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So the question is, what advantages does children's food have over adult food?
Looking at the children's special food on the shelves, the price is obviously high, but is it worth the money? According to the editor's understanding, many children's food marked "for children" are just gimmicks made by merchants.
At this year's National People's Congress, Zhu Xiaojin, a member of the National Committee of the Chinese People's Political Consultative Conference, criticized the phenomenon of "fake empty space" in children's products, and suggested that the state should introduce relevant standards to regulate it, and gradually explore the establishment of a traceability system for children's products, especially children's food, so that supervision can cover every process
Fu Chunyan, the person in charge of Zhuoqi Food Traceability Platform, believes that there are indeed many children's foods, but how many are really designed for children? Many foods are under the banners of "zero additive", "pure natural", "educational" and so on.