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    Home > Food News > Food Flavorings News > Circular of Xinjiang Production and Construction Corps Market Supervision Bureau on 19 batches of unqualified food (21st issue of 2021)

    Circular of Xinjiang Production and Construction Corps Market Supervision Bureau on 19 batches of unqualified food (21st issue of 2021)

    • Last Update: 2022-01-22
    • Source: Internet
    • Author: User
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    Recently, the Bingtuan Market Supervision Bureau organized food safety supervision and sampling inspections , and took 361 batches of samples of 14 types of food such as health food , catering food , tea and related products, roasted seeds and nuts and nut products , condiments , soy products , and instant food for sampling inspection.
    There were 342 batches of qualified samples and 19 batches of unqualified samples
    .
    The main problems found were microorganisms , food additives , and pesticide residues that did not meet the standards
    .
    Details are as follows:
     
    1.
    The enrofloxacin (calculated as the sum of enrofloxacin and ciprofloxacin) sold at the Meimei fish stall in Xin'an Town, Shihezi City does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co.
    , Ltd
    .

     
    2.
    The nominal manufacturer sold by Yongjia Supermarket in Shihezi City is the garlic-flavored sausage of Chengdu Hope Food Co.
    , Ltd.
    Beijing Branch, and the total number of bacterial colonies does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co.
    , Ltd
    .
    Chengdu Hope Food Co.
    , Ltd.
    Beijing Branch raised an objection to the sampling operation.
    After the inspection of the XPCC, the objection raised was not recognized
    .
     
      3.
    The chlorpyrifos in the large celery sold by the five Qu Guanchen vegetable stores did not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      4.
    The nominal production enterprise sold by Tianyu Egg Products Distribution Department of Shihezi City is the red eggs of Baijia Breeding Farmers Professional Cooperative in Shawan County.
    Florfenicol does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      5.
    The nominal production enterprise sold by Shihezi Xintianlu Egg Products Wholesale Department is the red eggs of Shihezi Xintianlu Egg Products Wholesale Department.
    Enrofloxacin does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      6.
    Chlorpyrifos and leek sold at Liu Haihua Mushroom Distribution Point in Shihezi City do not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      7.
    The chives and chlorpyrifos sold by Shangcan Commercial Bank in Shihezi City did not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      8.
    The chives and chlorpyrifos sold by Cao Yulin in the central farmers market do not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      9.
    The spinach and chlorpyrifos sold by Tumushuke Yuren Trading Co.
    , Ltd.
    did not meet the national food safety standards
    .
    Limited Greentown Agricultural inspection agency detection technology
    .

     
      10.
    Xiaomaiquan (solid-liquid method liquor) produced by Xinjiang Maiquan Liquor Brewing Co.
    , Ltd.
    has an alcohol content that does not meet the stated standards of the product.
    The inspection agency is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Institute
    .
    Xinjiang Maiquan Liquor Brewing Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by the Institute of Agricultural Quality Standards and Testing Technology of Xinjiang Academy of Agricultural Sciences, the initial inspection conclusion was maintained
    .

     
      11.
    The drinking pure water produced by Baizhangbo Pure Water Plant, Beiquan Town, Shihezi City, does not meet the national food safety standards for Pseudomonas aeruginosa.
    The inspection agency is the Food Quality Supervision, Inspection and Testing Center (Shihezi) of the Ministry of Agriculture and Rural Affairs
    .
     
      12.
    The aluminum residues (dry samples, calculated as Al) of the fried dough sticks (fried noodle products) sold by Yipin Beef Noodle House at Naomaohu Farm in Yiwu County did not meet the national food safety standards, and the inspection agency was Xinzheng Inspection and Testing Limited company
    .
     
      13.
    The nominal manufacturer sold by Xindongdong General Store in Emin County is beef tendon (barbecue flavor) produced by Xinda Tongchuang Biological Engineering Co.
    , Ltd.
    in Emin County.
    The total number of colonies does not meet the national food safety standards.
    The institution is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Research Institute
    .
     
      14.
    The fried dough sticks (fried noodle products) sold by Hami Rocket Farm Jiuweixiang Baoziwang Noodle House did not meet the requirements of national food safety standards in terms of aluminum residues (dry samples, in Al), and the inspection agency was Xinzheng Inspection and Testing Co.
    , Ltd.

    .
     
      15.
    The nominal manufacturer sold by Shihezi Mingzhu Aijia Supermarket Co.
    , Ltd.
    is the mini-five-nut flavored mooncake from Yichangsheng Pastry Factory, Xiangzhaozhuang Town, Xiajin County.
    The total number of colonies does not meet the national food safety standards.
    Food Quality Supervision, Inspection and Testing Center (Shihezi)
    .
     
      16.
    Rice noodles (specification: 500g ± 5g (400g rice noodles, 100g sauce pack)/bag) produced by Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    , benzoic acid and its sodium salt (calculated as benzoic acid) do not meet the requirements The national food safety standard stipulates that the inspection agency is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Institute
    .
    Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by Urumqi Customs Technical Center, the conclusion of the initial inspection was maintained
    .

     
      17.
    For the chili sauce produced by Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    (500g ± 5g (400g rice noodles, 100g sauce pack)/bag), the proportion of each preservative used in the mixed use accounts for the maximum amount used.
    and does not meet the national food safety standards, the inspection agency is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Institute
    .
    Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by Urumqi Customs Technical Center, the conclusion of the initial inspection was maintained
    .

     
      18.
    The chili sauce (550g ± 20g/bag) produced by Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    , when the preservatives are mixed and used together, the sum of the proportions of their respective dosages to their maximum dosages does not meet the national food safety standards.
    Inspection The institution is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Research Institute
    .
    Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by Urumqi Customs Technical Center, the conclusion of the initial inspection was maintained
    .

     
      19.
    The nominal manufacturer sold by Lanjiao Meilian Shopping Store on Baiyuan Road, Xincheng District is Xinjiang Shihezi Xin'an Liquor Co.
    , Ltd.
    produced 3 liang 3 liquor.
    The methanol does not meet the national food safety standards, and the inspection agency is Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Research Institute
    .
     
      For the substandard food found in the sampling inspection, the Bingtuan Market Supervision Bureau has instructed the local market supervision department to immediately organize and carry out disposal work, find out the flow of products, and take measures to control risks, such as taking off the shelves and recalling substandard products; deal with violations of laws and regulations in accordance with the law; Publicize the risk prevention and control measures and verification and disposal situation to the public
    .
     
      Consumers are especially reminded that if they find or buy unqualified food listed in Annex 2 on the market, please call the food safety complaint reporting hotline 12315 to make a complaint
    .
     
      hereby notified
    .
     
      Attachment: 1:   Small knowledge of some unqualified projects.
    doc
     
      2:   Food Safety Supervision and Sampling Unqualified Product Information.
    xlsx
     
      3:   Food Safety Supervision and Sampling Qualified Product Information.
    xlsx
     
      Bingtuan Market Supervision Bureau
     
      December 9, 2021
      Recently, the Bingtuan Market Supervision Bureau organized food safety supervision and sampling inspections , and took 361 batches of samples of 14 types of food such as health food , catering food , tea and related products, roasted seeds and nuts and nut products , condiments , soy products , and instant food for sampling inspection.
    There were 342 batches of qualified samples and 19 batches of unqualified samples
    .
    The main problems found were microorganisms , food additives , and pesticide residues that did not meet the standards
    .
    Details are as follows:
    Supervision Food Safety Supervision Sampling Inspection Health Food Catering Food Tea Roasted Fruit Products Condiments Soy Products Convenience Food Sampling Inspection Microbial Food Additives Pesticide Residues
     
      1.
    The enrofloxacin (calculated as the sum of enrofloxacin and ciprofloxacin) sold at the Meimei fish stall in Xin'an Town, Shihezi City does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co.
    , Ltd
    .

     
      2.
    The nominal manufacturer sold by Yongjia Supermarket in Shihezi City is the garlic-flavored sausage of Chengdu Hope Food Co.
    , Ltd.
    Beijing Branch, and the total number of bacterial colonies does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co.
    , Ltd
    .
    Chengdu Hope Food Co.
    , Ltd.
    Beijing Branch raised an objection to the sampling operation.
    After the inspection of the XPCC, the objection raised was not recognized
    .
     
      3.
    The chlorpyrifos in the large celery sold by the five Qu Guanchen vegetable stores did not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      4.
    The nominal production enterprise sold by Tianyu Egg Products Distribution Department of Shihezi City is the red eggs of Baijia Breeding Farmers Professional Cooperative in Shawan County.
    Florfenicol does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      5.
    The nominal production enterprise sold by Shihezi Xintianlu Egg Products Wholesale Department is the red eggs of Shihezi Xintianlu Egg Products Wholesale Department.
    Enrofloxacin does not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      6.
    Chlorpyrifos and leek sold at Liu Haihua Mushroom Distribution Point in Shihezi City do not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      7.
    The chives and chlorpyrifos sold by Shangcan Commercial Bank in Shihezi City did not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      8.
    The chives and chlorpyrifos sold by Cao Yulin in the central farmers market do not meet the national food safety standards
    .
    Inspection agency for the Cape Institute (Shanghai) Standards Technical Services Co
    .

     
      9.
    The spinach and chlorpyrifos sold by Tumushuke Yuren Trading Co.
    , Ltd.
    did not meet the national food safety standards
    .
    Limited Greentown Agricultural inspection agency detection technology
    .

     
      10.
    Xiaomaiquan (solid-liquid method liquor) produced by Xinjiang Maiquan Liquor Brewing Co.
    , Ltd.
    has an alcohol content that does not meet the stated standards of the product.
    The inspection agency is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Institute
    .
    Xinjiang Maiquan Liquor Brewing Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by the Institute of Agricultural Quality Standards and Testing Technology of Xinjiang Academy of Agricultural Sciences, the initial inspection conclusion was maintained
    .

     
      11.
    The drinking pure water produced by Baizhangbo Pure Water Plant, Beiquan Town, Shihezi City, does not meet the national food safety standards for Pseudomonas aeruginosa.
    The inspection agency is the Food Quality Supervision, Inspection and Testing Center (Shihezi) of the Ministry of Agriculture and Rural Affairs
    .
     
      12.
    The aluminum residues (dry samples, calculated as Al) of the fried dough sticks (fried noodle products) sold by Yipin Beef Noodle House at Naomaohu Farm in Yiwu County did not meet the national food safety standards, and the inspection agency was Xinzheng Inspection and Testing Limited company
    .
     
      13.
    The nominal manufacturer sold by Xindongdong General Store in Emin County is beef tendon (barbecue flavor) produced by Xinda Tongchuang Biological Engineering Co.
    , Ltd.
    in Emin County.
    The total number of colonies does not meet the national food safety standards.
    The institution is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Research Institute
    .
     
      14.
    The fried dough sticks (fried noodle products) sold by Hami Rocket Farm Jiuweixiang Baoziwang Noodle House did not meet the requirements of national food safety standards in terms of aluminum residues (dry samples, in Al), and the inspection agency was Xinzheng Inspection and Testing Co.
    , Ltd.

    .
     
      15.
    The nominal manufacturer sold by Shihezi Mingzhu Aijia Supermarket Co.
    , Ltd.
    is the mini-five-nut flavored mooncake from Yichangsheng Pastry Factory, Xiangzhaozhuang Town, Xiajin County.
    The total number of colonies does not meet the national food safety standards.
    Food Quality Supervision, Inspection and Testing Center (Shihezi)
    .
     
      16.
    Rice noodles (specification: 500g ± 5g (400g rice noodles, 100g sauce pack)/bag) produced by Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    , benzoic acid and its sodium salt (calculated as benzoic acid) do not meet the requirements The national food safety standard stipulates that the inspection agency is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Institute
    .
    Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by Urumqi Customs Technical Center, the conclusion of the initial inspection was maintained
    .

     
      17.
    For the chili sauce produced by Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    (500g ± 5g (400g rice noodles, 100g sauce pack)/bag), the proportion of each preservative used in the mixed use accounts for the maximum amount used.
    and does not meet the national food safety standards, the inspection agency is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Institute
    .
    Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by Urumqi Customs Technical Center, the conclusion of the initial inspection was maintained
    .

     
      18.
    The chili sauce (550g ± 20g/bag) produced by Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    , when the preservatives are mixed and used together, the sum of the proportions of their respective dosages to their maximum dosages does not meet the national food safety standards.
    Inspection The institution is the Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Research Institute
    .
    Urumqi Zhenwei Youdao Food Co.
    , Ltd.
    objected to the inspection results and applied for re-inspection; after re-inspection by Urumqi Customs Technical Center, the conclusion of the initial inspection was maintained
    .

     
      19.
    The nominal manufacturer sold by Lanjiao Meilian Shopping Store on Baiyuan Road, Xincheng District is Xinjiang Shihezi Xin'an Liquor Co.
    , Ltd.
    produced 3 liang 3 liquor.
    The methanol does not meet the national food safety standards, and the inspection agency is Xinjiang Uygur Autonomous Region Product Quality Supervision and Inspection Research Institute
    .
     
      For the substandard food found in the sampling inspection, the Bingtuan Market Supervision Bureau has instructed the local market supervision department to immediately organize and carry out disposal work, find out the flow of products, and take measures to control risks, such as taking off the shelves and recalling substandard products; deal with violations of laws and regulations in accordance with the law; Publicize the risk prevention and control measures and verification and disposal situation to the public
    .
     
      Consumers are especially reminded that if they find or buy unqualified food listed in Annex 2 on the market, please call the food safety complaint reporting hotline 12315 to make a complaint
    .
     
      hereby notified
    .
     
      Attachment: 1:   Small knowledge of some unqualified projects.
    doc
    Small knowledge of some unqualified projects.
    doc
     
      2:   Food Safety Supervision and Sampling Unqualified Product Information.
    xlsx
    Food Safety Supervision Sampling Unqualified Product Information.
    xlsx
     
      3:   Food Safety Supervision and Sampling Qualified Product Information.
    xlsx
    Food Safety Supervision and Sampling Qualified Product Information.
    xlsx
     
      Bingtuan Market Supervision Bureau
     
      December 9, 2021
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