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    Home > Food News > Leavening Agent News > Composition of no aluminum oil stick bulking agent

    Composition of no aluminum oil stick bulking agent

    • Last Update: 2017-04-06
    • Source: Internet
    • Author: User
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    Introduction: no aluminum stick bulking agent does not contain alum, etc., so what is the composition of no aluminum stick bulking agent? Let's go to Baibai safety net to learn about it As the name implies, aluminum free oilstick bulking agent is to use the bulking agent in the oilstick, so what is the composition of aluminum free oilstick bulking agent? Baibai safety net will introduce it to you The invention adopts sodium bicarbonate, corn starch, calcium carbonate, tartaric acid, sodium dihydrogen phosphate, citric acid, cellulase and other food additives as the main components, the components of which do not contain aluminum, and make flour produce good fermentation, bulking, quality improvement, primary properties and dough for standby Aluminum free dough stick bulking agent is a modern technology fermentation food additive developed for aluminum free dough sticks It takes flour as the main raw material, and is processed into aluminum free dough sticks through scientific proportion, flour blending, fermentation, refrigeration, frying and so on Aluminum free (alum free) sliver is the development trend in the future Using the aluminum free leavening agent with QS certificate [bubble multi-source] to make the fried dough sticks with crisp taste and good bite (good oral solubility), bulky size, large internal pores, perfect shape, ruddy color, no hardness or spongy after cooling Paoduoyuan is the latest aluminum free leavening agent for making high-quality oil sticks, especially suitable for oil stick chain stores, oil stick processing wholesalers, high-end restaurant breakfast, etc The above is the introduction of the relevant content of the leavening agent, so can the food leavening agent eat for a long time ? you need to remind your friends that although the leavening agent is helpful for the taste effect of food in baking, it will also cause harm to your body if you eat it for a long time This is what you need to pay attention to, not only focusing on food, but also paying more attention to health Now the country has a food safety detector, which can accurately check whether the food is safe, edible, and will not cause physical harm If you want to know more about food safety, please go to Baibai safety net Editor in charge: he xianrob
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