Definition of high power sweetener

Introduction: we all know that sweetener is a kind of additive, and high power sweetener is also a kind of sweetener What is the definition of high power sweetener? You can see how Xiaobian introduced it in the article High power sweetener is a kind of sweetener with high performance It is suitable for a wide range of people What is the definition of high power sweetener In recent decades, the occurrence of high incidence of obesity, diabetes and caries in the world, including China, has been considered to be closely related to diet habits and dietary structure, especially the excessive intake of sucrose At present, the development focus of sweet products in China is the high-power sweetener with high safety, no nutritional value, no calories or very low calories The characteristics of high-power sweeteners are high safety, low dosage, high sweetness and lower cost than sucrose, which are the driving force for food scientists to develop new high-power sweeteners Up to now, there are about 20 kinds of high power sweeteners approved in the world, among which the varieties approved by most countries are mainly saccharin, sucralose, AK sugar (Acesulfame), aspartame, alitame, neotame, saccharin, glycyrrhizin, stevioside, rohangoside and somata Little knowledge of food additives has almost become an indispensable problem in the process of food production It's better to use the food safety detector to test it after the completion of production Now there are some problems about sweeteners and bulking agents, which have become a hot issue for people, including the difference between sweeteners and white granulated sugar , you can log in our safety net to check Editor in charge: he xianrob