Early intervention delays progress and promotes recovery Don’t let disease treatment fail due to malnutrition

The development of clinical nutrition science has been paid more and more attention

Clinical nutrition therapy reduces the risk of death in patients

Chinese patients with esophageal cancer and gastric cancer have the following characteristics: First, the number is large.

"We must not only cure the tumor, but also pay attention to the overall condition of the patient

Based on the problems encountered in clinical practice and previous research results, Zhang Xiaotian's team carried out a phase 3 randomized controlled study from April 2015 to December 2017

Reports from countries around the world show that the prevalence of chronic kidney disease (CKD) accounts for about 10%-14% of the entire population

According to Yao Ying, malnutrition runs through the entire process of CKD

"Nutrition therapy is an important part of the integrated treatment of CKD

Perioperative nutritional therapy promotes rapid recovery of patients

The low rate of inpatient nutritional diagnosis and nutritional treatment is a common phenomenon in China's medical services

Standardized perioperative nutritional diagnosis and treatment can help reduce the body's stress, injury and anxiety, and promote the rapid recovery of patients

Nutritional assessment is the process of further understanding the nutritional status of hospitalized patients at nutritional risk

The next step in screening and assessment is preoperative nutritional support.

The last is postoperative nutritional support, which is divided into enteral nutrition (EN) and parenteral nutrition (PN).

(Wang Jiayi and Liu Yanfang)

"China Food News" (August 17, 2022 03 edition)

　　(Editor-in-charge: Han Songyan)