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    Home > Food News > Food Flavorings News > Japan strengthens monitoring and inspection of propiconazole residues in red peppers produced in China

    Japan strengthens monitoring and inspection of propiconazole residues in red peppers produced in China

    • Last Update: 2021-12-25
    • Source: Internet
    • Author: User
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    Food Partners Reuters December 7, the Japanese Ministry of Health, Labor and Welfare released drug raw lose issued Notice No.
    1 of 1207, in the implementation of import supervision and inspection , we found that Chinese production of red pepper in propiconazole in violation of the Food Sanitation Law in residual pesticides in Regulations
    .
    Therefore, the frequency of supervision and inspection of its residues is now increased to 30%, and relevant content is added to Table 2 and Table 3
    .

    Food Partners Reuters imports of supervision and inspection Chinese chili propiconazole Food Sanitation Law pesticide
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