Eat more carrots to prevent diabetes
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Last Update: 2012-03-01
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Source: Internet
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Author: User
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Modern Chinese medicine research found that carrots also have antihypertensive, cardiotonic, anti-inflammatory and antiallergic effects Carrots contain 9 kinds of amino acids and more than 10 kinds of enzymes, as well as many minerals necessary for human body, among which calcium and phosphorus are the main components of bone; copper and iron are the necessary substances for heme synthesis; fluorine can enhance the anti-corrosion ability of teeth The crude fiber in carrot can stimulate gastrointestinal peristalsis and help digestion Here are a few common folk Recipes: auxiliary treatment of diabetes: carrots as raw fruit, the effect is particularly good Reduce blood pressure, blood sugar: carrot juice, substitute tea Cure measles: carrot 120 grams, coriander 90 grams, water chestnut 60 grams, add right amount of water fry into two bowls, for a day take quantity For pertussis: 120 grams of carrots, 12 red dates, three bowls of water into a bowl, when tea Treat chicken pox: 120g carrot, 90g chestnut, 60g coriander, 60g water chestnut, decoct Treat night blindness and keratoxerosis: stir fry carrot and pig liver.
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