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Jinmailang, Yasui Xiaochu and Juneyao launched new products, injecting new vitality into the food industry

 Last Update: 2022-10-06
 Source: Internet
 Author: User

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The food industry is ever-changing, and new blood is constantly flowing in, but only products with innovative spirit can be at the top of the market

Following the ramen fan, Jinmailang launched a new series of "0 fried" series

Following the high-end healthy noodle ramen series featuring "0-fried noodles", Jinmailang pursued the victory and launched five new "zero-fried" series of new products, including Chinese taste, soup full score, spring noodles, and boxed ramen noodles

Accelerate the layout of pre-made dishes, and many new products from Anjing Kitchen are launched

In May of this year, Anjing Foods made another effort in the pre-made dishes sector, exploring the field of pre-made dishes with the company's own brand and innovative model, and established the "Anjing Kitchen" business unit, focusing on the self-research and production of prepared dishes

With probiotics as the core breakthrough, JuneYao launches new probiotic biscuits

A few days ago, Juneyao Weiwei Power has launched a new active probiotic biscuit, which has two products, the original flavor "Qingyoujun" and the chocolate flavor "Ganlejun"

Whether it is the new product of Jinmailang's "0 fried" series, the innovation of Chef Yasui in the prefabricated food track, or the launch of Juneyao's probiotic biscuits, they have injected new vitality into the entire food industry.

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