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    Home > Food News > Food Articles > Is saccharin sodium a food additive

    Is saccharin sodium a food additive

    • Last Update: 2019-06-14
    • Source: Internet
    • Author: User
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    Introduction: saccharin itself is innocent and is a legal sweetener So, is saccharin sodium a food additive? Let the small editor of Baibai safety net lead you to learn more about it! Saccharin is an organic chemical synthetic product, which belongs to food additive When eating more saccharin, it will affect the normal secretion of digestive enzymes in the stomach, reduce the absorption capacity of the small intestine, and reduce appetite Is saccharin sodium a food additive? Baibai safety net and you to understand it! Saccharin sodium is an organic chemical synthetic product and a food additive It does not participate in metabolism, generate heat, have no nutritional value, and excrete with urine except for sweet taste When the amount of saccharin sodium is large, it will affect the normal secretion of digestive enzymes in the gastrointestinal tract, reduce the absorption capacity of the small intestine, and reduce appetite The national standard has clearly listed fresh jujube and other fruits as allowed addition Eating a large amount of saccharin sodium in a short period of time will cause acute massive hemorrhage, which will have adverse effects on the liver and kidney, and can cause cancer seriously The above is the answer of "saccharin sodium is a food additive" provided by the small edition of Baibai safety net I hope my article will let you have a clearer understanding of this problem! To learn more about food safety, please pay more attention to Baibai safety Internet bar! Editor in charge: Wang Xiujuan
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