-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
-
Cosmetic Ingredient
- Water Treatment Chemical
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
Extracts from garlic can effectively kill some infant formula and keep babies healthy and safe, according to a new study from the University of British Columbia in Canada.
、E. coli is a food-borne pathogen that can cause invasive infections in infants and, in severe cases, fatal diseases such as meningitis. Although E. coli infections in Hansaki are rare, there have been cases of infant infections around the world.According to the researchers, they found that two extraction substances in garlic, diole propyl sulfur ether and axene, effectively kill the presence of Hansaki E. coli in food production, so they can be used for the disinfection of various food contact surfaces, including production, packaging and transportation.researchers also say that chlorine and other chemicals are commonly used in the production of milk products, and that the garlic ingredients can be used as natural substitutes to more effectively protect infants from the threat of E. coli in Hansaki.study was published in the Journal of the American Society for Microbiology, Applied and Environmental Microbiology.
