Health Ingredients Guide 2015-1: Antioxidants

the number of food and beverages claimed to contain antioxidants increased further in

2013-

after a static increase in antioxidant-related claims from
2011 to
, according to data recorded by Innovar Market Watch. New products from around the world continue to be beverage-based, with soft drinks alone accounting for more than a quarter of claims related to antioxidants.
13.6%
of the claimsed antioxidants in fruit juice drinks, it remains the largest individual category, surpassing the
10.3%
tea category. Antioxidants in cereals and energy bars account for
4.7%
of the total, leading the way in food, similar to soft drinks and iced tea products. The proportion of chocolate products is
3.9%
, the second largest among new food products, ahead of the
3.0% of breakfast
.the alleged use of antioxidants is particularly prevalent in North America, with
2.8%
of the products introduced in
in
carrying the label, up from
1.2%
globally. In the U.S., iced tea and fruit binge use are also relatively high, at
23.7 percent
and
17.1 percent,
.coenzyme
Q10Blue California company
Sol Q10 BLUE
is a water-soluble coenzyme
Q10
, with
10%
and
40%
concentrations for energy drinks, functional drinks
ingredients, chewing tablets, discharge products and other products. Blue California
40%
concentration
Sol Q10 BLUE
is significantly different from other water-soluble coenzymes
Q10
on the market, it contains no emulsions, and all ingredients used in the microcapsules process are considered generally considered safe (
GRAS
).

, executive vice president of Blue California, said:

The complete solubility of our products in cold water ensures greater bioavailableness. No emulsions are used in the production of the product, ensuring that the product maintains a clarified solution state.
" -
Blue California,
Chia Seeds
BI Nutraceutical
's Chia Seeds is the black seed of the sage sage, a plant native to Central and South America.
BI
also produces a Hechia seed meal. These seeds played an important role in the lives of the Azteks and Mayans. Legend has it that Aztek warriors survive entirely on this seed. Chia seeds are known for their high
omega-3
fatty acid content, but they are also rich in cellulose and protein, as well as a variety of nutrients, vitamins, minerals and antioxidants. Compared with flaxseeds, Chisa seeds are naturally rich in antioxidants, so you don't have to worry about
omega-3
acid defeat when grinding. The antioxidants in chi subseeds are chlorogenic acid, coffee acid, jaundial, quercetin flavonoids and sanaphenol.
- BI Nutraceutica
,
Green Tea
Taiyo
's
Sunphenon
series of products and
Teavigo
brand products contain standardized tea polyphenols and natural cerium, which have been shown to have many physiological benefits such as oxidation, antibacterial, deodorant and heat production. Both green tea and tea-verse are produced by green tea leaves that control pesticide content, are extracted through the leaching process and made from decaffeinated with approved edible-grade solvents. Sun IronWorks' green tea extract complies with strict
regulations
the U.S. Federal Government.
-
Sun IronWorks International,andApple Polyphenols AppleActiv
have discovered the health benefits of apple peels and use apple peels to produce extracts and powders.
AppleActiv
products contain a rich polyphenol blend containing a large number of antioxidants, flavonoids, quercetin flavonoids, triamcinolone, usoac acid, vitamins and mineral elements.
the antioxidant content of the AppleActiv
has been tested for standard antioxidant testing in industries such as red blood cell antioxidant protection (
CAP-e
,
Cellular Antioxididant Protection in erythrocytes
).
antioxidants
the AppleActiv system play an important role in mesizing oxidative damage caused by free fundamentals, repairing damage and protecting the proper functioning of cellular tissue.
Apple
's Dry Apple Peel Powder (
DAPP
,
Dried Apple Peel Powder
) is an all-natural product made from organic dried apple skins. The
AppleActiv GHX
is an all-natural extract with standard polyphenol content.
- AppleActiv
, Protects Antioxidants there are two types of antioxidants used in beverages: those that protect the product itself, such as a blend of tocopherol and rosemary extract, and an antioxidant that also has nutritional benefits
CoQ-10 (
Coenzyme
Q10)
, Bilolu
(
Pine Extract
)
, Berry Extract, Cocoa Flavanol,
)
. Berry juices and extracts are often used to add flavor and act as antioxidants. Brazilian berries, mountain bamboo fruits, pomegranates, cranberries
other
"super
"
examples are good examples. However, some antioxidants can also cause bad flavor problems. These taste problems can usually be addressed by using

SuperCoat
technology from Wright Group
or microcapsules. The Wright Group has created a nutritional ingredient platform, antioxidant systems and microcapsules to bury ingredients, including a wide range of antioxidants. These include vitamin
C
, vitamin
E
,
β-
carotene and other carotenoids, as well as
CoQ-10
and natural plant extract polyphenols and antioxidant flavonoids.
- Wright Group
,
blueberry energy blueberries, nature's small blue generator, a cup of blueberry calories only
80
k They are almost fat-free and are a good source of cellulose
vitamins
C and C. Besides, they taste good! Consumers say good taste and health benefits are what motivates them to buy blueberries and products containing them. Researchers are studying blueberries, including anthocytin pigments that give them a beautiful color and antioxidant activity. Antioxidants work to eliminate the free agents produced by metabolism, which can damage cells and
DNA
and lead to certain forms of cancer, heart disease, stroke and other chronic diseases of aging. More than
50,
blueberry-related studies have been published, all of which are linked to blueberry's antioxidant, anti-aging and anti-cancer activity, as well as their research on vision, brain function, diabetes and other aspects. For more information, check out the American High Grove Blueberry Council Health Research Library.
-
U.S. High Grove Blueberry Commissioner,

. Vitamin

Nutrance
and
Advanced Organic Materials
of Argentina have teamed up to provide a complete range of natural vitamin
E
products, including
d-α
tocopherols, mixed tocopherols, and plant sterols. These products include
Sun E 900
Natural Vitamins
E
Oil,
Tocomix
Blend tocopherol,
Sunvitol
Vitamin
E
Powder and
Advasterol
Plant Sterol. These are non-GMO certified, soy-free, and Kosher and halal certified.
—Nutralliance, Pure Pomegranate From smoothies to craft beers, salad dressings to appetizers and nutritional supplements in soft chewing sugars, capsules, tablets and gels, Pomegranate is becoming a
"
Super Flavor
"
and
"
Super Ingredients
"
.
POM Wonderful
, which owns 15,
acres of orchards in central California, is the largest company in the United States to grow and produce fresh pomegranate and pomegranate juice.

POM
offers a range of pomegranate ingredients featuring unique pomegranate polyphenols and antioxidants:
100%
pomegranate concentrate and pomegranate powder;
POMx
extract and powder products, pomegranate seeds impregnated in fruit juices, freeze-dried pomegranate seeds and monomer frozen pomegranate seeds. Specifically,
POMx
is a high-quality, pure pomegranate extract. To produce this product,
POM
uses only a proprietary water extraction process to extract beneficial polyphenols and other nutrients from pomegranates.
——
POM
Wonderful
, Antioxidant Leader it is well known that blueberries are popular because of their flavor and antioxidant properties, which help prevent disease and reduce age-related health risks while satisfying taste buds. Now, more and more people realize that small wild blueberries grown in Maine and eastern Canada have a stronger flavor than the average artificially grown blueberries, and each serving has twice the antioxidant capacity of the average. Wild blueberries, rich in phytosic chemicals such as anthocyanins, are currently being studied for their powerful antioxidant and anti-inflammatory effects, which may help prevent diseases such as cancer, heart disease, diabetes and Alzheimer's disease. From grains and muffin pre-made powders to jams and jelly, from tea and juice to yogurt, sand ice and ice cream, wild blueberries are a ingredient in these products, adding flavor, color and more healthy
"
to add more appeal to premium products.
-
North American Wild Blueberry Association, powerful all-coffee fruit CoffeeBerry
is a trademark reminiscent of a series of patented products made from the whole fruit of a coffee tree. Scientific studies have shown that
CoffeeBerry
all-coffee fruit products contain high levels of phenolic acids, such as glyphosate, and other beneficial nutrients that cannot be obtained from green coffee beans alone.
The
of Coffee Berry products is to artificially harvest the fruit from the coffee tree and dry it quickly to preserve the fruit and protect its nutrients. Products sold are powdered and extracted (powder). Suitable for use in tea, coffee, specialty and functional beverages, food and nutritional supplements. The product is generally recognized as safe and non-trans