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    Home > Food News > Food Flavorings News > How do students eat three meals?

    How do students eat three meals?

    • Last Update: 2022-09-02
    • Source: Internet
    • Author: User
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    How can candidates eat healthy and nutritious during the college entrance examination? Chief physician Chen Chaogang, director of the clinical nutrition department of Sun Yat-sen Memorial Hospital of Sun Yat-sen University, pointed out that the recipes during the college entrance examination should not "make a big change", and try to choose ordinary, daily safe and hygienic ingredients.


    Breakfast: eat early, eat better

    Recipe suggestion:

    Staple food: Vegetable and meat buns, flower rolls, sweet steamed buns, beef fried noodles or egg fried noodles, with a small amount of coarse grains such as millet porridge and corn


    Non-staple food: 200ml to 250ml of fresh milk or powdered milk (30 grams of milk powder); boiled egg or 1 fried egg with less oil, can also be fried with noodles, rice or with tomato and cucumber


    hint:

    After getting up in the morning, the cerebral cortex is still in a state of inhibition, and some candidates have a general appetite


    Lunch: Lots of variety, moderate amount of meat

    Recipe suggestion:

    Staple food: 1~2 bowls of rice or noodles


    Non-staple food: a plate of stir-fried cabbage, shredded cabbage, stewed chicken with potatoes (seasoned with green peppers), fried shredded pork with eggplant, big fish head tofu soup, and fried saury


    hint:

    Various varieties should be abundant, especially vegetables, and there are several varieties for candidates to choose, so as not to dislike a certain vegetable and affect the emotions of candidates


    Dinner: should be light, not excessive

    Recipe suggestion:

      Staple food: sweet potato rice (add a small amount of diced sweet potato to the rice), or 1-2 bowls of fried noodles with shredded carrots


      Non-staple vegetables: lettuce in brine, braised winter melon with shredded pork, fried pork liver with green pepper, steamed sea bass, radish and mushroom rib soup


      hint:

      Dinner tends to be more varied, and many people unknowingly overeat


      Snacks: Not much, nutritious

      Recipe suggestion:

      Lotus Seeds, Lily and Longan Meat Porridge: 15 lotus seeds, add rice and boil to make porridge, then add some lily and 5 dried longan meat, cook and eat immediately


      Wheat and walnut milkshake: 20 grams of oatmeal or oatmeal, add 2 teaspoons of walnuts, and add milk or yogurt after cooking


      hint:

      If the review is late in the evening, a nutritious but moderate supper can be added about 2 hours after dinner


     

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