Drying method of Pleurotus ostreatus
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Last Update: 2014-02-21
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Source: Internet
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Author: User
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The dried mushroom system generally has the method of drying in the shade, drying in the sun, drying, etc Among the drying methods of Pleurotus ostreatus, the sun drying method is an economical method without equipment There is no equipment for the method of dry in the shade The mushroom is placed in a ventilated place and dried by natural wind, but this method is limited by weather conditions In large-scale drying of Pleurotus ostreatus, drying method is often used in production First of all, a drying room should be built The heat source can be carbon fire or coal The drying room shall be equipped with exhaust equipment to avoid smoke in the room At the beginning, the temperature in the drying room can be controlled at about 35 ℃ After 10 hours, the temperature will rise to 55 ℃ ~ 60 ℃, then the temperature will gradually drop, and after 14 hours, it will fall to normal temperature The moisture content of dried Pleurotus ostreatus is 12% - 13% After being prepared, it should be sealed with plastic bags in time Before eating, it should be soaked with water, and its taste is similar to that of fresh Pleurotus ostreatus.
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