How to use strawberry flavor?

Introduction: strawberry essence is used in many food industries and daily necessities Strawberry essence is used in many articles in our daily life How can strawberry flavor be used? Is it harmful in food? The flavor and fragrance industry is an important raw material industry for flavoring products It is also a complex industry The complexity lies in the following aspects: the source of raw materials is complex, there are natural sources, there are synthesis methods; the source of origin is complex, there are imports, there are domestic sources, the imported raw materials may be caused by the technical threshold, or may be caused by the resource impact; the technical indicators are complex, and the aroma indicators have greater subjectivity; Complex needs, the myriads of changes under the same name can be varied to meet the needs of different customers, and even the trend of popularity will affect flavor The laws and regulations are complex, and the laws and regulations of food flavors and fragrances are different from those applicable to daily chemical, tobacco, pharmaceutical and animal feed With the strengthening of the legal environment in China, laws and regulations in the industry are constantly being adjusted and changed Strawberry essence is a kind of flavor How to use strawberry flavor? Xiaobian Xiaobian introduction, 1, there must be a correct order of adding: Generally speaking, it is light and strong, especially when mixed with many flavors 2 Choose the right time to add: flavor is volatile and should be added as much as possible after heating or at the later stage of processing so as to reduce volatilization losses Food is exposed to open systems, and volatile flavor is lost After adding flavor, food should not be exposed to air for long time 3, master the appropriate dosage: food production, the amount of flavor should be appropriate If the amount of additives is too little, it will affect the flavor; if the amount of additives is too much, it will bring bad effect This requires accurate weighing The weight of liquid flavors is more accurate than that of cups and cylinders When used, the essence should be distributed evenly in food Is food flavorings harmful? Food flavors are added to supplement the lack of aroma in food If the amount of commonly added ingredients is up to the standard, there is no harm to food flavors However, if excessive flavors are added or food containing flavors is consumed for a long time, it may endanger the reproductive system of human beings, and most of them have potential carcinogenicity If there are other illegal chemical ingredients, excessive intake of food flavors may cause human poisoning, cause liver damage, and affect the liver detoxification function Therefore, the consumption of flavors is very important, especially for producers who use flavors, we must strictly control the consumption of flavors, so as not to endanger human health We ordinary people should learn more about food additives, understand more information about food additives, acquire more knowledge, and use food safety testing apparatus to detect whether the content of food is exceed the standard This helps to reduce the intake of harmful substances Editor in charge: he xianrob