Attention! Shandong released the 19th issue of 2020 food safety sampling information 25 batches of non-conforming food on the black list

Food Partners Network News August 6, Shandong Province Market Supervision And Administration issued the 19th issue of 2020 food safety sampling information, informed fried food and nut products, pastries, beverages, meat products, sugar, aquatic products, potatoes and puffed food, edible agricultural products 8 categories of food 25 batches of samples are not qualified, detected agricultural and veterinary drug residues exceeding the standard, food additives over-limit use, microbial pollution, heavy metal pollution, quality indicators, other non-standard standards.
4 batches of edible agricultural products detected agricultural veterinary drug residues exceeded the standard problem 4 batches of edible agricultural agricultural products detected agricultural veterinary drug residues exceeded the standard problem, respectively, Tai'an City, Ningyang Confucian New Era Trading Co., Ltd. sales of beans, by the Shandong Province Product Quality Inspection Research Institute inspection found that, among them, fly-killing amine does not meet the national standards for food safety; Lucheng County United Trade Co. , Ltd. Cultural Road Branch sales of rape, oxygen fruit does not meet the national standards for food safety provisions;
is a class of synthetic broad-spectrum antimicrobials used to treat skin infections, respiratory infections, etc. in animals.
The Maximum Residual Limit for Veterinary Medicines in Animal Foods (Ministry of Agriculture Bulletin No. 235) and the Maximum Residual Limit for Veterinary Medicines in Food Safety National Standards (GB 31650-2019) stipulate that enosa star has a maximum residual limit of 100 μg/kg in the muscles of cattle, sheep, pigs, rabbits, birds and other animals.
of ennosas in pork may be that farmers illegally used the relevant veterinary drugs during the breeding process.
long-term consumption of Enosa star food, may have some impact on human health.
fly-killing amine is an insect growth regulator insecticide that kills, gastric venom, and internal absorption.
mainly used to control bi-finned insect pests and diseases.
"National Standard for Food Safety" in food pesticide residue limit (GB 2763-2019) stipulates that the maximum limit value of fly-killing amine residue in beans shall not exceed 0.5mg/kg.
3 batches of food detected food additives over-limit use of the problem, involving meat products, pastry 3 batches of food detected food additives over-limit use of the problem, involving meat products, pastries, respectively, Jinan Ginsam Group Co., Ltd. sales of the standard called Jinan Huang Laotai Food Co., Ltd. produced starchless ham, by the Shandong Province Food and Drug Inspection Research Institute inspection found that sorbic acid and its potassium salt (with sorbic acid) does not meet the national food safety standards; The original MSG compressed meat produced by Qingdao Jinlian Food Co., Ltd. was sold by Li Quanzhuang Mall of Qingdao Liyuan Group Lacey Shopping Co., Ltd., and was found by Shandong Food and Drug Inspection Research Institute that nitrite (sodium nitrite meter) did not meet the national standards for food safety; The ratio of their respective dosages to their maximum use when mixing preservatives does not meet the national standards for food safety.
sorbic acid and its potassium salts are acidic preservatives with good antibacterial effects and inhibit the growth and development of mold, yeast and gas-like bacteria.
The National Standard for Food Safety Food Additives (GB 2760-2014) stipulates that the maximum use limit for cooked meat products Zhongshan pear acid and its potassium salts (in sorbic acid) is 0.075g/kg.
the reasons for the excess of sun-picked meat products, such as pear acid and its potassium salts, may be that the enterprise in order to increase the shelf life of the product, or to make up for the poor hygiene conditions in the production of products and use in excess of the limit, or not accurately measured.
nitrites mainly include sodium nitrite and potassium nitrite, as color protectors and preservatives, can make meat products appear bright red, but also inhibit the growth and reproduction of Botox.
long-term consumption of nitrite-exceeding food, will have a certain harm to human health.
The National Standard for Food Safety Food Additives (GB 2760-2014) stipulates that the maximum residue of nitrates in Central Asia (in sodium nitrite) of soy sauce meat products shall not exceed 30 mg/kg.
are natural or synthetic chemicals used to add food to delay microbial growth or chemical changes caused by corruption.
is a common food additive that inhibits the growth and reproduction of microorganisms and prevents food corruption and quality, thus prolonging shelf life.
The National Standard for Food Safety Food Additives (GB 2760-2014) stipulates that preservatives should not be used in a mixture of the proportion of their maximum use should not exceed 1.
8 batches of food inspection quality indicators are not up to standard 8 batches of food detection quality indicators are not up to standard, involving pastries, potatoes and puffed food, fried food and nut products, sugar.
are Jinan City, Jinan 18 Jiayue Supermarket Co. , Ltd. Yantao Road shop sales label called Shandong Fushi Food Co. , Ltd. production of Fushi original melon seeds, Yanze City, Yuno County Yanyun tobacco and wine side food supermarket sales label called chat city Dongchangfu District Yilfeng Food Co. , Ltd. production of green bean cake, Jinan Jinan 18 Jiayue Supermarket Co. , Ltd. future venture square shop sales label called Tengfa Food Factory, Qingdao General Store Co. , Ltd. West Coast Branch sales label called Qingdao Chenrui Food Co. , Ltd. (sub-packed) production of amber peach kernels, Linyi City, Lanling County Shang pin Qingyuan supermarket sales label called Shandong Good Big Brother Food Co. , Ltd. production of 3 steps of fragrant rice fruit (puffed food), Linyi City Linyi High-rise District, the first billion good side food wholesale department sales label called Linyi City high-rise area according to the morning manual production of open pine nuts, peroxide value (peroxide) Zhao Xiulan department store in Nan ma Street Office of Zibo City, Zibo City, the label is called Zibo An Gutang Food Co., Ltd. production of white sugar, Yantai City Shandong Weifang Department Store Group Co., Ltd. Laiyang Zhongjia Lejia supermarket sales label is called Zhaoyuan City Baiyu Jia Food and Beverage Co., Ltd. (separate) production of high-quality white sugar, color value does not meet the national standards for food safety.
value mainly reflects whether the grease oxidizes and vertes.
with the oxidation of oil, the value of peroxide will gradually increase, generally will not affect human health, but too high may cause gastrointestinal discomfort, diarrhea and other symptoms.
The cause of excessive peroxide value may be that the fat in the raw material has been oxidized, or due to improper storage of raw materials, improper control of environmental conditions in the storage process of the product led to oil acid failure;
color value is one of the quality indicators of sugar, is one of the main basis for the classification of quality sugar, sugar, icing sugar and so on, it mainly affects the appearance of sugar, is a reflection of impurities, but also a reflection of the level of production technology.
the product's color value may be related to the level of production process, poor transport and storage conditions of sugar may also lead to higher color value.
5 batches of food detected other pollutants exceeding the standard 5 batches of food detected other pollutants exceeding the standard problem, involving beverages, aquatic products.
Are the natural mountain spring water produced by Shandong Runshengyuan Mountain Spring Water Co., Ltd. of Weifang City, The label of the sale of Jinglian Department Store in Zhangdian District of Zibo City is called Lumen Mountain Springs Co., Ltd. of Linyi City (drinking natural mineral water), bromate does not meet the national standards for food safety; Fish-flavored fast food Co. , Ltd. production of spicy fish skin, Yantai City, Gzhou City, Gzhou East Road Yinghai store sales label called Shandong Laizhou Everyone Le Food Co. , Ltd. production of grilled fish fillets (sub-packed), Qingdao City, Qingdao Weike Commercial Chain Co., Ltd. Jinshui Road supermarket sales label called Qingdao DaoHengSheng Industry and Trade Co. , Ltd. production of romantic seasonal fish fillets, N-methyl nitrosamine does not meet the national standards for food safety.
bromate is a by-product of various natural sources of water, such as mineral water and mountain spring water, after ozone disinfection.
long-term drinking of brominate-exceeding water, may cause some harm to the human body.
normal, the water does not contain bromate, but generally contains brominated substances.
the excess of bromate, possibly due to the oxidation of bromide in water to produce bromate during ozone disinfection.
N-dimethyl nitrosamine is a kind of N-nitrosamine compounds, the natural presence of N-nitrosamine compounds in food is very small, but its preconsumable substance nitrites and amines are widely found in nature, under suitable conditions can form N-nitrosamine compounds.
Fish, especially marine fish, there is a natural amine substance triamide oxide, in the role of triamide reductase, corrupt bacteria, especially anaerobic bacteria, triamide deoxygenation is reduced to triamide, triamide is a rotten component of marine fish corruption, can be produced by nitrostic reaction nitrosamine.
the National Standard for Food Safety, the maximum limit of N-methyl nitrosamines in aquatic products is not higher than 4.0 μg/kg.
N-MDR nitrosamine exceeding the standard may be due to corruption of raw materials, reflecting the food hygiene status is not up to standard.
4 batches of food detected microbial contamination problem 4 batches of food detected microbial contamination problems, involving pastries and beverages, respectively, Linyi City Linyi County local miscellaneous goods trading co., Ltd. sales of the label called Linyi City Hedong District Royal Xingteng food processing plant production of blueberry bread, bacteria The total number does not meet the national standards for food safety; Linyi City Linyi Lumen Life Spring Beverage Co., Ltd. produced 2 batches of bottled drinking water, Weifang City Kangshunshan Springs Co., Ltd. produced Longzixi drinking natural spring water, copper-green fake monocytobacteria are not in line with national food safety standards.
total number of mesobacteria is an indicative microbial indicator that reflects the health status of food.
"National Standard for Food Safety Pastries, Breads" (GB 7099-2015) stipulates that the total number of 5 test results in a sample of pastries shall not exceed 105CFU/g, and at least 3 test results shall not exceed 104CFU/g.
The total number of places in the pastry exceeds the standard, it may be that the initial number of original accessories used by the production enterprises is higher, or it may be that the sanitary conditions in the production and processing process are not strictly controlled, and may also be related to the product packaging seal is not strict, storage and transportation conditions control is not proper.
Copper-green false monocytobacteria is a condition pathogenic bacteria, widely distributed in a variety of water, air, normal skin, respiratory tract and intestines, easy to survive in a humid environment, disinfectants, ultraviolet rays, etc. have a strong resistance to the population with weak resistance there is a health risk.
The detection of copper-green false monocytobacteria in packed drinking water may be improper source water protection, water pollution, the production process of health control is not strict, such as the hands of practitioners without disinfection directly contact with mineral water or the inner wall of the container, or packaging material cleaning and disinfection defects caused.
In addition to the above-mentioned non-conforming products, there is also a batch of food detected heavy metal pollution problems, for Qingdao City, McKellar (Qingdao) Department Store Co., Ltd. West Coast Branch sales of the standard called Qingdao Seaside Tiankoufu Food Co., Ltd. production branch production of seawood ears, lead (in Pb, dry weight) does not meet the national standards for food safety.
Shandong Provincial Market Supervision Bureau said that the above-mentioned sampling found unqualified products, production and operation enterprises located in the market regulatory authorities have ordered enterprises to find out the flow of products, recall, off the shelf unqualified products, control risks, file a case investigation, and analyze the reasons for rectification, the unqualified products involved have been required to carry out verification and disposal work.
Non-conforming product information serial number food name labeled production (farming) enterprise name labeled production (farming) enterprise address by sampling unit name sampling unit address specification model trademark production (purchase) date / batch number non-conforming project inspection results standard product category inspection agency note 1 purple potato ice cream (baked pastry) Shandong Fuji Food Co. , Ltd. chat city Dongchangfu District Jiaming Industrial Park Changrun Road and Angu Road intersection Shandong all-neighborhood supermarket Co. , Ltd. chat city development zone Lily New Town shop Shandong Province Chat City Economic and Technological Development Zone Liaohe Road West 7 Lily New Town Street Shop 10-4 metered weighing beam Fuji 2020 / 4/2 Preservatives mixed with the proportion of their maximum use of the proportion of 1.36≤1 pastry Shandong Province Product Quality Inspection Research Institute 2 green bean cake chat city Dongchangfu District Yilfeng Food Co., Ltd. Shandong Province chat city Dongchangfu District Yi temple street office Yanji Village Yanyun tobacco and wine side food supermarket Juno County Phoenix Street Office Old Town Street West Road South Huaguan District North Gate 28 M-1 shop weighing /2020/3/11 peroxide value (in fat terms) 0.41 g/100g≤0.25 g/100g pastry Shandong Province product quality inspection Research Institute 3 Blueberry Bread Linyi City Hedong District Royal Xingteng Food Processing Plant Linyi City Hedong District Taiping Office Southeast Baita Community Linyi County Local Miscellaneous Goods Trading Co., Ltd. Linyi County Changlin East Street 3 100g / Bag AkioFang and graphic trademark 2020/4/16 total number of sterilizations 7.2×104;4.6×105;2.7×105;3.8×104;2.7×105 CFU/gn=5,c=2,m=104, M-105 CFU/g pastry Shandong Province Product Quality Inspection Research Institute 4 rape / / Lucheng County United Trade Co. , Ltd. Cultural Road Branch Linyi City City County Sandalwood District shop bulk weighing / 2020/4/24 oxyle fruit 1.49 mg / kg≤0.02 mg/kg Edible Agricultural Products Shandong Product Quality Inspection Research Institute 5 mud // Yuchuan Ausan Aquatic City Wang Hongyuchuan Oxiang Aquatic City //2020/3/24 Enosa Star 219 mg/kg≤ ≤ 100 sg/kg edible agricultural products Shandong Province Food and Drug Inspection Research Institute 6 grass fish / / Dongying District Old Yang aquatic shop Dongying City, Shandong Province, Dongying District East City Street Jinchen Road Koda Farmers Market / //2020/4/22 Enosa Star 74 3 mg/kg≤100 mg/kg edible agricultural products Shandong Province Food and Drug Inspection Research Institute 7 beans / / Ningyang Confucian Merchants New Era Trading Co., Ltd. in Tai'an City, Shandong Province, Ningyang County Wen Temple Street Office Dongguan Community Xin Street and Apricot Gang Road intersection north of the 20 meters Luxi bulk / 2020/4/26 Initial test results: 0.69 mg/kg;