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Announcement of the Shanghai Municipal Health Commission on the abolition of 5 local food safety standards including the "Local Food Safety Standard Salad"

 Last Update: 2021-10-09
 Source: Internet
 Author: User

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In accordance with the " Food Safety Law of the People's Republic of China", " Implementation Regulations of the Food Safety Law of the People's Republic of China ", "Shanghai Food Safety Regulations" and other regulations, it is now decided to abolish the "Food Safety Local Standard Salad" (DB31/2012-2013), local food safety standards grim "(DB31 / 2014-2013)," local food safety standard composite seasoning production hygiene norms "(DB31 / 2003-2012)," local food safety standards pot food poppy base, morphine, it can be Ding, codeine and thebaine assay liquid "(DB31 / 2010-2012) and" local food safety standards tandem mass spectrometry - chromatography MSG sodium sulfide measurement "(DB31 / 2021-2013)
.

Hereby inform
.

Shanghai Municipal Health Commission Shanghai Municipal Market Supervision Administration

September 29, 2021

Food Safety Food Standard Cold Noodle Seasoning Hygienic Hot Pot Poppy Liquid Phase Monosodium Glutamate

Hereby inform
.

Shanghai Municipal Health Commission Shanghai Municipal Market Supervision Administration

September 29, 2021

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