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    Home > Biochemistry News > Natural Products News > Bone-strong solutions (translation)

    Bone-strong solutions (translation)

    • Last Update: 2021-02-05
    • Source: Internet
    • Author: User
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    from young to old, having healthy bones is critical. At different ages, attention to bone health is not the same, in youth, the construction of skeletons is relatively important, with age, to maintain bone strength, slow osteoporosis is more attention.Netherlands
    VION N.V.
    Mai Nygaard
    , global head of the
    Group's Rossello
    peptan
    brand, says bones can support and protect the body's organs, assist the body in movement, act as a mineral reservoir, and play an important role in the production of red and white blood cells. Considering its role in the health of the body, bones, especially healthy bones, are crucial at different stages of life and become increasingly important as we age.calcium and vitamin
    D
    are two nutrients known to consumers as beneficial to maintaining bone health. Calcium is an important bone mineral that plays an important role in building strong bones. Vitamin
    D
    promotes the absorption of calcium and another important mineral, phosphorus. In addition to these essential nutrients, other nutrients have been shown to play an important role in building skeletons, maintaining bone strength, promoting calcium absorption, and preventing osteoporosis. Here are some of the nutrients that enhance bones.dairydairy products are widely associated with bone health because they are a major source of calcium and vitamin D. Research conducted since
    in 2010
    showed that adults, while ensuring adequate dairy intake, would have comprehensive benefits for bone health, which would encourage children aged
    9,
    or older in the United States to consume three servings of low- or fat-free dairy products a day. There is evidence that consuming sufficient amounts of dairy products, calcium and vitamin
    D
    can help improve bone quality, bone metabolite markers, especially in adult women.The American Dairy Council in Rosemount cited prospective cohort studies to show that dairy products have comprehensive benefits for bone health. In a study of
    625,
    post-menopautical women, calcium intake from dairy products showed a good positive correlation with bone density, while low calcium intake was associated with fractures. In a
    12
    follow-up study of the relationship between dairy intake and bone density and hip fracture risk in the Flemingham descendant population, it was found that most dairy intake was positively correlated with bone density in the hip and spine, while milk and liquid dairy intake was positively correlated with hip bone density and not significantly related to spine.proteins and calciumproteins are mostly associated with building and maintaining muscles. When it comes to bone health, proteins have also been shown to be associated with bone density. Bone density may benefit from a high-protein diet, especially if both calcium and vitamin
    D
    reach dietaryly recommended intakes, according to the American Dairy Council.
    2003
    ,
    Kerstedter
    and others pointed out that a low-protein diet may reduce calcium absorption and thus bone density.

    Anne Poulsen, marketing development manager at
    Arla
    Food Ingredients,
    Viby J
    , Denmark, says calcium is a key nutrient for bone health and the best source is calcium in milk.Poulsen
    explains that when comparing the effects of calcium from different sources on bone hyperpluration, the calcium from milk sources is significantly superior to other sources, and the bioutilation of calcium in food is measured by measuring its effect on bone mass changes over time. Studies have shown that even after years of stopping calcium supplementation in milk, the benefits of improving bone density persist, as opposed to the effect of inorder calcium supplementation, which reverses when inorderable calcium supplementation is stopped.Arla
    provides capolac
    milk calcium and
    Nutrilac Ageless
    whey protein and calcium.
    can
    milk calcium to make a range of products suitable for women, the elderly and infants. This year
    Nutrilac Ageless
    whey protein and calcium ingredients help dairy companies make yogurt and desserts for the elderly.The use of
    Nutrilac Ageless
    makes it possible to contain
    ,200,
    milligrams of calcium and
    7.5
    grams of protein in
    100
    grams of yogurt or desserts," Poulsen
    said. This equates to 25% of the recommended daily calcium intake
    adults
    . Manufacturers can also use
    Nutrilac Ageless
    to produce ice cream, which contains
    240
    mg of calcium and
    7.5
    grams of protein per
    100
    grams.proteins such ascollagen are critical to bone health because they play a role in building skeletons, promoting calcium absorption in the gut, and stimulating bone production, said Nygaard
    , a collagen-based protein. As the body's most abundant protein, collagen accounts for
    90% of the bone's organic skeleton
    , providing calcium and other minerals to the skeleton and benefiting bone activity. In women with bone deficiency, it was found that
    of
    10 grams of collagen per day increased bone density. Nygaard
    that studies have shown that daily intake of
    Peptan
    collagen from
    Rousselot

    helps repair bone density and increase bone strength. At the cellular level,
    Peptan
    collagen inhibits bone re-absorption and bone-breaking cells by stimulating bone formation cells and osteoblasts, making balance more like bone substation formation. Guillerminet
    et al. explicitly showed this effect in in-body experiments in
    2010
    , where the activity of osteoblasts increased significantly after two weeks of culture in the
    Peptan
    environment, and was not found in the control group. to help manufacturers develop new collagen fortification application formulations,
    Rousselot
    has developed a series of innovative production concepts to demonstrate the trend towards nutrition in old age.
    Good4Bone Dairy shot
    is a fresh, high-protein probiotic beverage that contains key ingredients to help promote bone health.


    calcium and vitamin
    D
    ensure optimal protein content for bone-building, and kefel helps digestion and maintains intestinal health.
    's Peptan Pumpkin Soup
    successfully
    a
    of Peptan, pumpkin, chestnuts and milk. recently,
    Rousselot
    declared himself the official supplier of
    World Osteoporosis Day nutrition for
    2015. Led by the International Osteoporosis Foundation, the annual campaign aims to raise awareness of the prevention, diagnosis and treatment of osteoporosis.
    Gelita, Sergeant Bluff
    , a company based in Iowa, USA, also offers bioactive collagen, which has been shown to stimulate osteoblasts to improve the production of extracellular bone substrates, an important skeleton for the mineralization of calcium.
    forTIBONE
    collagen regulates the degenerative process by reducing the secretion of proteases in bone-breaking cells and provides the basic ingredients for the body's robust and stable skeleton. This mechanism supports the stability and flexibility of the bone as a whole. Whisner
    noted in
    2014
    that soluble grain fiber not only increases fiber intake in food, but also increases the absorption of calcium in adolescents by increasing probiotics in the gut. The researchers studied the potential effects of soluble grain fiber on calcium absorption and retention in adolescents through a low-fiber regular diet. In a controlled diet study, girls and boys in adms who ate
    12
    grams of soluble grain fiber per day were found to be
    12 percent more likely to absorb calcium than the control
    group. In addition, the researchers found that after consuming soluble grain fiber, the levels of a special probiotic called ethlibacteria in the intestines increased, a trend that was positively related to an increase in calcium absorption. Hypothesis that in this study, the adolescents in the study continued to consume soluble grain fiber, and taking into account the resulting increase in calcium absorption, the researchers estimated that this would result in an additional
    41.4
    mg of calcium in the body per day, which would remain in the body for one year, with
    15.1
    grams of calcium stored in the body, equivalent to
    1.8 percent of the body's total calcium
    content. The soluble grain fiber mentioned in the study, provided by Decatur's
    Tate
    Lyle, has been added to fruit foods. other probiotics have also been shown to promote calcium absorption. BENEO,
    , Morris Plains
    , Orafti Synergy1
    low-polyfructose-fortified chrysanthemum powder. Fibers extracted from chrysanthemums, where bacteria are fermented to increase the absorption capacity of calcium by extending absorption capacity to the large intestine. Its long chain pattern has been found to significantly improve the biological utilization of calcium in the diet and promote absorption. ,"
    's
    Ingredion
    provides
    -chain
    short-chain lyptocyceptus. It comes from sugar cane, using patented biofermentation technology, with non-GMO ingredients, and finally made into a high purity of short-chain low-poly fructose. . Cargies of the United
    provides
    Oliggo-Fiber chrysanthemum powder, a natural fructose extracted from chrysanthemums. Studies have shown that chrysanthemum powder may promote the absorption of calcium in the diet, especially in pre-adolescent children and post-menophasy women. vitamin
    K vitamin

    has been shown to protect the heart by draining excess calcium ions out of the arteries. In terms of bone health,
    K2
    can affect the binding of calcium ions in bones.
    PLT Health Solutions
    in Morristown, N.J., supplies
    MenaQ7
    Natural Vitamins
    K2
    (
    MK-7
    ), a
    process used to produce soy-free products
    . in a double-blind randomized clinical trial,
    Knapen
    et al. confirmed in
    2013
    that healthy postmenopautic women consumed
    MenaQ7
    at the nutritional dose level (
    180
    micrograms) per day for three consecutive years, increasing bone density, bone strength, and promoting cardiovascular health. Because of the time span, this is the first study to confirm the benefits of
    MK-7
    at nutritional dose levels, and the first to confirm significant improvements in bone and cardiovascular health.
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