Henan reported 17 batches of unqualified food, involving microbial contamination, agricultural and veterinary drug residues, food additives

Food Partners Network News September 2, Henan Province Market Supervision and Administration issued the latest issue of food safety sampling information, organized sampling of edible agricultural products, pastries, frozen drinks, food and beverage products, meat products, frozen food, beverages, condiments, starch and starch products, candy products 10 categories of food 837 batches of samples, sampling inspection items qualified samples 820 batches, unqualified samples 17 batches.
10 batches of food detection microbial pollution problem 10 batches of food detection microbial pollution problem, respectively, Shangqiu City Puyang District Wan and Sheng Shopping Plaza sales of the label Guangdong Jinwang International Animation Co., Ltd. commissioned Chaozhou Chao'an District Day New Industry and Trade Co., Ltd. Production of 1 batch of shredded stick ice fruit-flavored beverage (strawberry flavor), Shixian Bai shifu life supermarket sales of the label Nanyang City New Zhanwang Food Co., Ltd. produced a batch of orange-flavored bread, Shangqiu Jiayue Trading Co., Ltd. sales of the label Zhoukou cattle boss dairy food Co. , Ltd. produced a batch of lactic acid bacteria flavor drinks (sterilization type), The new cooperation Shengyuan Department Store Co. , Ltd. sales of the label Shandong Wenchunli Food Group Co., Ltd. produced a batch of lotus leaf fragrant chicken, the total number of bacteria exceeded the standard; The label Luoyang Le snow cold food products Co. , Ltd. produced 1 batch of classic crisps (ice cream), the total number of colonies, E. coli group exceeded the standard; Zhengzhou City drunk old version of hot pot shop used 1 batch of bowls, E. coli group is not qualified; Zhongmou County Huangdian Town far away life supermarket sales of the label Linzhou City Land Food Co., Ltd. produced a batch of net black afternoon tea (ice cream), protein is not up to standard, the total number of colonies exceeded the standard;
total number of microbial indicators is an indicative microbial indicator, not a pathogenic bacteria indicator.
is mainly used to evaluate food cleanliness and reflect whether food meets hygiene requirements in the production process.
The total number of fallings exceeded the standard, may be the initial number of raw materials, or individual enterprises may not strictly control the production and processing process of sanitary conditions, packaging containers, utensils cleaning and disinfection is not in place, there may be product packaging seal is not strict, storage and transportation conditions control is not properly related.
is one of the commonly used indicators of food contamination at home and abroad.
detection of E. coli in food products indicates a greater likelihood of contamination by pathogenic bacteria such as salmonella, Sygassis, and pathogenic E. coli.
"National Standard for Food Safety Disinfected Meals (Drinks)" (GB 14934-2016) stipulates that colists shall not be detected in disinfection meals (drinks).
The cause of the detection of E. coli in catering utensils may be that the dishes are not thoroughly cleaned, or that the disinfection liquid of the dishes has not reached the prescribed concentration, or that the dry and hot disinfection of the tableware has not reached the required temperature, or that the disinfection time has not reached the required requirements, or that the operator or the surrounding environment is not clean, resulting in secondary contamination of the catering utensils.
use of cutlery with colium may cause diseases such as intestinal infections and acute diarrhea.
Copper-green false monocytobacteria is a condition pathogenic bacteria, widely distributed in a variety of water, air, normal people's skin, respiratory tract and intestines, easy to survive in a humid environment, disinfectants, ultraviolet rays and other strong resistance, for people with weak resistance to health risks.
"National Standard for Food Safety Packaging Drinking Water" (GB 19298-2014) stipulates that the copper-green fake monocytobacteria in packed drinking water shall not be detected in 5 test results.
The cause of copper-green false monocytobacteria in packed drinking water may be improper source water protection, water pollution, poor hygiene control during the production process, practitioners unsterilized hands directly contact with drinking water or container walls, or packaging material cleaning and disinfection defects caused.
4 batches of food detected agricultural veterinary drug residue problem 4 batches of food detected agricultural veterinary drug residue problem, respectively, boao County sea oyster fish sales of 1 batch of Qingjiang fish, Ennosha Xing exceeded the standard; Fruit and vegetable business sales of 1 batch of celery, poison death over the standard, Luoyang City, Geely District Morningside Supermarket sales of 1 batch of leeks, Kaifeng City, Wangtai District Jinhui fresh supermarket sales of 1 batch of leeks, decay and mold over the standard.
is a class of synthetic broad-spectrum antimicrobials used to treat skin infections, respiratory infections, etc. in animals.
"National Standard for Food Safety" in the food veterinary drug maximum residue limit (GB 31650-2019) stipulates that enosa star in fish (skin and meat) in the maximum residual limit value of 100 μg/kg.
is an organophosphate insecticide.
"National Standard for Food Safety, the maximum pesticide residue limit in food" (GB 2763-2019) stipulates that the maximum residual limit in celery is 0.05mg/kg.
is a low-toxic in-venom fungicide, which has the dual effect of protection and treatment.
mainly used in the prevention and treatment of vegetables and fruit tree ash mold.
"National Standard for Food Safety" in food pesticide residue limit (GB 2763-2019) stipulates that the maximum residual limit value of rotting mold in leeks is 0.2mg/kg.
the reasons for the excess of rotting mold in leeks may be that vegetable farmers do not understand the safe interval between the use of pesticides, thereby illegally using or abusing pesticides.
2 batches of food detection food additives problem 2 batches of food detection food additives problem, respectively, the sale of bai Shifu life supermarket in Slip County, the label Gongyi City sincerity food factory production of 1 batch of gold cake, preservatives mixed use of their respective dosage accounted for its The proportion of the maximum use exceeded the standard; Wenjiang Leisure Food Store, the yilo street office in Yishi City, sold the label Shanghai Kerish Food Co., Ltd. commissioned Henan Macedo Food Co., Ltd. to produce a batch of cut pieces of cake (walnut flavor), propylene glycol exceeded the standard.
preservatives are common food additives that inhibit the growth and reproduction of microorganisms and prevent food corruption and decay, thus prolonging shelf life.
The National Standard for Food Safety Food Additives (GB 2760-2014) not only specifies the type, dosage or residue of an additive allowed to be added in food in China, but also stipulates that preservatives of the same function should not be used in the same function in the mixing of the proportion of their maximum use should not exceed 1.
The combination of preservatives in pastries when their respective dosages accounted for the proportion of their maximum use of the proportion of the reasons for exceeding the standard, may be manufacturers do not understand or understand the national standards are not thorough enough, random addition of a variety of preservatives caused.
propylene glycol is a kind of food additive, which mainly plays the role of stability and solidification, anti-knot, deblistering, emulsification, moisture hold and thickening in food.
According to the National Standard for Food Safety Food Additives (GB 2760-2014), the maximum use of propylene glycol should not exceed 3.0g/kg, the reason for the excess of propylene glycol in pastries may be that individual enterprises in order to improve the taste of products, in the production and processing processing process over-limited use, or the use of compound additives in the content of propylene glycol is too high.
In addition to the above-mentioned unqualified products, there is also a batch of food inspection quality indicators, for du Xiulian Wan Kelong life supermarket sales of the label Shangqiu City Hancheng Food Co., Ltd. produced a batch of Hancheng small dumplings (pork tender vegetables), peroxide value (in fat) exceeded the standard.
Henan Provincial Market Supervision Administration for sampling found problems, for non-conforming samples involving production units in other provinces, has been transferred to the corresponding provincial food regulatory departments in accordance with the provisions for investigation and treatment; The market regulatory authorities in Chu, Zhoukou, Maddian, Gongyi, Slip County, Yongcheng and other places shall deal with the units involved in accordance with the law, order them to find out the batch, quantity and flow of unqualified products, recall unqualified products, take such measures as off-shelf to control risks, analyze the reasons for rectification, and investigate and punish them in accordance with the law.
Non-conforming product information serial number labeled production enterprise name label production enterprise address sampled unit name sampled unit name specifications food name model production date / batch number non-conforming items ║information results║ standard value classification inspection agency note 1 commissioned production enterprise name: Guangdong Jinwang International Animation Co., Ltd.; Chaozhou City Chao'an District Day New Industry and Trade Co., Ltd. commissioned the production enterprise address: Dongguan Shicheng Town, Taihe West Road 101; MaoTown South Street Road East crushed stick iced fruity beverage (strawberry flavor) 450mL (45mLx10 pieces) / barrels of golden rice and graphics , letters 2020-03-10 total ║160 CFU/mL, 45CFU/mL, 110CFU/mL, 320CFU/mL, 230CFU/mL║n=5, c=2,m=100, M= 10000CFU/mL beverage Henan Port Food Inspection and Inspection Institute 2 Luoyang Le Snow Cold Food Products Co., Ltd. Luoyang City, Ichuan County Equal Township Equality Village Xinzheng City Milo Food Merchants Xinzheng City Longhu Town, South China City 5 Square 2-475 Classic Crispy (Ice Cream) 60g/s/2020-2020 03-25 Total ║ 240000CFU/g, 200000CFU/g, 220000CFU/g, 220000CFU/g, 230000CFU/g║n=5,c 2, m, 25,000, M, 100,000CFU/g; E. coli ║45CFU/g, 160CFU/g, 150CFU/g, 160CFU/g, 130CFU/g║n 5,c=2,m=10,M=10,M=100CFU/g frozen drinks Henan Province port food inspection and testing institute 3 // Boai County Haiyan fish line Kwaicheng vegetable fruit wholesale market Qingjiang fish / Enosa star ║1.23×103 sg / kg║≤100 sg/kg edible agricultural products inspection group Central Plains agricultural food product testing (Henan) Co., Ltd. 4 Nanyang City New Exhibition Wang Food Co., Ltd. Nanyang City Weiying Village Jiaqiao two groups of sliding county White Master life supermarket in Anyang City, Henan Province, the old shop set 2 police station opposite the orange-flavored bread scattered Loaded weighing text and graphics 2020-05-17 total ║27000CFU/g, 27000CFU/g, 23000CFU/g, 26000CFU/g, 23000CFU/ g║n=5,c=2,m=10000, M=100,000CFU/g pastry Hebi City Food and Drug Inspection and Testing Center 5//Zhengzhou Small Back Food and Beverage Management Co., Ltd. Shangding Road Branch Henan Free Trade Test Zone Zhengzhou District (Zhengdong) Shangding Road 77 Huiyi Galaxy Building 1 301, 302 room small bowl / E. coli group ║nested out║ not to check out food and beverage food Henan Province port food inspection and testing station 6 / / Zhengzhou Small Back Food and Beverage Management Co., Ltd. Shangding Road Branch Henan Free Trade Test Zone Zhengzhou District (Zhengdong) Shangding Road 77 Huiyi Galaxy Building 1 3rd floor 301, 302 room discs / / E. coli group ║nested out║ not to check out food and beverage food Henan Province port food inspection and testing station 7 / / Shunhe Hui District Su fruit and vegetable business opened the city of Shunhe District labor section Jiangnan people's 1st building commercial room North 15 celery / poison death ║0.16mg /kg║≤ edible agricultural products Henan winning bid detection service Co., Ltd. 8 Gongyi City sincere food factory in Gongyi City, Henan Province, Xiaoguan Town Longmen Village, a group of sliding county White Master life supermarket in Henan Province, Anyang City, the old shop set 2 opposite the gold cake bulk weighing / 2020-05-01 When mixed with preservatives, their respective dosages accounted for the proportion of their maximum use of the proportion of the total ║1.4║≤1 pastry Hebi City Food and Drug Inspection and Testing Center 9 weeks mouth cattle boss Dairy Food Co., Ltd. Shangshui County Zhangmingxiang Wangzhuang Industrial Park Merchants Chujia Yue Trading Co., Ltd. Shangqiu City Luhe Township Center Community South 1000 meters new easy first floor lactic acid bacteria flavor drinks (sterilization type) 340 ml / bottle Yoo up to 2020-05-08 total number of places║490CFU/mL, 540CFU /mL, 370CFU/mL, 540CFU/mL, 420CFU/mL║n= 5, c=2,m=100, M=1000CFU/mL Beverage Henan Province Port Food Inspection and Inspection Institute 10 Forest State Land Food Co., Ltd. Linzhou City, Longshan District, The village of Zhongmou County Huangdian Town far away life supermarket Zhongmou County Huangdian Town Chen Village 144 net black afternoon tea (ice cream) 60g/ box / 2020-04-12 protein ║0.63g / 100g║≥0.8g/100g; total number of fallage ║85,000CFU/g, 92000CFU/g, 110,000CFU/g, 98,000CFU/g, 100 000CFU / g║n s 5, c s 2, m s 25000, M s 100000 CFU / g frozen drinks Henan Province port food inspection and testing institute 11 / / / Luoyang City Geely District Morningside supermarket Luoyang City, Geely District Dagang Road south section of the facade Cuisine / Rotten mold║ 0.68mg /kg║≤ 0.2mg / kg edible agricultural products Henan bid detection service Co., Ltd. 12/ Zhengzhou City drunk old version of hot pot shop Zhengzhou City, Nan Caoxiang Yangtze River East Road Sunshine City 3, 1st floor shop 21 bowl / / / E. coli group ║snested out║ not to detect food and beverage food Henan Province port food inspection and testing institute 13 Shandong Wenchunli Food Group Co., Ltd. Qufu City Academy Industrial Park, The new cooperation Shengyuan Department Store Co., Ltd. in Nanyang City, Henan Province, Weibai County Town, Guanzhen Datong Street in the middle section of the lotus-leaf chicken 600 grams /bag/2019-12-12 Total number of ║2400000CFU/g, 2100000 CFU/g, 2500000 CFU/g, 22000000 CFU/g, 22000000CFU/g, 2 400000CFU/ g║n=5,c=2,m=10000, M=100,000CFU/g Meat Products Henan Province Product Quality Supervision and Inspection Institute 14 Shangqiu City Hancheng Food Co., Ltd. Yucheng County to Cheng six road and to letter all the way intersection East 50 meters County Du Xiulian Wan Kelong life supermarket Yan County East Ring Road Farmers Market Area B 21 Hancheng small dumplings (pork tender vegetables) 500g / bag Hancheng plus graphics 2020-03-10 peroxide value (in fat) ║0.36 g/100g║≤0.25g/100g frozen food preliminary inspection agency: Henan Province port food inspection and testing institute;