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    Home > Biochemistry News > Plant Extracts News > Composition and efficacy of malt

    Composition and efficacy of malt

    • Last Update: 2020-04-03
    • Source: Internet
    • Author: User
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    2014-01-09 classification: efficacy and chemical composition 0 people commented that malt was the mature fruit of Hordeum vulgare L Wheat picture [chemical composition of malt] mainly contains starch hydrolase, proteolytic enzyme, starch, protein, maltose, vitamin B, α - tocotrienol, as well as maltine a, maltine B, adenine, choline, betaine, lecithin, amino acid and cytochrome c [determination ingredients of malt] the health food containing malt is mainly used to determine α - amino nitrogen [main functions of malt] it has the functions of promoting digestion, reducing blood sugar, reducing blood fat and enhancing immunity.
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