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    Home > Food News > Food Articles > Fujian Private Enterprise Development Conference Held 

    Fujian Private Enterprise Development Conference Held 

    • Last Update: 2022-08-31
    • Source: Internet
    • Author: User
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    News from this newspaper In order to create a strong atmosphere of encouraging, supporting and promoting the development of private enterprises, carry forward the entrepreneurial spirit, and promote the healthy development of the private economy, on June 22, the Fujian Provincial Private Enterprise Development Conference was held to commend 50 outstanding private entrepreneurs.


    Huang Jian, Chairman of Yanzhiwu, won the title of "Outstanding Private Entrepreneur in Fujian Province"

    The conference aims to create a strong atmosphere of encouraging, supporting and promoting the development of private enterprises, promote entrepreneurship, promote the healthy development of the private economy, and encourage private enterprises to play a greater role in promoting high-quality development and transcendence in an all-round way


    With the passion of "letting more Chinese people eat a good bowl of bird's nest", Huang Jian has been focusing on the field of bird's nest for 23 years, constantly promoting the implementation of industry standards


    Huang Jian has the new era entrepreneurial spirit of selfless dedication of private entrepreneurs in the new era, and has actively fulfilled corporate social responsibilities and practiced public welfare and charity for many years


    In 2019, in response to the national call for targeted poverty alleviation, Yanzhiwu established a poverty alleviation factory in Guanghe County, Linxia Prefecture, Gansu Province under the call and support of Xiamen Federation of Industry and Commerce and Xiamen Torch High-tech Zone.


    Live up to your time and get rid of poverty


    Lead the development of the industry with standards, and give back to the society with actions


    (Zhongjin Village)

     

    "China Food News" (July 7, 2021 08 edition)

    (Editor-in-charge: Wang Han)

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