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    Home > Food News > Sweetener News > Can "red heart" sugar cane be eaten?

    Can "red heart" sugar cane be eaten?

    • Last Update: 2022-03-03
    • Source: Internet
    • Author: User
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    Red heart sugar cane is contaminated with mold and may cause poisoning
    .
    Routine washing and heat treatment cannot remove toxins
    from moldy sugar cane .
    Do not eat sugar cane that is soft, red, and smells sour and moldy
    .
     
    Can "red heart" sugar cane be eaten?
     
    Sweet and refreshing, fresh cane is well-loved, but sometimes "heart" cane is also encountered
    .
    Is this sugar cane edible?
     
    Red-hearted sugarcane is more common before and after the Qingming Festival, and there is also a folk saying that "Qingming sugarcane is more poisonous than snakes"
    .
    This is because there is a neurotoxin in moldy sugar cane, 3-nitropropionic acid
    .
    Methods such as washing and heating will not completely remove toxins, and even if the "heart" part is removed, other parts that look good will have toxins
    .
    Therefore, red sugar cane cannot be eaten
    .
     
    When purchasing and eating sugar cane, it is recommended that you:
     
    A touch of hardness
    .
     
    Fresh sugar cane has a harder texture, and moldy sugar cane has a softer texture
    .
     
      Second, look at the color
    .
     
      Fresh sugarcane pulp is shiny, moldy sugarcane is poor in color, often reddish-yellow, tan or blue-black
    .
     
      Three smells
    .
     
      Fresh sugarcane has a fragrant and no peculiar smell; moldy sugarcane has a bad smell of sour, mildew, wine or spicy
    .
      Red heart sugar cane is contaminated with mold and may cause poisoning
    .
    Routine washing and heat treatment cannot remove toxins
    from moldy sugar cane .
    Do not eat sugar cane that is soft, red, and smells sour and moldy
    .
    Sugarcane mold poisoning treatment toxin
     
      Can "red heart" sugar cane be eaten?
     
      Sweet and refreshing, fresh cane is well-loved, but sometimes "heart" cane is also encountered
    .
    Is this sugar cane edible?
     
      Red-hearted sugarcane is more common before and after the Qingming Festival, and there is also a folk saying that "Qingming sugarcane is more poisonous than snakes"
    .
    This is because there is a neurotoxin in moldy sugar cane, 3-nitropropionic acid
    .
    Methods such as washing and heating will not completely remove toxins, and even if the "heart" part is removed, other parts that look good will have toxins
    .
    Therefore, red sugar cane cannot be eaten
    .
     
      When purchasing and eating sugar cane, it is recommended that you:
     
      A touch of hardness
    .
     
      Fresh sugar cane has a harder texture, and moldy sugar cane has a softer texture
    .
     
      Second, look at the color
    .
     
      Fresh sugarcane pulp is shiny, moldy sugarcane is poor in color, often reddish-yellow, tan or blue-black
    .
     
      Three smells
    .
     
      Fresh sugarcane has a fragrant and no peculiar smell; moldy sugarcane has a bad smell of sour, mildew, wine or spicy
    .
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