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The market supervision department of Shaoguan City carefully organizes and implements food sampling in strict accordance with the annual food safety supervision and sampling
plan.
The inspection agencies of this sampling task are Guangzhou Customs Technology Center and Shenzhen Central Inspection Union Testing Co.
, Ltd.
plan.
The inspection agencies of this sampling task are Guangzhou Customs Technology Center and Shenzhen Central Inspection Union Testing Co.
, Ltd.
In this period, a total of 123 batches of samples were sampled for 9 types of food, including processed grain products, meat products, dairy products, beverages, alcohol, soy products, edible agricultural products, tea and related products, bee products, edible oils, oils and fats and their products, potatoes and puffed foods, aquatic products, fruit products, special dietary foods, and condiments
.
According to the national food safety standard inspection and judgment, 116 batches were qualified and 7 batches were unqualified (see the annex for the details of sampling inspection).
Among them, qualified foods include: 13 batches of tea and related products, 2 batches of soy products, 4 batches of bee products, 3 batches of grain processed products, 67 batches of edible agricultural products, 14 batches of edible oil, grease and their products, 1 batch of potatoes and puffed food, 2 batches of aquatic products, 2 batches of fruit products, 3 batches of special dietary foods and 5 batches
of condiments.
Non-conforming food includes: 7 batches
of edible agricultural products.
The problem of unqualified mainly detects pesticide residues, metal pollutants and other problems
.
The details are hereby announced as follows:
.
According to the national food safety standard inspection and judgment, 116 batches were qualified and 7 batches were unqualified (see the annex for the details of sampling inspection).
Among them, qualified foods include: 13 batches of tea and related products, 2 batches of soy products, 4 batches of bee products, 3 batches of grain processed products, 67 batches of edible agricultural products, 14 batches of edible oil, grease and their products, 1 batch of potatoes and puffed food, 2 batches of aquatic products, 2 batches of fruit products, 3 batches of special dietary foods and 5 batches
of condiments.
Non-conforming food includes: 7 batches
of edible agricultural products.
The problem of unqualified mainly detects pesticide residues, metal pollutants and other problems
.
The details are hereby announced as follows:
First, there are problems with substandard food
(1) Pesticide residues
1.
The Dutch beans sold by the Shunli Vegetable Store in Maba Town, Qujiang District, and the Dutch beans sold by Xu Changwen, No.
3 and No.
4 greens in Henan Farmers Market in Lechang City, do not meet the national
food safety standards.
The Dutch beans sold by the Shunli Vegetable Store in Maba Town, Qujiang District, and the Dutch beans sold by Xu Changwen, No.
3 and No.
4 greens in Henan Farmers Market in Lechang City, do not meet the national
food safety standards.
2.
The long bean horn sold by Mingrui Fruit and Vegetable Commercial Company in Ma Shi Town, Shixing County, does not meet the national food safety standards
.
The long bean horn sold by Mingrui Fruit and Vegetable Commercial Company in Ma Shi Town, Shixing County, does not meet the national food safety standards
.
3
.
The Dutch beans sold at the old Xiaocai stall in Longxian Town, Wengyuan County, Oxo fruit do not meet the national food safety standards.
.
The Dutch beans sold at the old Xiaocai stall in Longxian Town, Wengyuan County, Oxo fruit do not meet the national food safety standards.
(2) Metal pollutants
1.
The spinach sold in the leaf evergreen vegetable stall in Wujiang District, cadmium (calculated as Cd) does not meet the national
food safety standards.
The spinach sold in the leaf evergreen vegetable stall in Wujiang District, cadmium (calculated as Cd) does not meet the national
food safety standards.
2.
The lead (in Pb) sold by Chen Rengui in Shiliting Market, Zhenjiang District, Shaoguan City, and Feng Jianguo in Shiliting Market, Zhenjiang District, Shaoguan City, does not meet the national
food safety standards.
The lead (in Pb) sold by Chen Rengui in Shiliting Market, Zhenjiang District, Shaoguan City, and Feng Jianguo in Shiliting Market, Zhenjiang District, Shaoguan City, does not meet the national
food safety standards.
In response to the problems found in the food safety supervision and sampling inspection, the market supervision departments at all levels in the city shall, in accordance with relevant laws and regulations, investigate and deal with unqualified products and their production and operation enterprises in accordance with the law, order enterprises to find out the flow of products, take measures such as removing from shelves and recalling unqualified products, and analyze the reasons for rectification to prevent and control food safety risks
.
At the same time, the market supervision department in the jurisdiction is required to record the relevant situation in the food safety credit file of the producer and operator, and disclose the relevant information on the website of the
regulatory department in accordance with regulations.
.
At the same time, the market supervision department in the jurisdiction is required to record the relevant situation in the food safety credit file of the producer and operator, and disclose the relevant information on the website of the
regulatory department in accordance with regulations.
2.
Analysis of unqualified items
Analysis of unqualified items
1.
Oxola: Oxola is an organophosphorus insecticide, which has strong absorption, contact and gastric toxicity, and is mainly used to control sucking mouthparts pests and plant mites
.
A small amount of pesticide residues will not cause acute poisoning in the human body, but long-term consumption of food with excessive pesticide residues has a certain impact
on human health.
The National Food Safety Standard Maximum Residue Limit of Pesticides in Food (GB 2763-2021) stipulates that the maximum residue limit value of oxynofruit in beans and vegetables is 0.
02mg/kg, and the reason why oxynofruit in Dutch beans (pods and peas) exceeds the standard may be illegal use by vegetable farmers in order to quickly control pests
.
Oxola: Oxola is an organophosphorus insecticide, which has strong absorption, contact and gastric toxicity, and is mainly used to control sucking mouthparts pests and plant mites
.
A small amount of pesticide residues will not cause acute poisoning in the human body, but long-term consumption of food with excessive pesticide residues has a certain impact
on human health.
The National Food Safety Standard Maximum Residue Limit of Pesticides in Food (GB 2763-2021) stipulates that the maximum residue limit value of oxynofruit in beans and vegetables is 0.
02mg/kg, and the reason why oxynofruit in Dutch beans (pods and peas) exceeds the standard may be illegal use by vegetable farmers in order to quickly control pests
.
2.
Carbofuran: Carbofuran, also known as carbofuran, is a common insecticide, acaricide, and nematicide
in carbamate pesticides.
A small amount of pesticide residues will not cause acute poisoning in the human body, but long-term consumption of food exceeding the standard of carbofuran may have a certain impact on
human health.
The National Food Safety Standard Maximum Residue Limit of Pesticides in Food (GB 2763-2021) stipulates that the maximum residue limit value of carbofuran in beans and vegetables is 0.
02mg/kg
.
The reason why Budweiser in long beans exceeds the standard may be that vegetable farmers do not comply with the provisions of the drug rest period in order to control the disease, so that the drug residue in the product is not degraded below the standard limit when it is
marketed.
Carbofuran: Carbofuran, also known as carbofuran, is a common insecticide, acaricide, and nematicide
in carbamate pesticides.
A small amount of pesticide residues will not cause acute poisoning in the human body, but long-term consumption of food exceeding the standard of carbofuran may have a certain impact on
human health.
The National Food Safety Standard Maximum Residue Limit of Pesticides in Food (GB 2763-2021) stipulates that the maximum residue limit value of carbofuran in beans and vegetables is 0.
02mg/kg
.
The reason why Budweiser in long beans exceeds the standard may be that vegetable farmers do not comply with the provisions of the drug rest period in order to control the disease, so that the drug residue in the product is not degraded below the standard limit when it is
marketed.
3.
Lead (in Pb): Lead is a heavy metal element and is widely present in the natural environment
.
GB 2762-2017 "National Food Safety Standard Limit of Contaminants in Food" stipulates that the maximum limit value of lead in ginger is 0.
1mg/kg
.
In the case of low content, the body can excrete diarrhea without causing symptoms
.
However, long-term consumption of food with excessive lead will accumulate in the body and endanger human health
.
The excessive lead content in vegetables was mainly caused
by the pollution of soil and water sources for vegetable planting.
Lead (in Pb): Lead is a heavy metal element and is widely present in the natural environment
.
GB 2762-2017 "National Food Safety Standard Limit of Contaminants in Food" stipulates that the maximum limit value of lead in ginger is 0.
1mg/kg
.
In the case of low content, the body can excrete diarrhea without causing symptoms
.
However, long-term consumption of food with excessive lead will accumulate in the body and endanger human health
.
The excessive lead content in vegetables was mainly caused
by the pollution of soil and water sources for vegetable planting.
4.
Cadmium (in Cd): Cadmium is an accumulating heavy metal element
.
The National Food Safety Standard Limit of Contaminants in Food (GB 2762-2017) stipulates that the maximum limit value of cadmium in spinach is 0.
2mg/kg, and the harm of cadmium to the human body is mainly chronic accumulation, and long-term intake of food with excessive cadmium content may lead to health hazards
such as kidney and bone damage.
The reason for the excessive cadmium in fresh vegetables may be the enrichment
of cadmium in the environment during the planting process.
Cadmium (in Cd): Cadmium is an accumulating heavy metal element
.
The National Food Safety Standard Limit of Contaminants in Food (GB 2762-2017) stipulates that the maximum limit value of cadmium in spinach is 0.
2mg/kg, and the harm of cadmium to the human body is mainly chronic accumulation, and long-term intake of food with excessive cadmium content may lead to health hazards
such as kidney and bone damage.
The reason for the excessive cadmium in fresh vegetables may be the enrichment
of cadmium in the environment during the planting process.
3.
Food safety consumption tips
Food safety consumption tips
Consumers should purchase the required food through formal and reliable channels and keep the corresponding shopping vouchers, and check whether the relevant labels on the outer packaging, such as the date of production, shelf life, the name and address of the producer, the list of ingredients or ingredients, and the food production license number, are complete and comply with laws and regulations
.
Do not buy products without factory name, factory address, production date and shelf life, do not buy products that exceed the shelf life, and do not buy published non-conforming products
.
Consumers are welcome to actively participate in food safety supervision, pay attention to the release of food safety sampling information, if you find the unqualified food involved in this announcement in the market, please call the local complaint and reporting telephone number 12345 or 12315
in time.
.
Do not buy products without factory name, factory address, production date and shelf life, do not buy products that exceed the shelf life, and do not buy published non-conforming products
.
Consumers are welcome to actively participate in food safety supervision, pay attention to the release of food safety sampling information, if you find the unqualified food involved in this announcement in the market, please call the local complaint and reporting telephone number 12345 or 12315
in time.
Notice is hereby given
.
.
Annexes: 1.
The list of unqualified products (7 batches) of city-level food supervision sampling inspection is .
xls
The list of unqualified products (7 batches) of city-level food supervision sampling inspection is .
xls
2.
The list of qualified products for municipal food supervision and sampling inspection (116 batches) .
xls
The list of qualified products for municipal food supervision and sampling inspection (116 batches) .
xls
