Does yogurt contain thickener
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Last Update: 2017-11-06
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Source: Internet
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Author: User
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Introduction: yogurt is rich in nutrients, not only helps digestion, but also weight loss So does yogurt contain thickener? Is it safe to add thickener to food? About these two questions, Baibai safety net will explain to you Yoghurt is a kind of dairy product, which is made of fresh milk, added with a certain proportion of sucrose, sterilized and cooled at high temperature, and then cultured with pure lactic acid bacteria Its taste is sour, sweet, smooth and nutritious Its nutritional value is better than fresh milk and milk powder So yogurt is also called sour milk Yoghurt is a pure green food It is made of milk fermented by Lactobacillus In addition to the nutritional value of fresh milk, it contains Lactobacillus and produces lactic acid and B vitamins in the fermentation process, which can promote the digestion and respiration of the human body and improve the immunity of the human body Long-term drinking can not only ensure the demand for calcium, but also healthy the stomach, regulate the metabolism of the human body and improve the disease resistance of the human body People are healthy and long-lived, especially for children and the elderly Therefore, it has been favored by more and more people Does the yoghurt contain thickener? According to Bai Bai safety net, the yoghurt contains thickener because the taste of yoghurt will be poor if the thickener is not added If a thickener is added to make yogurt "sticky" enough to become a normal semi-solid, on the other hand, it can also simulate the taste of fat to a certain extent These food gums are commonly known as "thickeners." "Thickening" itself only means to increase the viscosity of the liquid Using "thickener" on food can easily give people the feeling of "making fake and inferior products" In fact, these food gums themselves are conventional food raw materials Thickeners are used in yoghurt to reduce the fat content and obtain proper taste Is it safe to add thickener in food? The use of thickener in food is approved by our country, but the dosage of thickener is limited As long as it is safe to add within the allowed range, many businesses may choose unqualified thickener or excessive use for their own interests, which will bring harm to human health Therefore, we should pay attention to the use of thickeners In order not to harm our health, we need to learn more about food safety and know how to use food safety detector, so that we can not only know more about food safety issues, but also know whether food contains harmful substances Editor in charge: he xianrob
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