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Holista Colltech
recently announced the
launch
Ovinex food grade sheep bone collagen product. Food-grade or oral-grade collagen sometimes refers to bone collagen polypeptides, which are obtained by specific enzymes to break down bone collagen large molecules at specific times, temperatures, and acidity conditions.process makes bone collagen highly soluble and easier to digest.
Ovinex
result of three years of research and development in Australia, the United States and Malaysia."
"Ovinex
is a milestone for the company and represents us entering a huge, growing global food-grade osteocoronin market," said Dr. Rajen Manicka
, CEO of
, who hosted today's launch at the Kohli plant. As a source of bone collagen, Mian is very unique, and it does not have serious cultural and religious problems like that faced by cattle or pigs as osteoglollabin.
Ovinex
also Islamic-certified food. We strive to protect one patent and several related know-how.
” “
Now we can make better use of bone collagen extraction patents to improve the processing utilization rate of bone collagen, which is a new and important source of revenue for the company. So far, we've only applied it to cosmetics. In this business, osteoglobin sales of only
1% per
growth. With the advent of food grade bone collagen, sales can increase to
5g
or
150g per month -
this is a potential
150
times the increase. More valuable is that hydrolysed collagen can also be used in cosmetics in many cases.Daniel O'Connor
, who has chaired most of the product's research and development efforts in Australia, including plant upgrades, said:
We were able to complete this innovation because of the tireless efforts of Australian scientists. We are also very grateful to the Australian Government for its financial assistance. Australia is a certified disease-free sheep country. This will be a huge driving force for exports and will also create new sheepskin added value.Global Industry Analysis: Size, Share, Growth, Trends and Forecasts, Market Transparency Research: Bone Collagen Polypeptides and Gelatin Markets
-
Global Industry Analysis, based on a market report released by a U.S. market research firm.
2014
2020
- Shows that the global market value of bone collagen peptides was
77 billion
2013
It is
to reach
1
1 billion
by
2020 - a compound annual growth rate of
6.8% over the
.
collagen peptide market
will
geographically divided into North America, Europe, Asia Pacific, and other countries.2013
, North America had the largest market share in the global osteoglollabin peptide market due to extensive research and development trials, a strong awareness of nutritional health products and the widespread use of pharmaceutical products. However, the Asia-Pacific region is
considered to be a fast-growing region from
2014 to
2020 and will see the emergence of very promising and high-growth markets, including China, Taiwan and Japan. The main drivers of this growth are: l 's heavy use of bone collagen lindustrialization in traditional Chinese medicine is growing steadily l 's emphasis on nutrition and personal health care It has been merged and dominated at the international level by several carefully selected sellers, such as Rossello International,
PB
Gelatin,
GELITA AG
, Shinta Gelatin and
Weishardt
International Group. Rossello International was a leader in theosteoglollabin peptide market in
, followed by
GELITA AG
and
Roxlor LLC
. The global bone collagen polypeptide market segmentation is as follows:cattle lpig lMarine Life lChicken Application lBone and Joint Health l Pet Food l medicinal l medicine makeup l nutrition l food and beverage l wound healing market Regenerative Medicines Holista
The company's patent for unique processing technology is valid until
2023
, and it is unlikely that other sheep collagen processing technology based on this patent for sheep originating in Australia will emerge.