Functions and ingredients of Panax notoginseng
-
Last Update: 2020-04-03
-
Source: Internet
-
Author: User
Search more information of high quality chemicals, good prices and reliable suppliers, visit
www.echemi.com
Last revision: 2016-12-16 10:30 classification: efficacy and effect one person commented that Panax Noto ginseng (Burk.) f.h.chen is the dry root of Panax Noto ginseng (Burk.) f.h.chen Branch roots are often called "ribs" and stem bases are often called "scissors" [chemical constituents of Panax notoginseng] mainly contain saponins, but also contain flavone glycosides, notoginseng acid, volatile oil, flavonoids, etc Saponins include ginsenoside Rb1, Rg1, RD, re, Notoginsenoside, etc [determination ingredients of Panax notoginseng] the health food containing panax notoginseng is mainly used to determine ginsenoside Rb1, Rg1, and Notoginsenoside R1, etc., and the total saponin is often used as the marker ingredient [main functions of Panax notoginseng] it has the functions of enhancing immunity, reducing blood fat, reducing blood pressure, improving memory, relieving physical fatigue, protecting cardiovascular system, anti-inflammatory, etc.
This article is an English version of an article which is originally in the Chinese language on echemi.com and is provided for information purposes only.
This website makes no representation or warranty of any kind, either expressed or implied, as to the accuracy, completeness ownership or reliability of
the article or any translations thereof. If you have any concerns or complaints relating to the article, please send an email, providing a detailed
description of the concern or complaint, to
service@echemi.com. A staff member will contact you within 5 working days. Once verified, infringing content
will be removed immediately.
