From November 30, six provinces in central and southern China banned the transfer of foreign pigs, "point."

On November 16th, the Notice on the Issue of measures for the management of pig transfer in central and southern China, guidelines for the standardized construction of designated channel checkpoints for animals and animal products, and the list of designated channel checkpoints were issued, which stipulated that from November 30, 2020, the central and southern regions would be completely prohibited from transferring pigs (except pigs and piglets) from non-central and southern regions to central and southern regions, and that no pig (except pigs and piglets) would be transferred across provinces (regions) in principle.
the Measures for the Administration of Pig Transfer in Central and Southern Regions, it is stipulated that, under certain conditions, pig point-to-point transfer may be initiated.
pig point-to-point transfer how to carry out, how to file, what conditions are required? The Office of the Joint Conference on the Prevention and Control of Major Animal Diseases, such as Swine Fever in Central and Southern Africa, made a policy interpretation of this.
1, Central and Southern District 2020 version of the pig transfer policy from when to implement? Under what circumstances can pig point-to-point transfer be initiated? A: As of November 30, 2020, it will be completely prohibited for pigs (except breeders and piglets) from non-central and southern regions to be transferred to central and southern regions, and no trans-provincial (district) transfers of pigs (except breeding pigs and piglets) will be carried out between the central and southern provinces (regions) in principle.
The Measures for the Administration of the Transfer of Pigs in Central and Southern Regions also stipulate that, when the supply of pig and pig products in the region is insufficient or in case of emergency, in order to ensure market supply and promote the price stability of pig and pig products, the agricultural and rural sectors of the export and import areas shall, for the record, initiate the point-to-point transfer of pigs in the region, and give priority to the implementation of point-to-point transfer of pigs in the region.
-to-point transfer of pigs refers to the transfer of pigs for slaughter directly from the record-keeping breeding enterprise to the receiving slaughtering enterprise.
-to-point transfer is not more than 1000 km in principle.
2, Central and Southern District 2020 version of the pig transfer policy is the main content? A: The 2020 version of the pig transfer policy in central and southern China is mainly embodied in two aspects: first, the implementation of a more stringent pig transfer policy;
From November 30, 2020, it will be completely prohibited for pigs (except breeders and piglets) from non-central and southern regions to be transferred to central and southern regions, and in principle no trans-provincial (district) transfers of raw pigs (except breeds and piglets) will be carried out between the central and southern provinces (regions).
From November 30, 2020, the Central and Southern Regions will implement a designated channel system for cross-provincial (district) transportation of animals and animal products, and the transport of animals and animal products by land across provinces (regions) must pass through designated channels.
animals and animal products entering the country without the designated passageway for animals and animal products shall not be accepted by any unit or individual in the region, and the official veterinarian shall not issue relevant quarantine certificates.
conditions should be met by the aquaculture enterprises applying for point-to-point transfer? A: The breeding enterprises applying for pig point-to-point transfer shall have the following conditions: (1) more than 2000 pigs per year; (2) obtain a certificate and business license for animal epidemic prevention conditions in accordance with the law; (3) the epidemic prevention management system is complete, the biosecurity conditions are good, full-time veterinary personnel are equipped, the use of record vehicles for transportation, have cleaning and disinfection conditions; (4) no major animal outbreaks have occurred in the past three years, no illegal and illegal records in the year;
has the African swine plague self-examination capacity (including commissioned inspection), according to the provisions of the African swine fever laboratory testing, pathogen testing negative;
(7) meet other conditions prescribed by the agricultural and rural sectors at the national or provincial levels.
conditions for the slaughtering enterprises that apply for point-to-point transfer? A: Slaughter enterprises applying for spot-to-point transfer of pigs shall have the following conditions: (1) annual slaughter volume of more than 150,000 head; (2) have independent legal personality, obtain business license, pig slaughtering license (A certificate), animal epidemic prevention conditions and sewage permit in accordance with the law; (3) The epidemic prevention management system is complete, the official number of veterinarians is fully equipped, there are full-time meat inspection personnel, with cold chain storage and transportation facilities and cleaning and disinfection conditions;
no record of poor product quality or illegal acts during the year.
(5) the priority identified by the National Model Plant for standardized slaughter of pigs; (6) conforms to laws and regulations and other conditions prescribed by the agricultural and rural sectors.
5, to carry out point-to-point transfer work what links and requirements? A: Pig point-to-point transfer shall be subject to pre-record management, and the breeding enterprises that meet the conditions stipulated in these Measures shall, after filing with the agricultural and rural departments of the exporting and importing areas, directly transfer the pigs to the slaughtering enterprises.
to carry out point-to-point transfer of pigs has 3 links of work requirements: (i) to confirm compliance with the point-to-point transfer of the qualification list of aquaculture enterprises.
the aquaculture enterprises outside the central and southern regions that have the intention to transfer pigs (or the central and southern regions have the intention to transfer pigs across provinces) and apply for examination and approval from the agricultural and rural departments at or above the local county level, If the local agricultural and rural departments meet the requirements of the audit 3 nuclear examination in accordance with document No. 1 of the Central and Southern Region Joint Prevention (2020), the agricultural and rural departments of the province (regions and cities) shall summarize and publish to the society, and report to the Office of the Joint Conference on the Prevention and Control of Major Animal Diseases such as African Swine Fever in central and southern Africa.
(2) confirm the list of slaughtering enterprises eligible for point-to-point transfer.
The slaughtering enterprises that need to transfer pigs across provinces (regions) in the central and southern regions shall apply to the local agricultural and rural departments at or above the county level for examination and approval, and those that meet the requirements shall be reviewed and approved by the local agricultural and rural departments in accordance with the provisions of document No. 1 of the Central and Southern Regions (2020), and shall be summarized and published to the public by the agricultural and rural departments of the provinces (regions) where they are located, and shall report to the Office of the Joint Conference on the Prevention and Control of Major Animal Diseases such as African Swine Plague in the Central and Southern Regions.
(iii) do a good job of point-to-point filing before transferring pigs.
The pig breeding enterprises in the exporting areas and the pig slaughtering enterprises in the imported areas shall apply to the local agricultural and rural departments for the record and submit the necessary qualification materials for the record, and shall file them after examination and approval by the agricultural and rural departments of the places of transfer and receiving.
At present, the national pig production capacity is accelerating recovery, in order to effectively protect the supply of pig and pig products in Guangdong, Hainan and other provinces, from November 30, 2020, non-central and southern provinces (Zhejiang, Anhui, Henan, Hubei, Chongqing, Yunnan, Guizhou, etc.) have been registered pig breeding enterprises can still be with Guangdong, Hainan and other provinces slaughtering enterprises to carry out fat pig-to-point transfer, has been published by Guangdong, Hainan and other rural agricultural departments.
Enterprises in the Central and Southern Regions interested in transferring pigs across provinces should actively handle point-to-point filing, and from December 31, 2020, enterprises that do not handle the record of point-to-point transfer cannot transfer pigs across provinces (regions).
regulations should be observed for pig transport activities (including point-to-point transfer)? A: Units and individuals engaged in pig transportation activities shall abide by the following provisions: (1) units and individuals engaged in pig transportation activities shall be registered through the Pastoral Express Information System; (2) using pig transport vehicles filed by the State pig transport vehicle filing system and in accordance with the provisions of these Measures shall maintain the normal operation of the vehicle positioning system throughout the process; (3) Check the animal quarantine certificate information before shipment, and carry the pig in strict accordance with the destination and quantity specified in the animal quarantine certificate; 4) When transporting pigs by road, they shall enter the designated channels for animals and animal products published by the central and southern provinces (regions) and take the initiative to accept supervision and inspection at the designated channel checkpoints for animals and animal products;
7, point-to-point transfer of pigs every time to record? A: The first time a breeding enterprise transfers pigs to a slaughtering enterprise point-to-point, it needs to do a good job of filing them in advance.
The same breeding enterprise to the same slaughtering enterprise to transfer pigs again point-to-point is not required for the record, but need to fill in the "pig point-to-point transfer of south-central region review form" before transfer, after the export of county-level agricultural and rural departments to review and consent, with quarantine certificate can be transferred.
the transfer of pigs, "pig point-to-point transfer of the Central and Southern District Review Form" should be accompanied by cargo peers, arrived at the slaughtering enterprises and handed over to their retention.
8, cross-regional and cross-provincial (district) transfer of pigs, piglets are not prohibited transfer restrictions, its transport vehicles have higher requirements? A: In order to speed up the resumption of pig production, reduce the risk of long-distance cross-regional transport and transmission of major animal diseases such as African swine fever, ensure the safety of pig farming, cross-regional and cross-provincial (regions) transfer of breeding pigs, piglets are not prohibited transfer restrictions, but their transport vehicles should have better conditions than ordinary pig transport vehicles.
The specific requirements are as follows: (1) the full use of closed carriage transport; (2) the height of the carriers, the fence settings are appropriate to the size and quantity of pigs transported; (3) the carriages shall be equipped with facilities such as automatic water supply and manure collection and treatment in order to meet the number of pigs transported; and (4) the compartments and the external ventilation shall be equipped with filtration facilities and equipment To prevent feces, mats, etc., (5) equipped with a temperature monitoring system, the temperature of the carrier is controlled at 5 degrees C-25 degrees C; (6) the cab, the interior of the compartment should be installed video surveillance devices, real-time recording and playback of transport conditions; (7) the cleaning and disinfection of vehicles should comply with the requirements of national prevention and control technology, with the vehicle with cleaning and disinfection vouchers.
(8) conforms to the laws and regulations and other conditions stipulated by the agricultural and rural sectors.
all relevant enterprises shall use pig transport vehicles that meet the above conditions for the transfer of pigs and piglets from outside the region and across provinces (regions) within the region from April 1, 2021.
9, non-central and southern areas of pig products into the central and southern regions how to record? A: Pig products entering the central and southern regions outside the central and southern regions should come from pig slaughtering enterprises published by the Ministry of Agriculture and Rural Affairs, and apply for the record by means of export recommendation.
Applications by pig slaughtering enterprises in non-central and southern regions that meet the conditions for filing shall be examined and examined step by step by the agricultural and rural departments at the county (city, district) level, municipal and provincial levels of the exporting regions, and recommended by the provincial agricultural and rural departments of the exporting regions to the provincial agricultural and rural departments of the imported areas of the central and southern regions, and the relevant information shall be published by the provinces (regions) of the central and southern regions after the examination has passed.
10, into the central and southern region of pig products should have what conditions? A: To enter the central and southern regions of slaughtering enterprises' pig products for sale in the central and southern regions, they should have the following conditions: annual slaughter volume of more than 300,000 head, obtain the "animal epidemic prevention conditions certificate" "emission permit" and "pig fixed-point slaughter certificate" (A certificate), have independent legal personality, have cold chain storage and transportation facilities and African pig plague self-plague Inspection capacity, in the past three years in the Ministry of provincial pig product quality and safety supervision and testing did not detect prohibited drugs and prohibited additives, the enterprises for split processing should also obtain provincial-level certification (HACCP certification, ISO quality management system certification, green food certification, export enterprise inspection registration certificate / certification or other provincial certification of one can be).
11, the central and southern region of pig products in the central and southern regions of cross-provincial transfer need to be filed? A: Pig products in the central and southern regions do not need to be recorded for cross-provincial transportation.
12, when will the Central and Southern Districts implement the designated channel system? What information should be made available to designated road checkpoints? A: From November 30, 2020, the transportation of animals and animal products across provinces (regions) by road must be entered through designated channels.
animals and animal products entering the country without the designated passageway for animals and animal products shall not be accepted by any unit or individual in the region, and the official veterinarian shall not issue relevant quarantine certificates.
The pig and pig products that have been transferred for the record shall be provided with the following information for reference: 1) provide valid quarantine certificates and African swine plague detection reports with the goods (the main pigs shall also provide the "Pig Point-to-Point Transfer Central and South District Record Form" or "Pig Point-to-Point Transfer" The Southern District Review Form; 2) Pig and pig products transported by road for the Central and Southern Districts shall pass through the designated channel checkpoints for animals and animal products in the Central and Southern Regions, take the initiative to accept inspection by the checkpoint personnel, and obtain the seal of the animal health supervision and inspection of the designated daokou; 3) meet the other requirements of the Ministry of Agriculture and Rural Affairs and the Central and Southern Districts for prevention and control.
13, pig breeding and slaughtering enterprises in a province (region) in central and southern China after filing, through other central and southern provinces (regions) still need to file? A: No further filing is required.
passed by any province (region) in the central and southern regions after the record is passed, through other provinces (regions) in the central and southern regions, it may be passed with the relevant valid certificate.
14, unfisted pig and pig products into the central and southern regions how to deal with? A: Pigs and unfilial pig products that have not been transferred for the record cannot enter the Central and Southern Regions, and official veterinarians everywhere may not issue relevant quarantine certificates for pigs and pig products that have not been transferred for the record.
units and individuals within the central and southern regions of the Central and Southern Districts shall not receive pig and pig products that have not been transferred for the record.
will a pig breeding and slaughtering enterprise that has filed a record be disqualified? A: The list of pig breeding and slaughtering enterprises for the record is dynamically managed.
Whoever meets one of the following conditions shall be disqualified from filing: (1) positive testing for African swine fever in pig and pig products in central and southern China, exceeding the standard for illegal drug residues, exceeding the standard for a cumulative 2 veterinary drug residue tests in one year; (2) No pigs for two years after filing; The import of pig products into the Central and Southern Regions; (3) the provincial agricultural and rural departments of the original export areas recommend cancellation; pig breeding and slaughtering enterprises apply for termination of pig and pig products into the Central and Southern Regions; and (4) other cases that do not comply with the relevant regulations of the State and the Central and Southern Regions on the prevention and control of animal diseases.
-to-point transfer of pig for the record shall be cancelled by the agricultural and rural departments at the county level of the imported land and reported to the provinces step by step, and the record of pig products shall be cancelled by the provincial agricultural and rural departments of the imported areas.