Can pregnant women eat cooking wine

Introduction: cooking wine must be familiar to everyone In the current condiment market, cooking wine is often used in our daily life So, can pregnant women eat cooking wine? Come and have a look with you! Cooking wine is a kind of cooking wine specially used for seasoning When cooking meat, fish, shrimp and crab, adding cooking wine can remove fishy smell and increase freshness So, can pregnant women eat cooking wine? Let's have a brief introduction of Baibai safety net! Can pregnant women eat cooking wine? Cooking wine is called wine, but its alcohol content is relatively low, and almost no residual alcohol after cooking, so mothers to be can eat it at ease Cooking wine can not only improve the freshness, deodorization and appetite, but also improve the sleep quality of mothers to be When using cooking wine, we need to pay attention to the following aspects: 1 Don't put too much in cooking, so as not to affect the taste of the dishes due to the heavy taste of cooking wine 2 Some people use up cooking wine when they are cooking, so they replace cooking wine with white wine They think cooking wine and white wine are both wine, and they can cook delicious dishes, which is wrong Because the alcohol concentration of liquor is high, it is easy to destroy the original taste of dishes, and the taste of dishes is naturally not as good as that of liquor 3 There is no need to add cooking wine when frying vegetables The above is a small edition for you about pregnant women can eat cooking wine some of the content, I hope to help you oh! If you want to know more about food safety Please pay more attention to Baibai Security Internet bar! Editor in charge: Wang Xiujuan