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    Home > Food News > Sweetener News > Disadvantages of artificial sweetener

    Disadvantages of artificial sweetener

    • Last Update: 2017-10-23
    • Source: Internet
    • Author: User
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    Introduction: sweetener is a kind of food additive There are many kinds of sweetener What are the disadvantages of the artificial additive? I'll give you an answer Artificial sweetener mainly refers to some chemicals with sweet taste but not sugar So what are the disadvantages of artificial sweeteners? Let's introduce them to you Disadvantages of artificial sweeteners: the sweetness is not pure enough, with bitter aftertaste or metal odor There is a little gap between sweetness characteristics and sucrose, not disappointed natural ingredients, with a sense of "insecurity" There are many disadvantages of artificial sweeteners: (1) artificial sweeteners can cause cancer in 1977, because animal tests showed that saccharin may cause bladder cancer, uterine cancer, ovarian cancer, skin cancer and other organ diseases, the US Food and Drug Administration tried to ban the use of such sweeteners But the food union intervened, persuading Congress to continue to allow saccharin to be used, only to put a warning label on the market that said: using this product may harm your health This product contains saccharin, which has been proved to be carcinogenic by animal test (2) May cause severe diarrhea artificial sweetener may cause some people sudden abdominal distention or diarrhea, and as long as 50 grams may cause these discomfort We must pay attention to our health Now our country's life is getting better and better With the food safety detector, we can detect whether the food we eat is healthy, so that we can safely eat it When we encounter food safety knowledge like food sweetener safety, you can pay attention to our safety net Our editor will give you a patient explanation Editor in charge: he xianrob
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