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The State Council’s Joint Prevention and Control Mechanism held a press conference today.
Reporter: Recently, imported fruits and frozen foods such as cherries and frozen squids that everyone is very concerned about have been tested positive for nucleic acid.
Li Ning, deputy director of the National Center for Food Safety Risk Assessment:
First of all, thank you for asking this question
Comprehensive analysis shows that the possibility of live viruses is relatively low
Nonetheless, under the normalization of epidemic prevention and control, consumers must also increase their awareness of protection and must protect themselves in accordance with relevant requirements