Antioxidant soybean isoflavone
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Last Update: 2020-04-03
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Source: Internet
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Author: User
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2014-08-17 classification: efficacy one person commented that soybean isoflavone extracted defatted soybean meal with hot water or hot ethanol aqueous solution and refined it Soybean isoflavones are mainly composed of 12 kinds of polyphenol flavonoids, mainly including daidzein, genistein and daidzein Its products are yellow to yellowish brown powder or fluid with unpleasant odor Because the structure of soybean isoflavone is mono phenol, its antioxidant ability is weak, but it has the effect of estrogen.
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