Function and composition of Schisandra chinensis
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Last Update: 2020-04-03
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Source: Internet
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Author: User
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2013-12-06 classification: efficacy and chemical composition: 0 person commented that Schisandra chinensis (Turcz.) Baill Is the dried and mature fruit of Schisandra chinensis (Turcz.) in Magnoliaceae It is known as "Schisandra chinensis" Picture of Schisandra chinensis [chemical composition of Schisandra chinensis] mainly contains volatile oil, polysaccharide compounds, benzoic acid, citric acid, tartaric acid, arginine, vitamin C, etc The volatile oil includes citral, α - ylanene, α - haminene, β - chamierene, chamieral, etc Seeds contain many lignans, including schisandrin, schisandrin a, schisandrin B, schisandrin a, schisandrin B, pseudoding schisandrin, gomicin (D, e, F, g), schisandrin C, schisandrin a, schisandrin B, etc [determination ingredients of Schisandra] Schisandra containing health food mainly includes Schisandra, Schisandra B, Schisandra alcohol a [main functions of Schisandra chinensis] has the functions of protecting liver, antioxidation, improving hypoxia tolerance, improving sleep, etc.
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