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It has always been favored by domestic and overseas markets
.
" said Liu Jianzeng, general manager of Shandong Wanxing Food Co.
, Ltd.
, a leading national ginger export company .
"In the past, ginger was simply cleaned.
And direct export after selection.
Primary agricultural products have a small competitive advantage and low profit.
Now we have undergone transformation and upgrading with the help of the customs , processing ginger into pickled ginger slices , and the added value of the product has been increased at once .
"
From exporting ginger to pickled ginger slices, the journey in the middle is not easy
.
Taking the testing standards as an example, pickled ginger slices not only have to undergo the most stringent pesticide residue testing, but also dozens of testing items such as food additives and non-metallic foreign bodies.
Once one of the testing fails, they will be returned and notified by foreign countries.
.
In addition, different countries have different requirements for the quality system certification and product registration of imported pickled ginger slices.
The export of Laiwu ginger slices can be described as a hindrance and a long time
.
.
Taking the testing standards as an example, pickled ginger slices not only have to undergo the most stringent pesticide residue testing, but also dozens of testing items such as food additives and non-metallic foreign bodies.
Once one of the testing fails, they will be returned and notified by foreign countries.
.
In addition, different countries have different requirements for the quality system certification and product registration of imported pickled ginger slices.
The export of Laiwu ginger slices can be described as a hindrance and a long time
.
In order to promote the transformation and upgrading of Laiwu ginger industry, Laiwu Customs, affiliated to Jinan Customs, set up a special class to assist the export of pickled ginger slices and implemented a number of assistance measures
.
Strengthen source control, record nearly 100,000 acres of ginger planting bases, and guide enterprises to conduct comprehensive field management from the use of agricultural inputs to epidemic disease monitoring to ensure the supply of raw materials
.
At the same time, Laiwu Customs selected 16 export pickled ginger production companies to help companies establish standardized production workshops, strict production management, and help companies pass IS022000 certification, FDA registration, etc.
, and expand export markets
.
.
Strengthen source control, record nearly 100,000 acres of ginger planting bases, and guide enterprises to conduct comprehensive field management from the use of agricultural inputs to epidemic disease monitoring to ensure the supply of raw materials
.
At the same time, Laiwu Customs selected 16 export pickled ginger production companies to help companies establish standardized production workshops, strict production management, and help companies pass IS022000 certification, FDA registration, etc.
, and expand export markets
.
While strengthening supervision, Laiwu Customs has given full play to its technological advantages to provide services for ginger slice export companies, promptly notify companies of changes in relevant foreign laws, regulations, and standards, and help companies discover foreign market trends in a timely manner to prevent return risks
.
.
According to statistics, from January to July this year, the Laiwu customs area exported 34,086 tons of pickled ginger slices with a value of 390 million yuan, accounting for about 70% of the country's export of pickled ginger slices, making it the country's largest export base of pickled ginger slices
.
(Li Fengjuan/Text)
.
(Li Fengjuan/Text)
