How watermelon infuses with cyclamate

Introduction: watermelon tastes delicious, but it is said that there are many watermelons injected with sodium cyclamate, so how do watermelons inject sodium cyclamate? According to online reports, many watermelons contain sodium cyclamate, which can keep watermelons very sweet, so how do watermelons inject sodium cyclamate? Learn about food additives through Baibai safety net At present, the watermelons on the market are mainly 8424, Lifang and other medium-sized watermelons, with good quality and high sugar content Small watermelons include early spring ruby, nabit, etc., and some of them have bright red flesh China Agricultural University and the Academy of agricultural sciences have carried out many experiments for this purpose After the use of pigment injection, the pulp appears water stains, accompanied by necrosis, and there is no marketability at all Therefore, the saying of sweet element melon is not realistic at all After the injection of sodium cyclamate, the distribution of sodium cyclamate is more uneven and the degree of sweetness is even more uneven It is impossible for melon farmers to spend money to hit the watermelon with uneven distribution and easy to find the eye and sweetness of the needle Moreover, the needle is also easy to find When the needle is used, it is very difficult So watermelon injection of sodium cyclamate will basically cause the pulp inside the watermelon to rot, so watermelon can not be injected with sodium cyclamate, so is sodium cyclamate harmful to human body? Through the understanding of qubaibai safety net, we know that sodium cyclamate is still very harmful to human body, and we can use food safety detector for detection everyday Editor in charge: he xianrob