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In recent years, with the improvement of living standards and nutritional awareness, children's dietary health has attracted much attention, and many parents will spare no expense for their children's health
In supermarkets and mother and baby stores, various brands of children's soy sauce are sold.
Compared to regular soy sauce, the soy sauce labelled as "Kids Only" can indeed be worth a lot of money
Is the so-called "children's soy sauce" nutritious, and is it more suitable for children? It is understood that the Jiangsu Provincial Consumer Protection Committee has previously issued a comparative test report on soy sauce products.
At present, China does not have a clear definition of children's food standards.
How to identify inferior soy sauce in daily life? Experts remind that you must first identify the fermentation method.
Also, look at the label for "amino acid nitrogen"
Also pay attention to the ingredient list on the packaging of soy sauce products.
(Liu Ruxin)
Responsible editor: Wang Jinchen Review: Zheng Ying