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    Home > Food News > Food Flavorings News > Fujian Provincial Market Supervision and Administration Bureau 2022 Issue 3 Food Safety Supervision and Sampling Information Announcement

    Fujian Provincial Market Supervision and Administration Bureau 2022 Issue 3 Food Safety Supervision and Sampling Information Announcement

    • Last Update: 2022-02-18
    • Source: Internet
    • Author: User
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    《》,3:
     
    The supervision and sampling inspection information in this issue involves 525 batches of 17 categories of food , including: processed grain products, edible oils (including oils and fats and their products), condiments , meat products , beverages , instant food , canned food , frozen drinks , and quick-frozen food , potato and puffed food , wine , fruit products , aquatic products, cakes , soy products , catering food (including tableware), edible agricultural products
    .
    490 batches of qualified, 35 batches of unqualified
    .
     
    1.
    23 batches of unqualified catering food (including tableware)
     
    (1) The frying oil of Ninghai Yili Restaurant of Xiamen Golden Arch Food Co.
    , Ltd.
    (processing date is November 19, 2021), the acid value (KOH) is unqualified, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
    (2) The rice bowl of Ximeiqihao Snack Bar in Nan'an City (the disinfection date is November 24, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is the product of Fujian Province Quality Inspection Institute;
     
    (3) The big soup bowl of Ximeiqihao Snack Bar in Nan'an City (the disinfection date is November 24, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Provincial Product Quality Inspection Institute;
     
    (4) The rice bowl of Kexi Restaurant in Licheng District (the disinfection date is November 10, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the inspection agency is Fujian Province Product Quality Inspection Research Institute;
     
    (5) The meat crab pot bowl of Kexi Restaurant in Licheng District (the disinfection date is November 10, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the inspection agency is Fujian Province Product Quality Inspection Institute;
     
    (6) The rice bowl of Yaohan Restaurant in Fengze District (the disinfection date is November 11, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (7) The cold dish in the bowl of Yaohan Restaurant in Fengze District (the disinfection date is November 11, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (8) The spicy Sanbao bowl of Sifangtable Restaurant in Yongan City (the disinfection date is November 12, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzene sulfonate) is unqualified, and the inspection agency is the product quality of Fujian Province Inspection and Research Institute;
     
      (9) The dipping bowl of Licheng Branch of Fuzhou Qixintian Enterprise Management Co.
    , Ltd.
    (the disinfection date is November 14, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, The inspection agency is Fujian Institute of Product Quality Inspection;
     
      (10) The rice bowl of Quanzhou Shengshi Rongshuxia Seafood Restaurant Development Co.
    , Ltd.
    (the disinfection date is November 14, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the coliform bacteria is not qualified.
    Qualified, the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (11) The egg custard bowl of Haoshihui Restaurant in Meilie District, Sanming City (the disinfection date is November 15, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (12) The rice bowl of the Undersea Temptation Restaurant in Shangjie, Minhou County (the disinfection date is November 15, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the inspection agency is Fujian Provincial Product Quality Inspection Institute;
     
      (13) The black drink cups of the Undersea Temptation Restaurant in Shangjie, Minhou County (the disinfection date is November 15, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, the inspection agency It is the Fujian Provincial Product Quality Inspection Research Institute;
     
      (14) The dishes of Jingwei Restaurant in Hanjiang District, Putian City (the disinfection date is October 28, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Province Product Quality Inspection Institute;
     
      (15) The rice bowl of Hongfujia Restaurant in Chengxiang, Anxi County (the disinfection date is October 29, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (16) The cups of Hongfujia Restaurant in Chengxiang, Anxi County (the disinfection date is October 29, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (17) The dishes of the Muwan BBQ Restaurant in Chengxiang, Anxi County (the disinfection date is November 1, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is the product of Fujian Province Quality Inspection Institute;
     
      (18) The small soup bowl of Zhenzhen Catering Co.
    , Ltd.
    in Quanzhou City, Fujian Province (the disinfection date is October 31, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, the inspection agency It is the Fujian Provincial Product Quality Inspection Research Institute;
     
      (19) The small dishes of Zhenzhen Catering Co.
    , Ltd.
    in Quanzhou City, Fujian Province (the disinfection date is October 31, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (20) The bowl (yellow) of the Chengxiang Muwan BBQ restaurant in Anxi County (the disinfection date is November 1, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (21) The small bowl of Hubei Restaurant in Fengze District (the disinfection date is November 3, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (22) The cups of the Fuhebu Beef Shop in Quanzhou Taiwanese Investment Zone (the disinfection date is November 3, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, the inspection agency It is the Fujian Provincial Product Quality Inspection Research Institute;
     
      (23) The big white bowl of Hubei Restaurant in Fengze District (the disinfection date is November 3, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the coliform bacteria is unqualified , the inspection agency is the Fujian Provincial Institute of Product Quality Inspection
    .
     
      2.
    3 batches of unqualified pastries
     
      (1) Qima crisps produced by Yunzhuang Food Co.
    , Ltd.
    , Hanjiang District, Putian City on November 12, 2021.
    The label is unqualified.
    The sales unit is Baocheng Haoyouxiang Bakery, Yunxiao County, and the inspection agency is Fujian Province.
    Quality Inspection Institute;
     
      (2) The brown sugar navel cake (Shuqianbao) produced by Zhangzhou Jinhexi Food Co.
    , Ltd.
    on November 22, 2021, the label is unqualified, the sales unit is Baocheng Haoyouxiang Bakery, Yunxiao County, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (3) The old bread (cranberry flavor) produced by Jinhong Food Co.
    , Ltd.
    in Hanjiang District, Putian City on October 1, 2021, the acid value (calculated as fat) (KOH) is unqualified, and the sales unit is Jianou City Sanyou Food Firm, the initial inspection agency is Xiamen Hongyi Testing Co.
    , Ltd.
    , and the re-inspection agency is the Fujian Provincial Product Quality Inspection Institute
    .
     
      3.
    2 batches of unqualified meat products
     
      (1) The nominal fruit and vegetable fragrant pine produced by Fujian Weizhongwei Food Co.
    , Ltd.
    on October 27, 2021, the label is unqualified, the sales unit is Fujian Yonghui Supermarket Co.
    , Ltd.
    Nanping Jianou Guanpu Store, and the inspection agency is Fujian Province Products Quality Inspection Institute;
     
      (2) Sanjiao flavor chicken feet (irradiated food) produced by Chongqing Huiyue Food Co.
    , Ltd.
    on September 3, 2021, the total number of colonies is unqualified, and the sales unit is Zhongmen Xiuhua, Meizhou Bay North Shore Economic Development Zone, Putian City Yongfeng Supermarket, the inspection agency is the Fujian Provincial Product Quality Inspection Research Institute
    .
     
      4.
    6 batches of unqualified edible agricultural products
     
      (1) The female crab sold by Mingcheng Food Firm in Zhenghe County (purchase date is November 25, 2021) is unqualified for cadmium (calculated as Cd), and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (2) The swimming crab sold by the Haiyu Seafood Store in Zhenghe County (the purchase date is November 25, 2021), the cadmium (calculated as Cd) is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (3) The eggplant sold by Walmart (Fujian) Commercial Retail Co.
    , Ltd.
    Fuzhou Pushang Avenue Branch (the purchase date is October 31, 2021), the omethoate is unqualified, and the initial inspection agency is Fujian Saifu Food Testing Research Institute Co.
    , Ltd.
    , the re-inspection agency is Fujian Zhongyan Huari Food Safety Testing Co.
    , Ltd.
    ;
     
      (4) The lettuce sold by Cangshan Jinjian Branch of Fujian Yipin Hongmin Technology Co.
    , Ltd.
    (the purchase date is October 31, 2021), the carbowei is unqualified, and the initial inspection agency is Fujian Saifu Food Testing Research Co.
    , Ltd.
    , and the re-inspection agency is Fujian Zhongyan Huari Food Safety Testing Co.
    , Ltd.
    ;
     
      (5) The prawns sold by Taijiang Jiaotong Road Branch of Fujian Yipin Hongmin Technology Co.
    , Ltd.
    (the purchase date is November 3, 2021), the metabolites of furazolidone are unqualified, and the initial inspection agency is Fujian Saifu Food Testing Research Co.
    , Ltd.
    , the re-inspection agency is Fujian Provincial Product Quality Inspection Research Institute;
     
      (6) The ginger sold by Zheng Jianze Grocery Store in Xiang’an District, Xiamen City (the purchase date is November 9, 2021), the lead (calculated as Pb) is unqualified, and the inspection agency is Xiamen Hongyi Testing Co.
    ,
    Ltd.
     
      5.
    One batch of unqualified edible oils, oils and their products
     
      It is said that the rapeseed oil Wang Luxiang rapeseed oil produced by Fujian Minhua Cereals and Oils Co.
    , Ltd.
    on April 12, 2021 is unqualified for ethyl maltol.
    The sales unit is Taotao Convenience Store, Jiangtian Town, Changle District, Fuzhou City, and the inspection agency is Fujian Race Fu Food Testing Institute Co.
    ,
    Ltd.
     
      The Fujian Provincial Market Supervision and Administration Bureau has required the local market supervision department to investigate and deal with the producers and operators of substandard products, investigate and deal with violations of laws and regulations in accordance with the law, and urge the producers and operators to fulfill their statutory obligations such as stopping sales, removing shelves, and recalling, and effectively preventing and controlling food safety.
    risk
    .
     
      Consumers are especially reminded that if they purchase or find unqualified products listed in the announcement on the market, please call the complaint reporting hotline 12315 to make a complaint
    .
     
      Hereby announce
    .
     
      Appendix:
     

    1.
    The third phase of food supervision and sampling inspection qualified product information table.
    xls
     

    2.
    The third issue of food supervision and sampling inspection unqualified product information table.
    xls
     

    3.
    Risk reminder about unqualified items in random inspection.
    doc
     
      Fujian Provincial Administration for Market Regulation
     
     
      January 21, 2022 
      According to the " Food Safety Law of the People's Republic of China " and its implementation regulations, the relevant information on the third phase of food safety supervision and sampling inspection by the Provincial Market Supervision Bureau is hereby announced as follows:
    Food Safety Law Supervision Food Safety Supervision and Sampling
     
      The supervision and sampling inspection information in this issue involves 525 batches of 17 categories of food , including: processed grain products, edible oils (including oils and fats and their products), condiments , meat products , beverages , instant food , canned food , frozen drinks , and quick-frozen food , potato and puffed food , wine , fruit products , aquatic products, cakes , soy products , catering food (including tableware), edible agricultural products
    .
    490 batches of qualified, 35 batches of unqualified
    .
    Food Grain Edible Oil Oil Condiments Meat Products Beverages Instant Food Canned Frozen Beverages Quick Frozen Food Potatoes Puffed Food Alcohol Fruit Products Aquatic Products Pastries Soy Products Catering Edible Agricultural Products
     
      1.
    23 batches of unqualified catering food (including tableware)
     
      (1) The frying oil of Ninghai Yili Restaurant of Xiamen Golden Arch Food Co.
    , Ltd.
    (processing date is November 19, 2021), the acid value (KOH) is unqualified, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (2) The rice bowl of Ximeiqihao Snack Bar in Nan'an City (the disinfection date is November 24, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is the product of Fujian Province Quality Inspection Institute;
     
      (3) The big soup bowl of Ximeiqihao Snack Bar in Nan'an City (the disinfection date is November 24, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Provincial Product Quality Inspection Institute;
     
      (4) The rice bowl of Kexi Restaurant in Licheng District (the disinfection date is November 10, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the inspection agency is Fujian Province Product Quality Inspection Research Institute;
     
      (5) The meat crab pot bowl of Kexi Restaurant in Licheng District (the disinfection date is November 10, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the inspection agency is Fujian Province Product Quality Inspection Institute;
     
      (6) The rice bowl of Yaohan Restaurant in Fengze District (the disinfection date is November 11, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (7) The cold dish in the bowl of Yaohan Restaurant in Fengze District (the disinfection date is November 11, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (8) The spicy Sanbao bowl of Sifangtable Restaurant in Yongan City (the disinfection date is November 12, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzene sulfonate) is unqualified, and the inspection agency is the product quality of Fujian Province Inspection and Research Institute;
     
      (9) The dipping bowl of Licheng Branch of Fuzhou Qixintian Enterprise Management Co.
    , Ltd.
    (the disinfection date is November 14, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, The inspection agency is Fujian Institute of Product Quality Inspection;
    manage
     
      (10) The rice bowl of Quanzhou Shengshi Rongshuxia Seafood Restaurant Development Co.
    , Ltd.
    (the disinfection date is November 14, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the coliform bacteria is not qualified.
    Qualified, the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (11) The egg custard bowl of Haoshihui Restaurant in Meilie District, Sanming City (the disinfection date is November 15, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (12) The rice bowl of the Undersea Temptation Restaurant in Shangjie, Minhou County (the disinfection date is November 15, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the inspection agency is Fujian Provincial Product Quality Inspection Institute;
     
      (13) The black drink cups of the Undersea Temptation Restaurant in Shangjie, Minhou County (the disinfection date is November 15, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, the inspection agency It is the Fujian Provincial Product Quality Inspection Research Institute;
     
      (14) The dishes of Jingwei Restaurant in Hanjiang District, Putian City (the disinfection date is October 28, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Province Product Quality Inspection Institute;
     
      (15) The rice bowl of Hongfujia Restaurant in Chengxiang, Anxi County (the disinfection date is October 29, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (16) The cups of Hongfujia Restaurant in Chengxiang, Anxi County (the disinfection date is October 29, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (17) The dishes of the Muwan BBQ Restaurant in Chengxiang, Anxi County (the disinfection date is November 1, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is the product of Fujian Province Quality Inspection Institute;
     
      (18) The small soup bowl of Zhenzhen Catering Co.
    , Ltd.
    in Quanzhou City, Fujian Province (the disinfection date is October 31, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, the inspection agency It is the Fujian Provincial Product Quality Inspection Research Institute;
     
      (19) The small dishes of Zhenzhen Catering Co.
    , Ltd.
    in Quanzhou City, Fujian Province (the disinfection date is October 31, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (20) The bowl (yellow) of the Chengxiang Muwan BBQ restaurant in Anxi County (the disinfection date is November 1, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (21) The small bowl of Hubei Restaurant in Fengze District (the disinfection date is November 3, 2021), the coliform group is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (22) The cups of the Fuhebu Beef Shop in Quanzhou Taiwanese Investment Zone (the disinfection date is November 3, 2021), the anionic synthetic detergent (calculated as sodium dodecylbenzenesulfonate) is unqualified, the inspection agency It is the Fujian Provincial Product Quality Inspection Research Institute;
     
      (23) The big white bowl of Hubei Restaurant in Fengze District (the disinfection date is November 3, 2021), the anionic synthetic detergent (calculated as sodium dodecyl benzene sulfonate) is unqualified, and the coliform bacteria is unqualified , the inspection agency is the Fujian Provincial Institute of Product Quality Inspection
    .
     
      2.
    3 batches of unqualified pastries
     
      (1) Qima crisps produced by Yunzhuang Food Co.
    , Ltd.
    , Hanjiang District, Putian City on November 12, 2021.
    The label is unqualified.
    The sales unit is Baocheng Haoyouxiang Bakery, Yunxiao County, and the inspection agency is Fujian Province.
    Quality Inspection Institute;
     
      (2) The brown sugar navel cake (Shuqianbao) produced by Zhangzhou Jinhexi Food Co.
    , Ltd.
    on November 22, 2021, the label is unqualified, the sales unit is Baocheng Haoyouxiang Bakery, Yunxiao County, and the inspection agency is Fujian Provincial Institute of Product Quality Inspection;
     
      (3) The old bread (cranberry flavor) produced by Jinhong Food Co.
    , Ltd.
    in Hanjiang District, Putian City on October 1, 2021, the acid value (calculated as fat) (KOH) is unqualified, and the sales unit is Jianou City Sanyou Food Firm, the initial inspection agency is Xiamen Hongyi Testing Co.
    , Ltd.
    , and the re-inspection agency is the Fujian Provincial Product Quality Inspection Institute
    .
     
      3.
    2 batches of unqualified meat products
     
      (1) The nominal fruit and vegetable fragrant pine produced by Fujian Weizhongwei Food Co.
    , Ltd.
    on October 27, 2021, the label is unqualified, the sales unit is Fujian Yonghui Supermarket Co.
    , Ltd.
    Nanping Jianou Guanpu Store, and the inspection agency is Fujian Province Products Quality Inspection Institute;
     
      (2) Sanjiao flavor chicken feet (irradiated food) produced by Chongqing Huiyue Food Co.
    , Ltd.
    on September 3, 2021, the total number of colonies is unqualified, and the sales unit is Zhongmen Xiuhua, Meizhou Bay North Shore Economic Development Zone, Putian City Yongfeng Supermarket, the inspection agency is the Fujian Provincial Product Quality Inspection Research Institute
    .
     
      4.
    6 batches of unqualified edible agricultural products
     
      (1) The female crab sold by Mingcheng Food Firm in Zhenghe County (purchase date is November 25, 2021) is unqualified for cadmium (calculated as Cd), and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (2) The swimming crab sold by the Haiyu Seafood Store in Zhenghe County (the purchase date is November 25, 2021), the cadmium (calculated as Cd) is unqualified, and the inspection agency is the Fujian Provincial Institute of Product Quality Inspection;
     
      (3) The eggplant sold by Walmart (Fujian) Commercial Retail Co.
    , Ltd.
    Fuzhou Pushang Avenue Branch (the purchase date is October 31, 2021), the omethoate is unqualified, and the initial inspection agency is Fujian Saifu Food Testing Research Institute Co.
    , Ltd.
    , the re-inspection agency is Fujian Zhongyan Huari Food Safety Testing Co.
    , Ltd.
    ;
     
      (4) The lettuce sold by Cangshan Jinjian Branch of Fujian Yipin Hongmin Technology Co.
    , Ltd.
    (the purchase date is October 31, 2021), the carbowei is unqualified, and the initial inspection agency is Fujian Saifu Food Testing Research Co.
    , Ltd.
    , and the re-inspection agency is Fujian Zhongyan Huari Food Safety Testing Co.
    , Ltd.
    ;
     
      (5) The prawns sold by Taijiang Jiaotong Road Branch of Fujian Yipin Hongmin Technology Co.
    , Ltd.
    (the purchase date is November 3, 2021), the metabolites of furazolidone are unqualified, and the initial inspection agency is Fujian Saifu Food Testing Research Co.
    , Ltd.
    , the re-inspection agency is Fujian Provincial Product Quality Inspection Research Institute;
     
      (6) The ginger sold by Zheng Jianze Grocery Store in Xiang’an District, Xiamen City (the purchase date is November 9, 2021), the lead (calculated as Pb) is unqualified, and the inspection agency is Xiamen Hongyi Testing Co.
    ,
    Ltd.
     
      5.
    One batch of unqualified edible oils, oils and their products
     
      It is said that the rapeseed oil Wang Luxiang rapeseed oil produced by Fujian Minhua Cereals and Oils Co.
    , Ltd.
    on April 12, 2021 is unqualified for ethyl maltol.
    The sales unit is Taotao Convenience Store, Jiangtian Town, Changle District, Fuzhou City, and the inspection agency is Fujian Race Fu Food Testing Institute Co.
    ,
    Ltd.
     
      The Fujian Provincial Market Supervision and Administration Bureau has required the local market supervision department to investigate and deal with the producers and operators of substandard products, investigate and deal with violations of laws and regulations in accordance with the law, and urge the producers and operators to fulfill their statutory obligations such as stopping sales, removing shelves, and recalling, and effectively preventing and controlling food safety.
    risk
    .
     
      Consumers are especially reminded that if they purchase or find unqualified products listed in the announcement on the market, please call the complaint reporting hotline 12315 to make a complaint
    .
     
      Hereby announce
    .
     
      Appendix:
     

    1.
    The third phase of food supervision and sampling inspection qualified product information table.
    xls
    1.
    The third phase of food supervision and sampling inspection qualified product information table.
    xls
     

    2.
    The third issue of food supervision and sampling inspection unqualified product information table.
    xls
    2.
    The third issue of food supervision and sampling inspection unqualified product information table.
    xls
     

    3.
    Risk reminder about unqualified items in random inspection.
    doc
    3.
    Risk reminder about unqualified items in random inspection.
    doc
     
      Fujian Provincial Administration for Market Regulation
     

     
      January 21, 2022 
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