Composition and efficacy of honeysuckle
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Last Update: 2020-04-03
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Source: Internet
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Author: User
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2014-02-10 classification: efficacy, chemical composition 0 people commented that honeysuckle is the dry flower bud of Lonicera japonica Thunb Honeysuckle [chemical components of honeysuckle] mainly contains organic acid, volatile oil, flavonoids and sterols Organic acids include chlorogenic acid, isochlorogenic acid, caffeic acid and white fruit acid The volatile oil includes linalool, bisabolol, etc Flavonoids include luteolin, etc Sterols include β - sitosterol, stigmasterol, etc [determination ingredients of honeysuckle] the health food containing honeysuckle mainly contains chlorogenic acid and luteolin, and chlorogenic acid is often used as the marker ingredient [main functions of honeysuckle] it has the functions of clearing pharynx, enhancing immunity, reducing blood fat and protecting liver.
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