"I can" - cancer patients long-term nutrition treatment care public welfare project launch will be successfully called in Beijing...

October
, 2016

23

,
"I Can" - Long-term nutrition treatment care public welfare project for cancer patients will be held in Beijing. The "I Can" project is a public welfare project of dietary nutrition, nutrition treatment, nutrition education, and family care for cancer patients after
surgery and during rehabilitation, supported exclusively by
the Clinical Nutrition Branch of the Chinese Nutrition Society and the Cancer Nutrition Support and Therapeutic Professional Committee of the Chinese Anti-Cancer Association. The project is expected to cover
10,
provinces and municipalities, including Beijing, Zhejiang, Shanghai, Sichuan and Tianjin, and is expected to benefit more than
30,
patients. Professor Shi Hanping, Chairman of the Chinese Nutrition Society and Chairman of the Oncology Nutrition and Support Therapy Committee of the Chinese Cancer Society, attended and presided over the launch meeting. Vice Chairman of the Science and Technology Committee of the Chinese Nutrition Society, Professor Yu Kang of the Clinical Nutrition Department of Beijing Concord Hospital, General Manager of Huarui Pharmaceutical Co., Ltd. Zhuang Wenxuan, and
Sonja Zemelka
of the Global Strategic Marketing Department of the Feka Group made presentations at the meeting. Fang Yu, Director of The Nutrition Department of Peking University Cancer Hospital, attended the meeting. More than 100 participants, including project team members, clinical nutrition workers, media
,
attended the launch meeting.. This project will combine with clinical hospitals, communities, families, from nutrition education, nutrition treatment and long-term nutrition tracking and other aspects of nutrition intervention, so that patients even back home from home nutrition, psychology, home care and other aspects of comprehensive professional counseling.Theproject team hopes that this project will arouse the attention of the whole society to the long-term nutrition treatment of cancer patients, and enable clinicians, dietitians, nurses and family members to work together to help cancer patients establish the concept of long-term nutrition treatment, master the knowledge of tumor nutrition, so that their quality of life can be improved and improved.. Technical Advisory and Project24 October 2016 .