Follow up of "25 students' collective poisoning" in Fuzhou: the cause of poisoning is lean meat

Introduction: People's daily news on April 3 yesterday, Fuzhou Health Bureau announced to the media that the cause of food poisoning among four students of South China Women's College of Fujian Province on March 25 was "Clenbuterol" This is the first case of "Clenbuterol" poisoning in Fuzhou City A total of 27 patients were found All patients recovered and were discharged without death According to reports, on March 25, four students of South China Women's College in Fujian were sent to the second municipal hospital for treatment of suspected food poisoning After receiving the report, the supervisors of the municipal and district health and epidemic prevention stations went to the hospital for investigation The results showed that all the four students had lunch in "Taiping snack bar" in Cangshan District, and the common food was pork liver Within 15 minutes to 2 hours after eating, the students had nervous system symptoms such as palpitation, headache, tinnitus and tremor of limbs, but no symptoms of bacterial food poisoning such as abdominal pain, diarrhea and vomiting The patient's condition was stable after timely treatment in the second municipal hospital To the morning of the 26th, the health department found 27 similar patients among the students Under the guidance of experts from Fujian epidemic prevention station, the laboratory staff of Fuzhou epidemic prevention station worked overtime all night At 9:30 p.m on the 26th, it was reported that "Clenbuterol Hydrochloride" (i.e "Clenbuterol") was detected in the urine of 5 patients, and no pathogenic bacteria was detected in all samples On the morning of the 27th, the municipal and district health departments immediately tracked the source of pig liver According to the shopkeeper, the pig liver was purchased from Liu Bixiang's stall in taipingxiang farmer's market, and the pig liver of the stall was purchased from Fuzhou Wanda food Co., Ltd in the city's freezing plant The municipal and district health and epidemic prevention stations ordered the stall owners to lead the way to the company for surprise inspection In order to prevent Wanda food Co., Ltd from closing and refusing to check, the health law enforcement personnel asked the stall owner to open the warehouse for the reason of purchasing pig liver It was found on the site that the pig liver in the company's inventory was the same batch of goods as the pig liver purchased by the stall owner on that day and the fried pig liver processed and sold by the snack bar on March 25 According to the owner's report, this batch of pork liver was purchased from a company in Shanghai, but there is no factory name, address and production date on this batch of pork liver packaging bag Law enforcement officers will take back one box (10kg) of frozen pig liver of the same batch, send it to the laboratory for inspection again, and seal all 1200 kg of frozen pig liver in stock (author:) share to feed Weibo share to: