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Japan revises "Regarding Food Labeling Standards"

 Last Update: 2021-09-18
 Source: Internet
 Author: User

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Food Partner Network NewsOn September 15th, the Consumer Agency ofJapanissued Announcement No.
389 of the Digestion Table, which is now revising the"Appendix GM Food Inspection Methods thathave Passed Safety Review" in the "Regarding Food Labeling Standards ".
This time, a new method has been added to detect whether there are unintentionally introduced genetically modified agricultural products in non-GMO soybean grains and corn grains that have been separately produced and distributed, and the equipment that can be used in the current detection methods has been added.
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Food Partner Network News Food Consumer Standards Genetically Modified Food Inspection

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