China Food Safety and Information Traceability Branch of the China Food Distribution Association walked into Lang Liquor

On May 18, 2020, Shen Huiwu, Vice President of food safety and information traceability branch of China Vice Food Circulation Association, Zhao Hongmei, director of the industry department, Shi Qile, deputy editor-in-chief of Liquor Finance, Li Mingyu, traceable food Sichuan Commissioner Guo Hongfang, G7 industry program division senior customer director Wu Lei and his team walked into Sichuan Lang Liquor Co., Ltd. and launched the fifth stop of the "traceable food" investigation.
Minister Zhou Yan introduced Lang wine has its own 300,000 mu planting base, from the field to the winery accurate quality control, and in 2010 completed the ERP supply chain system, in 2016 for two-dimensional code retrospective upgrade.
In recent years, Lang Wine spent 10 billion yuan to build a world-class winery, Lang Wine Estate will present Lang Liquor five ecological wine areas, a thousand memories of Xianggu, Ten Li xiang Square, Q Tiantai, Jinyu Castle, Tianbao cave leisure resort, as well as including Tianbao Cave, Tianbao Cave, Ren and Cave, including the world's largest natural wine cave group "Dong Xianyuan."
in the area of social responsibility, we have participated in a number of retrospective standards, such as the Liquor Quality and Safety Traceability System Code and other standards, reflecting the role of large-scale wine enterprises.
Shen Heavywu vice president said that with the development of the era of retrospective system and standardization of the construction will become more and more important, while wine companies want to be recognized by consumers, we must strengthen this core design.
addition, through visits to a number of wine enterprises in recent days, to understand the problems and needs of many wine enterprises, the Association will reflect the demands of the relevant departments of wine enterprises, for the industry to do a good job of service.
Sichuan Lang Liquor Co., Ltd. Sichuan Lang Liquor Co., Ltd. is a large-scale modern enterprise with the main business of production and operation of Lang brand series wine and investment holding, the company currently employs nearly 15,000 people, its existing 14 wholly-owned and controlling subsidiaries.
has a long history of brewing wine, since the West Han's "sauce" has been thousands of years, the modern factory is in the late Qing "Shozhi Winery" winery on the basis of the development.
founding of New China, under the cordial care of Premier Zhou Enlai, Lang wine resumed production in 1957 and expanded into a large-scale backbone winemaking enterprise.
wine culture has a long history and is closely related to the ancient Silk Road culture in the south, the salt transport culture of the Chishui River, and the red culture of the Long March.
wine is produced in the town of Yilang, Guyi County, Sichuan Province, located in the core area of the "Golden Triangle of Chinese Liquor" in the Chishui River in the national high-quality sauce wine origin protection area.
wine brewing skills are a national intangible cultural heritage, the natural cave where Lang wine is stored, Tianbao Cave, The Treasure Cave is a key cultural relics protection unit in Sichuan Province, provincial natural and cultural heritage, has been selected in the World Heritage Reserve List.
Wine Co., Ltd. is a traditional Chinese sauce-flavored liquor production enterprises, is one of the national sauce-scented liquor standard-seters.
, Lang wine has a national wine master, a national wine tasting master, a national liquor judge, Sichuan provincial liquor judges and other professional and technical personnel hundreds.
strong liquor brewing technology team, fully guarantee the excellent quality of Lang wine.
currently, Lang Liquor Group Chairman Wang Junlin is leading Lang Liquor Group "positive, awe of nature, advocating science, brewing good wine."
Adhere to the development of the wine industry, adhere to the brand development, adhere to the quality and integrity of development, and constantly grow the mind, strength and brand, in accordance with the constant pace, regardless of the wind and sun, regardless of snow and rain storms, adhere to the long-distance running - actively deepen the brand-driven strategy, firmly focus on the development path, adhere to the strategic transformation and upgrading of the growth mode, in order to make Lang Wine become the banner brand of Chinese liquor and strive to forge ahead.