Eating pepper in proper amount can strengthen stomach and heart

Many people like to eat hot pepper, which can not only increase people's appetite, but also has therapeutic effect When people eat hot pepper, the saliva and gastric juice in the mouth increase, and the gastrointestinal peristalsis accelerates When people eat less and less, they will have the idea of eating pepper As mentioned above, capsicum can stimulate the oral cavity and gastrointestinal tract, enhance gastrointestinal peristalsis, promote the secretion of digestive fluid, improve appetite, and inhibit abnormal intestinal fermentation Some medical and nutritional experts in China have investigated Hunan and Sichuan provinces, and found that the incidence rate of gastric ulcer is far lower than that of other provinces This is because pepper can stimulate the release of prostaglandin E2, promote the regeneration of gastric mucosa, maintain the function of gastrointestinal cells, and prevent gastric ulcer Prevention of gallstones often eat green pepper can prevent gallstones Green pepper is rich in vitamins, especially vitamin C, which can change the excess cholesterol into bile acid, so as to prevent gallstones Gallstone patients eat more green pepper rich in vitamin C, to alleviate the disease has a certain role To improve the heart function, pepper as the main raw material, with garlic, hawthorn extract and vitamin E, to make "health products" After eating, it can improve the heart function and promote blood circulation In addition, eating chili often can reduce blood lipid, reduce thrombosis, and prevent cardiovascular diseases.