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Original: Eat sugar-free food, do you not have to worry about blood sugar rise and gain weight? Diabetics can not eat indiscriminately
Nowadays, with the attention paid to sugar intake, more and more sugar-free drinks and foods are appearing on the market
What is sugar-free food?
Sugar-free food not only can not add sucrose, but all sweet monosaccharide and disaccharide content should be controlled in a very low range, then sugar-free food should not be sweet
But in fact, in order to meet the market demand, sugar-free foods have added some additives that replace sugar, such as aspartame, sucralose, acesulfame potassium, xylitol and so on
Do sweeteners make people obese?
These sweeteners not only contain sweetness, but also many times higher sweetness than the common monosaccharide disaccharides, and only a little need to be added in actual production can meet people's needs for
But for solid foods, some foods may add ingredients such as dextrin, refined flour and starch, which also contain high calories and a certain glycemic index
In addition, "sugar-free" milk tea is not included in the category of sugar-free drinks
Three types of people should pay attention to eating sugar-free foods
For people who lose weight, being sugar-free is not a measure of whether a food can be eaten
Diabetics should pay more attention to controlling blood sugar without large fluctuations
In addition, sweeteners are not acceptable
In short, sweeteners added according to the requirements of the calories are indeed very low, harmless to people, but obese, diabetic patients still have to control the diet, phenylketonuria patients pay special attention not to eat aspartame-containing food
Friends, have you ever eaten sugar-free food? Do you think sugar-free foods are necessarily safe foods? Leave a comment in the comments section below to share your life experience
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