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ASC is an independent not-for-profit organisation co-founded in 2010 by the World Wildlife Fund (WWF) and Action for Sustainable Trade (IDH) and is a global certification for responsible aquaculture
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ASC's Shrimp Certification, designed to ensure responsible farming, encourages producers to minimise key environmental and social impacts of shrimp farming, including conservation of biodiversity in adjacent ecosystems, traceability of wild shrimp, environmental pollution measures to reduce disease outbreaks, limit antibiotic use, and prohibit forced or child labor
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The revised shrimp standard includes an upgrade to the original requirements for on-farm recirculating aquaculture systems (RAS) and the addition of new shrimp species
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This revision adds four freshwater species - cherax, procambarus, astacus and macrobrachium, so that 99% of the world's farmed shrimp is within the standard range
.
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This revision adds four freshwater species - cherax, procambarus, astacus and macrobrachium, so that 99% of the world's farmed shrimp is within the standard range
.
The RAS system has become increasingly popular with farms, and the ASC certification content revision has taken into account the application of the system, and a RAS module has been developed, including new requirements specifically applicable to RAS farms, such as monitoring energy use, developing emission reduction strategies and minimising Adverse effects on water resources,
etc.
etc.
In order to obtain ASC certification, RAS farms will have to meet the requirements of the RAS module, as well as the ASC standard covering the species they are farming
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All ASC standards are regularly revised and updated by a multi-stakeholder team of experts, taking into account public feedback
.
.
All ASC standards are regularly revised and updated by a multi-stakeholder team of experts, taking into account public feedback
.
