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In the hot summer, many people like to accompany their meals
The energy density of beer is about 40kcal/100ml, and the energy provided by a 600ml bottle of beer is about 240kcal
When drinking beer, remember not to covet the right amount
Beer is a fermented wine
Beer can be divided into cooked beer and draft beer according to the sterilization process, pasteurized and instantaneous high temperature sterilization is cooked beer, unpasteurized and instantaneous high temperature sterilization is draft beer, draft beer is a kind
Beer is known as "liquid bread", which not only has its own high calories, but also promotes appetite
The Dietary Guidelines for Chinese Residents (2022) recommend that children, adolescents, pregnant women and nursing mothers should be abstained from alcohol
It is not recommended to drink beer
Drinking a bunch of beer, from the perspective of carb intake, is equivalent to eating more than half a bowl of white rice
Gout patients, when drinking beer, should also consider the problem
The right temperature can increase the taste of the beer
The best drinking temperature of beer is 8 °C ~ 10 °C, and the solubility of carbon dioxide contained in beer changes with temperature
The degree of stability of beer foam is related to the surface tension of the wine, in general, the temperature increases, the surface tension decreases, and the foam persistence decreases
