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    Home > Biochemistry News > Plant Extracts News > Effect and composition of ginseng fruit

    Effect and composition of ginseng fruit

    • Last Update: 2020-04-03
    • Source: Internet
    • Author: User
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    2013-11-15 classification: efficacy 0 people commented that ginseng fruit is the mature fruit of Panax ginseng C.A.Mey Picture of ginseng fruit [chemical composition of ginseng fruit] is similar to that of root, mainly containing saponin compounds, including ginsenoside Rb1, Rb2, RC, RD, RG, Rg1, etc [determination ingredients of ginseng fruit] ginsenoside Rb1 and Rg1 are mainly determined in the health food containing ginseng fruit, and the total saponin is often used as the marker ingredient [main functions of ginseng fruit] it has the functions of strengthening immunity, relieving physical fatigue, antioxidation, lowering blood sugar, etc.
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