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foodmate.
net/tag_3748.
html" class="zdbq" title="Food related food information" target="_blank">Food Partners ReutersApril 27, Chongqing Municipal Marketfoodmate.
net/tag_4654.
html" class="zdbq" title="Supervise relevant food information" target="_blank"> Supervision and foodmate.
net/tag_4604.
html" class="zdbq" title="Manage related food information" target="_blank">Management Bureau issued 591 batches of foodfoodmate.
net/tag_225.
html" class="zdbq" title="Sampling related food information" target="_blank"> sampling case, involvingfoodmate.
net/tag_173.
html" class="zdbq" title="Catering-related food information" target="_blank"> catering food,foodmate.
net/tag_189.
html" class="zdbq" title="Tea related food information" target="_blank"> tea and related products,foodmate.
net/tag_338.
html" class="zdbq" title="Starch-related food information" target="_blank"> starch andfoodmate.
net/tag_3869.
html" class="zdbq" title="Food information related to starch products" target="_blank"> starch products ,foodmate.
net/tag_346.
html" class="zdbq" title="Condiment related food information" target="_blank"> spices ,foodmate.
net/tag_390.
html" class="zdbq" title="Soy-related food information" target="_blank"> soy products ,foodmate.
net/tag_447.
html" class="zdbq" title="Convenience food related food information" target="_blank"> convenience food 19 and so on.
Among them, 22 batches of samples were found to be unqualified.
net/tag_3748.
html" class="zdbq" title="Food related food information" target="_blank">Food Partners ReutersApril 27, Chongqing Municipal Marketfoodmate.
net/tag_4654.
html" class="zdbq" title="Supervise relevant food information" target="_blank"> Supervision and foodmate.
net/tag_4604.
html" class="zdbq" title="Manage related food information" target="_blank">Management Bureau issued 591 batches of foodfoodmate.
net/tag_225.
html" class="zdbq" title="Sampling related food information" target="_blank"> sampling case, involvingfoodmate.
net/tag_173.
html" class="zdbq" title="Catering-related food information" target="_blank"> catering food,foodmate.
net/tag_189.
html" class="zdbq" title="Tea related food information" target="_blank"> tea and related products,foodmate.
net/tag_338.
html" class="zdbq" title="Starch-related food information" target="_blank"> starch andfoodmate.
net/tag_3869.
html" class="zdbq" title="Food information related to starch products" target="_blank"> starch products ,foodmate.
net/tag_346.
html" class="zdbq" title="Condiment related food information" target="_blank"> spices ,foodmate.
net/tag_390.
html" class="zdbq" title="Soy-related food information" target="_blank"> soy products ,foodmate.
net/tag_447.
html" class="zdbq" title="Convenience food related food information" target="_blank"> convenience food 19 and so on.
Among them, 22 batches of samples were found to be unqualified.
Food additives detected in 5 batches of samples
Among the unqualified samples, 5 batches of samples were found to have food additives.
Among them, the dried yellow flowers sold in the non-staple food supermarket in Haojiefang, Jiangjin District, detected sulfur dioxide residues that did not meet the requirements of the national food safety standards.
Among them, the dried yellow flowers sold in the non-staple food supermarket in Haojiefang, Jiangjin District, detected sulfur dioxide residues that did not meet the requirements of the national food safety standards.
Sulfur dioxide, potassium metabisulfite, sodium sulfite, and sulfur are bleaching agents and preservatives in food processing, and will produce sulfur dioxide residue after use.
After entering the human body, sulfur dioxide is finally converted into sulfate and excreted in urine.
A small amount of intake will not cause health hazards to the body, but excessive consumption may cause gastrointestinal reactions such as nausea and vomiting.
"National food safety standards foodmate.
net/standard/sort/3/42543.
html" target="_blank">of food additives using the standard " in (GB 2760-2014) provides the maximum amount of sulfur dioxide in dried vegetables (excluding dehydrated potato) is from 0.
2g / kg (the maximum amount of sulfur dioxide in volume) .
After entering the human body, sulfur dioxide is finally converted into sulfate and excreted in urine.
A small amount of intake will not cause health hazards to the body, but excessive consumption may cause gastrointestinal reactions such as nausea and vomiting.
"National food safety standards foodmate.
net/standard/sort/3/42543.
html" target="_blank">of food additives using the standard " in (GB 2760-2014) provides the maximum amount of sulfur dioxide in dried vegetables (excluding dehydrated potato) is from 0.
2g / kg (the maximum amount of sulfur dioxide in volume) .
In addition, two batches of samples detected ethyl maltol that did not comply with the national food safety standards.
They were the blend of edible plants sold by Xia Guangrong, Nanjin Street Comprehensive Market, Nancheng District, Chongqing City, and the nominally produced blend of edible plants produced by Chongqing Binyu Sesame Oil Factory.
Oil; an edible vegetable blended oil sold by Luo Yufan, No.
82 Xingyu Road, Diaoyu Office, Hechuan District, Chongqing City, and nominally produced by Chongqing Baixin Xiaomo Sesame Oil Factory.
They were the blend of edible plants sold by Xia Guangrong, Nanjin Street Comprehensive Market, Nancheng District, Chongqing City, and the nominally produced blend of edible plants produced by Chongqing Binyu Sesame Oil Factory.
Oil; an edible vegetable blended oil sold by Luo Yufan, No.
82 Xingyu Road, Diaoyu Office, Hechuan District, Chongqing City, and nominally produced by Chongqing Baixin Xiaomo Sesame Oil Factory.
Ethyl maltol is a permitted synthetic flavor for food, and it is a white crystalline powder with a fragrant aroma.
Because it can reconcile, improve and enhance the original flavor of food, it is often used as a flavor enhancer.
Long-term excessive intake may cause certain damage to human health.
The list of foods that must not be added with food spices and flavors listed in Table B.
1 of the National Food Safety Standard Food Additives Use Standard (GB 2760-2014) includes vegetable oils and fats.
Because it can reconcile, improve and enhance the original flavor of food, it is often used as a flavor enhancer.
Long-term excessive intake may cause certain damage to human health.
The list of foods that must not be added with food spices and flavors listed in Table B.
1 of the National Food Safety Standard Food Additives Use Standard (GB 2760-2014) includes vegetable oils and fats.
In addition, there are also 2 batches of unqualified samples: benzoic acid and its sodium salt (calculated as benzoic acid) were detected in potato vermicelli produced by Wuhan Xinxiangyuan Food Co.
, Ltd.
and sold at Wuqiao Jiajia Non-staple Food Store in Wanzhou District.
Does not meet the national food safety standards; the foodmate.
net/tag_1211.
html" class="zdbq" title="Steamed bread related food information" target="_blank">steamed buns sold at foodmate.
net/tag_1211.
html" class="zdbq" title="Steamed bread related food information" target="_blank">Kuixiang Noodle Shop in Kaizhou District detected sodium saccharin (calculated as saccharin) and did not meet the national food safety standards.
, Ltd.
and sold at Wuqiao Jiajia Non-staple Food Store in Wanzhou District.
Does not meet the national food safety standards; the foodmate.
net/tag_1211.
html" class="zdbq" title="Steamed bread related food information" target="_blank">steamed buns sold at foodmate.
net/tag_1211.
html" class="zdbq" title="Steamed bread related food information" target="_blank">Kuixiang Noodle Shop in Kaizhou District detected sodium saccharin (calculated as saccharin) and did not meet the national food safety standards.
Pesticide and veterinary drug residues were detected in 7 batches of samples
Among the unqualified samples, 7 batches of samples were found to have problems with pesticide and veterinary drug residues.
Among them, there are 2 batches of bean sprouts sodium 4-chlorophenoxyacetate (calculated as 4-chlorophenoxyacetic acid) that do not meet relevant national regulations, namely: soybean sprouts sold at Yaya non-staple food stores in Changshou District, and southern Wansheng District of Chongqing Soybean sprouts sold by Luo Mingxian at booth No.
8 in the second area of the Tongzhen Hongfeng Farmers Market.
Among them, there are 2 batches of bean sprouts sodium 4-chlorophenoxyacetate (calculated as 4-chlorophenoxyacetic acid) that do not meet relevant national regulations, namely: soybean sprouts sold at Yaya non-staple food stores in Changshou District, and southern Wansheng District of Chongqing Soybean sprouts sold by Luo Mingxian at booth No.
8 in the second area of the Tongzhen Hongfeng Farmers Market.
Sodium 4-chlorophenoxyacetate (calculated as 4-chlorophenoxyacetic acid), also known as Fangluosu and Baoguoling, is a plant growth regulator.
The "Announcement of the State Food and Drug Administration, Ministry of Agriculture, National Health and Family Planning Commission on the prohibition of the use of 6-benzyl adenine and other substances in the production of bean sprouts (2015 No.
11)" stipulates that producers shall not be used in the production of bean sprouts.
6-benzyl adenine, sodium 4-chlorophenoxyacetate, gibberellin and other substances are used in the sprouting agent, and bean sprout operators shall not deal with substances containing 6-benzyl adenine, sodium 4-chlorophenoxyacetate, gibberellin Bean sprouts.
The "Announcement of the State Food and Drug Administration, Ministry of Agriculture, National Health and Family Planning Commission on the prohibition of the use of 6-benzyl adenine and other substances in the production of bean sprouts (2015 No.
11)" stipulates that producers shall not be used in the production of bean sprouts.
6-benzyl adenine, sodium 4-chlorophenoxyacetate, gibberellin and other substances are used in the sprouting agent, and bean sprout operators shall not deal with substances containing 6-benzyl adenine, sodium 4-chlorophenoxyacetate, gibberellin Bean sprouts.
Two batches of leeks were unqualified, namely: leeks sold by Lianbai Food Supermarket in Liangjiang New Area were detected as carbofuran that did not meet the national food safety standards; leeks sold by Zhu Daifang, No.
0101, Chayuan Farmer's Market, Jiangbei District, Chongqing, were detected Cadmium (calculated as Cd) and procymidone do not meet the requirements of national food safety standards.
0101, Chayuan Farmer's Market, Jiangbei District, Chongqing, were detected Cadmium (calculated as Cd) and procymidone do not meet the requirements of national food safety standards.
According to the "National Food Safety Standard Maximum Limits of Pesticide Residues in Foods" (GB 2763-2019), the maximum residue limit of carbofuran in leeks is 0.
02mg/kg, and the maximum residue limit of procymidone is 0.
2mg/kg.
A small amount of pesticide residues will not cause acute human poisoning, but long-term consumption of foods with excessive pesticide residues will have a certain impact on human health.
02mg/kg, and the maximum residue limit of procymidone is 0.
2mg/kg.
A small amount of pesticide residues will not cause acute human poisoning, but long-term consumption of foods with excessive pesticide residues will have a certain impact on human health.
In addition, there are 3 batches of unqualified samples: quail eggs sold at Hongwangda Food Store in Youting Town, Shuangqiao Economic Development Zone detected enrofloxacin that did not meet the requirements of national food safety standards; Shenzhen Amate Electronic Commerce Co.
, Ltd.
The white-shell eggs sold by the Chongqing branch found that amantadine did not meet the requirements of the Ministry of Agriculture Announcement No.
560; the yellow pepper sold by Huang Dehui, the stall No.
145-146, No.
166, Liziba Zhengjie, Yuzhong District, Chongqing City, detected malachite green Does not meet the requirements of the Ministry of Agriculture and Rural Affairs Announcement No.
250.
, Ltd.
The white-shell eggs sold by the Chongqing branch found that amantadine did not meet the requirements of the Ministry of Agriculture Announcement No.
560; the yellow pepper sold by Huang Dehui, the stall No.
145-146, No.
166, Liziba Zhengjie, Yuzhong District, Chongqing City, detected malachite green Does not meet the requirements of the Ministry of Agriculture and Rural Affairs Announcement No.
250.
2 batches of peanuts detected biotoxin contamination
Among the unqualified samples, two batches of peanuts were found to be contaminated by biotoxins: peanuts sold by Sun Kejiang, Huayuan Street, Mingshan Street, Fengdu County, Chongqing City, and sold by Yang Qinghui, No.
183 Liziwan Road, Lizi Township, Fengdu County, Chongqing City In all peanuts, aflatoxin B1 was detected and did not meet the requirements of national food safety standards.
183 Liziwan Road, Lizi Township, Fengdu County, Chongqing City In all peanuts, aflatoxin B1 was detected and did not meet the requirements of national food safety standards.
Aflatoxin B1 is a strong carcinogenic chemical substance, and its toxic effect is mainly to damage the liver.
According to the "National Food Safety Standard Limits of Mycotoxins in Foods" (GB 2761-2017), the maximum limit of aflatoxin B1 in peanuts and peanut products is 20μg/kg.
According to the "National Food Safety Standard Limits of Mycotoxins in Foods" (GB 2761-2017), the maximum limit of aflatoxin B1 in peanuts and peanut products is 20μg/kg.
In addition to the above products, there are 8 batches of unqualified samples: Fengyuan roasted seeds and nuts ( foodmate.
net/tag_606.
html" class="zdbq" title="Seed related food information" target="_blank">melon seeds ) produced by the nominal Fengyuan Dry Food Processing Plant in Wuxi County, sold by Li Shaoying, Xujia Town Street, Wuxi County, Chongqing City, and Ganxin Group in Beibei District Nominal melon seeds (roasted food) produced by Heishan County Keweiduo Food Co.
, Ltd.
sold in non-staple food stores, original melon seeds produced by Fengjie Mijiao Agricultural Development Co.
, Ltd.
, and spring forest in Fengjie County.
The detected peroxide value (calculated as fat) of the original melon seeds produced by Fengjie County Mijiao Agricultural Development Co.
, Ltd.
sold in supermarkets does not meet the national food safety standards; those sold in Qiankelai non-staple food supermarkets in Changshou District, the nominal name Chongqing City The pickled pepper smelly dried seeds produced by Jiaheyuan Foods Co.
, Ltd.
found that the acid value (calculated as fat) did not meet the requirements of the product implementation standard; the nominal name sold in Xiangyuan Supermarket, No.
59 Yuqiao Road, Baqiao Town, Dadukou District, Chongqing The taste foodmate.
net/tag_1116.
html" class="zdbq" title="Liangpi related food information" target="_blank">cold skin produced by Changsha Xixi Agricultural Products Processing Co.
, Ltd.
found that the acid value (calculated as fat) and mold did not meet the requirements of the product implementation standard; The sorghum liquor produced by Zhang Qiang at No.
75-1-8 Songlin Road, Sheng District found that the solids, total acid (calculated by acetic acid), and total ester (calculated by ethyl acetate) did not meet the national standards; Shuangxi, Changzhou Street, Rongchang District The reusable tableware (chopsticks) sold in the noodle shop found that the coliform group did not meet the requirements of the national food safety standards.
net/tag_606.
html" class="zdbq" title="Seed related food information" target="_blank">melon seeds ) produced by the nominal Fengyuan Dry Food Processing Plant in Wuxi County, sold by Li Shaoying, Xujia Town Street, Wuxi County, Chongqing City, and Ganxin Group in Beibei District Nominal melon seeds (roasted food) produced by Heishan County Keweiduo Food Co.
, Ltd.
sold in non-staple food stores, original melon seeds produced by Fengjie Mijiao Agricultural Development Co.
, Ltd.
, and spring forest in Fengjie County.
The detected peroxide value (calculated as fat) of the original melon seeds produced by Fengjie County Mijiao Agricultural Development Co.
, Ltd.
sold in supermarkets does not meet the national food safety standards; those sold in Qiankelai non-staple food supermarkets in Changshou District, the nominal name Chongqing City The pickled pepper smelly dried seeds produced by Jiaheyuan Foods Co.
, Ltd.
found that the acid value (calculated as fat) did not meet the requirements of the product implementation standard; the nominal name sold in Xiangyuan Supermarket, No.
59 Yuqiao Road, Baqiao Town, Dadukou District, Chongqing The taste foodmate.
net/tag_1116.
html" class="zdbq" title="Liangpi related food information" target="_blank">cold skin produced by Changsha Xixi Agricultural Products Processing Co.
, Ltd.
found that the acid value (calculated as fat) and mold did not meet the requirements of the product implementation standard; The sorghum liquor produced by Zhang Qiang at No.
75-1-8 Songlin Road, Sheng District found that the solids, total acid (calculated by acetic acid), and total ester (calculated by ethyl acetate) did not meet the national standards; Shuangxi, Changzhou Street, Rongchang District The reusable tableware (chopsticks) sold in the noodle shop found that the coliform group did not meet the requirements of the national food safety standards.
The local market supervision and management department has initiated the investigation and punishment of unqualified products found in random inspections in accordance with the requirements of the " foodmate.
net/show-186186.
html" target="_blank">Food Safety Law of the People's Republic of China ".
At the same time, it has adopted risk control measures to check the flow of products, recall and remove unqualified products.
Products, analyze the reasons and make rectifications.
net/show-186186.
html" target="_blank">Food Safety Law of the People's Republic of China ".
At the same time, it has adopted risk control measures to check the flow of products, recall and remove unqualified products.
Products, analyze the reasons and make rectifications.
Announcement of Chongqing Municipal Administration of Market Supervision on 591 batches of food safety sampling (No.
20 of 2021) unqualified sample information
20 of 2021) unqualified sample information
Serial number | Identify the name of the manufacturer | Identify the address of the production company | Name of sampled unit | Address of sampled unit | Food name | Specification model | trademark | Production date/batch number | Unqualified items║inspection result║standard value | Inspection agency | Remarks |
1 | Chongqing Binyu Sesame Oil Factory | No. 10, Hanjin Village, Hangu Town, Jiulongpo District, Chongqing | Xia Guangrong | Nanjin Street Comprehensive Market, Nancheng, Hechuan District, Chongqing | Edible vegetable oil | 410ml/bottle | Binyu sesame oil + graphics | 2020-05-18 | Ethyl maltol║148μg/kg║Do not use | Chongqing Institute of Food and Drug Inspection and Testing | |
2 | / | / | Shenzhen Amart Electronic Commerce Co. , Ltd. Chongqing Branch | A-1-Commercial 14, No. 210, West Section of Jinkai Avenue, Yubei District, Chongqing | White egg | Bulk weighing | / | / | Amantadine║336μg/kg║Not detectable | Chongqing Institute of Food and Drug Inspection and Testing | |
3 | / | / | Sun Kejiang | Huayuan Street, Mingshan Street, Fengdu County, Chongqing | Peanuts | Weighing | / | / | Aflatoxin B₁║348μg/kg║≤20μg/kg | Chongqing Fuling Food and Drug Inspection Institute | |
4 | / | / | Yang Qinghui | No. 183, Liziwan Road, Lizi Township, Fengdu County, Chongqing | Peanuts | Weighing | / | / | Aflatoxin B₁║74. 8μg/kg║≤20μg/kg | Chongqing Fuling Food and Drug Inspection Institute | |
5 | / | / | Huang Dehui | Booth No. 145-146, No. 166, Liziba Zheng Street, Yuzhong District, Chongqing | Yellow spicy diced | Bulk weighing | / | / | Malachite green ║0. 80μg/kg║ cannot be detected | Chongqing Institute of Food and Drug Inspection and Testing | |
6 | Chongqing Jiaheyuan Food Co. , Ltd. | Pingfang Village, Pingtan Town, Tongliang District, Chongqing City (No. 164, Baihe Street) | Qiankelai Non-staple Food Supermarket in Changshou District | 1st to 4th Floor, No. 27 Food Street, Changshou Lake Town, Changshou District, Chongqing | Pickled Pepper Stinky Dried Seeds | Bulk weighing | Jiayuan + Graphics | 2020-07-04 | Acid value (calculated as fat)║5. 8mg/g║≤3. 0mg/g | Dongguan Zhongding Testing Technology Co. , Ltd. | |
7 | Zhang Qiang | 75-1-8 Songlin Road, Wansheng District, Chongqing | Wansheng Economic and Technological Development Zone Fulu Brewed Wine Business Department | No. 96-1-8, Wanxin Road, Wansheng Street, Wansheng Economic Development Zone, Chongqing | Sorghum | Bulk weighing (46%vol) | / | 2020-12-28 (Purchase date) | Solids║14. 90g/L║≤0. 50g/L; total acid (calculated as acetic acid)║0. 12g/L║≥0. 30g/L; total ester (calculated as ethyl acetate)║0. 39g/L║≥0. 50 g/L | Chongqing Fuling Food and Drug Inspection Institute | |
8 | / | / | Haojiefang Non-staple Food Supermarket in Jiangjin District | No. 69, Jingouwan Road, Zhiping Town, Jiangjin District, Chongqing | Dried yellow flowers | Bulk weighing | / | 2020-08-16 (Purchase date) | Residual sulfur dioxide║3. 55g/kg║≤0. 2g/kg | Chongqing Institute of Metrology and Quality Inspection | |
9 | / | / | Yaya Non-staple Food Store in Changshou District | Booths D1, D2, D3, and D4 in the Farmer’s Market, No. 746, Taoyuan West 2nd Road, Changshou District, Chongqing | Soy sprouts | In bulk | / | 2020-09-14 (Purchase date) | Sodium 4-chlorophenoxyacetate (as 4-chlorophenoxyacetic acid)║17. 0μg/kg║Do not use | Dongguan Zhongding Testing Technology Co. , Ltd. | |
10 | Wuxi County Fengyuan Dry Goods Processing Factory | Gaoyang Village, Fenghuang Town, Wuxi County, Chongqing | Li Shaoying | Xujia Town Street, Wuxi County, Chongqing City | Fengyuan Roasted Meat (Melon Seeds) | (2. 5kg±5g)/bag | / | 2020-09-21 | Peroxide value (calculated as fat)║1. 0g/100g║≤0. 80g/100g | China Certification & Inspection Group Hunan Co. , Ltd. | |
11 | Heishan Keweiduo Food Co. , Ltd. | Dutun Village, Jiangtun Town, Heishan County, Jinzhou City, Liaoning Province | 32223 | () | 5kg/ | + | 2020-09-10 | ()║2. 3g/100g║≤0. 80g/100g | |||
12 | / | / | 1689166-7 | () | / | 2020-11-16() | ║║ | ||||
13 | 153 | ()35625 | + | 2020-04-27 | ()║0. 0250g/kg║ | ||||||
14 | () | 82 | 300ml/ | + | 2020-04-12 | ║59. 4μg/kg║ | |||||
15 | 59 | 2020-07-10 | ()║7. 7mg/g║≤3. 0mg/g;║6. 9×10²CFU/g║≤150CFU/g | ||||||||
16 | 13 | 31 | / | 2020-10-03 | ()║1. 2g/100g║≤0. 80g/100g | ||||||
17 | 13 | 2 | / | 2020-09-18 | ()║2. 0g/100g║≤0. 80g/100g | ||||||
18 | / | / | 39 | / | 2020-10-21() | ()║0. 0268g/kg║ | |||||
19 | / | / | 8 | / | / | / | Enrofloxacin║1044μg/kg║ cannot be detected | Chongqing Yongchuan Food and Drug Inspection Institute | |||
20 | / | / | Liangjiang New District United 100 Food Supermarket | No. 103 Jinzhou Avenue, Liangjiang New District, Chongqing City 1-Supermarket | Chives | Bulk weighing | / | / | Carbofuran║0. 068mg/kg║≤0. 02mg/kg | Chongqing Institute of Food and Drug Inspection and Testing | |
twenty one | / | / | Zhu Daifang | No. 0101, Tea Garden Farmers Market, Jiangbei District, Chongqing | Chives | In bulk | / | / | Cadmium (calculated as Cd)║0. 11mg/kg║≤0. 05mg/kg; Procymidone║0. 24mg/kg║≤0. 2mg/kg | Chongqing Institute of Food and Drug Inspection and Testing | |
twenty two | / | / | Luo Mingxian | Booth No. 8 of the Second District, Hongfeng Farmers Market, Nantong Town, Wansheng District, Chongqing | Soy sprouts | Bulk weighing | / | / | Sodium 4-chlorophenoxyacetate (as 4-chlorophenoxyacetic acid)║77. 1μg/kg║Not detectable | Chongqing Institute of Food and Drug Inspection and Testing |
(Source: Chongqing Municipal Market Supervision Administration )
foodmate. net/file/news/202104/28/09-05-50-50-940446.
xlsx" style="word-break: break-all; font-family: Verdana, Arial; text-size-adjust: none; margin: 0px; padding: 0px; color: rgb(0, 0, 255); text-decoration-line: none;">Supervision and random inspection of unqualified product information related reports: foodmate.
net/2021/04/591885.
html" target="_blank">Chongqing Municipal Market Supervision Administration Announcement on 591 batches of food safety inspections (No.
20 of 2021)
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