-
Categories
-
Pharmaceutical Intermediates
-
Active Pharmaceutical Ingredients
-
Food Additives
- Industrial Coatings
- Agrochemicals
- Dyes and Pigments
- Surfactant
- Flavors and Fragrances
- Chemical Reagents
- Catalyst and Auxiliary
- Natural Products
- Inorganic Chemistry
-
Organic Chemistry
-
Biochemical Engineering
- Analytical Chemistry
-
Cosmetic Ingredient
- Water Treatment Chemical
-
Pharmaceutical Intermediates
Promotion
ECHEMI Mall
Wholesale
Weekly Price
Exhibition
News
-
Trade Service
More and more people have realized the harm of sugar to the body, and products with "anti-sugar", "low sugar" and "sugar-free" as gimmicks are also emerging
There is no evidence of sugar-free rice cooker to control blood sugar, suspected of false propaganda
A reporter from the Beijing News searched an e-commerce platform with the keyword "de-sugar rice cooker" and found that there were dozens of models with monthly sales of 200+, and the highest sales reached 1,000+
One of the de-sweetened rice cookers with a price tag of 899 introduced: the starch content has dropped by 32.
There are also many de-sweet rice cooker merchants mentioned "SGS authoritative testing", and only the test items can be seen in the displayed test report, that is, the rice steamed by the de-sweet rice cooker and ordinary rice contain per 100g Starch comparison data
According to the "Method for Measuring Food Glycemic Index" released by China at the end of 2019, experts from the Beijing Institute of Nutritional Sources conducted a "double-blind" measurement of the steamed rice from the "de-sugar rice cooker" and the ordinary rice cooker
Experts also pointed out that there are 90% carbohydrates in rice, 75% of which are starch.
Long-term consumption of low-sugar rice may cause B vitamin deficiency
For some businesses, “de-sugar rice cookers can reduce starch intake, prevent glycosylation, delay aging, etc.
In recent years, the concept of "anti-sugar" has been hyped up.
"Pay attention to the diet in daily life and correct bad habits