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    Home > Food News > Food Flavorings News > Announcement of Heilongjiang Provincial Market Supervision and Administration Bureau on 9 batches of food unqualified (No. 32, 2022)

    Announcement of Heilongjiang Provincial Market Supervision and Administration Bureau on 9 batches of food unqualified (No. 32, 2022)

    • Last Update: 2022-08-12
    • Source: Internet
    • Author: User
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    Recently, the Heilongjiang Provincial Market Supervision and Administration Bureau organized food safety supervision and sampling inspections , and took 250 batches of samples of 6 categories of food including roasted seeds and nuts , condiments , soy products , dairy products , vegetable products, catering food and tablewa.
    Among them, 9 batches of samples of 3 categories of food such as roasted seeds and nuts products, condiments, and catering food and tableware were found to be unqualifie.
    The main problems found were substandard quality indicators, excessive use of food additives, and microbial contaminatio.
     
    For the unqualified food found in the random inspection, the Provincial Market Supervision Bureau has instructed the market supervision department of its jurisdiction to immediately organize the inspection and disposal work, find out the flow of products in time, take risk control measures such as removal and recall, and investigate and deal with violations of laws and regulations in accordance with the l.
    The risk prevention and control measures taken and the verification and disposal situation will be disclosed to the publ.
     
    The specific situation of unqualified food for supervision and sampling inspection is hereby notified as follows:
     
    The problem of substandard quality indicators
     
    The spicy peanuts sold by the bus branch of Mudanjiang Longjiang Good Day Qiangnong Trading .
    , L.
    and nominally produced by Huanying Food Factory in Shenyang City, Liaoning Province, the peroxide value (calculated as fat) test value does not meet the product implementation standar.
     
    The problem of excessive use of food additives
     
    The spicy cabbage sauce sold by Ha Roulian Food Store, Qingbin Road, Nangang District, Harbin City, and named as Harbin Longhai Food .
    , L.
    , contains cyclamate (calculated as cyclamate) that does not meet the national food safety standar.
    regulatio.
     
    The problem of microbial contamination
     
    (1) Braised soy sauce (brewed soy sauce) and soybean soy sauce (brewed soy sauce), which are sold in a good impression and many supermarkets in Daoli District, Harbin City, and are named as Harbin Benyuan Agricultural Science and Technology Development .
    , L.
    entrusted by Shandong Xintai Xingtai Brewing .
    , L.
    , The total number of colonies did not meet the national food safety standar.

     
    (2) The plates provided and used by Haoyue Laolai Shabu Shabu Restaurant, Jianhua District, Qiqihar City, in which the coliform bacteria did not meet the national food safety standar.

     
    (3) The plates provided and used by old local restaurants in Nianzi Mountain Area, Qiqihar City, in which coliform bacteria do not meet the national food safety standar.

     
    (4) The plates provided and used by Niuzhuang Pie Shop, Longsha District, Qiqihar City, in which the coliform bacteria did not meet the provisions of the national food safety standar.

     
    (5) The plates provided and used by Hejiu Lu Chuan Barbecue Restaurant in Xiangfang District, Harbin City, in which the coliform bacteria do not meet the provisions of the national food safety standar.

     
    (6) The plates provided and used by Gaofu Shuangcheng Slaughtering Pig Restaurant in Xiangfang District, Harbin City, in which coliform bacteria do not meet the national food safety standar.

     
    Attachment:Small knowledge of some unqualified projects
     
         Information on unqualified products in the supervision and sampling inspection of roasted seeds and nuts and nut products
     
         Information on unqualified products in condiment supervision and sampling inspection
     
         Information on unqualified products in the supervision and sampling inspection of catering food and tableware
     
         Information on products qualified for supervision and sampling inspection of roasted seeds and nuts and nut products
     
         Information on qualified products of condiment supervision and sampling inspection
     
         Catering food and tableware supervision and sampling inspection qualified product information
     
         Information on qualified products of soy product supervision and sampling inspection
     
         Information on qualified products of dairy product supervision and sampling inspection
     
      1   Information on qualified products of vegetable product supervision and sampling inspection
     
      Heilongjiang Provincial Administration for Market Regulation
     
      May 20, 2022
     
      Recently, the Heilongjiang Provincial Market Supervision and Administration Bureau organized food safety supervision and sampling inspections , and took 250 batches of samples of 6 categories of food including roasted seeds and nuts , condiments , soy products , dairy products , vegetable products, catering food and tablewa.

    Among them, 9 batches of samples of 3 categories of food such as roasted seeds and nuts products, condiments, and catering food and tableware were found to be unqualifie.

    The main problems found were substandard quality indicators, excessive use of food additives, and microbial contaminatio.

    Supervision and Management of Food Safety Sampling Inspection of Roasted Seeds and Seeds , Fruit Products, Condiments , Soy Products, Dairy Products , Vegetable Catering
     
      For the unqualified food found in the random inspection, the Provincial Market Supervision Bureau has instructed the market supervision department of its jurisdiction to immediately organize the inspection and disposal work, find out the flow of products in time, take risk control measures such as removal and recall, and investigate and deal with violations of laws and regulations in accordance with the l.

    The risk prevention and control measures taken and the verification and disposal situation will be disclosed to the publ.

     
      The specific situation of unqualified food for supervision and sampling inspection is hereby notified as follows:
     
       The problem of substandard quality indicators
      The problem of substandard quality indicators
     
      The spicy peanuts sold by the bus branch of Mudanjiang Longjiang Good Day Qiangnong Trading .

    , L.

    and nominally produced by Huanying Food Factory in Shenyang City, Liaoning Province, the peroxide value (calculated as fat) test value does not meet the product implementation standar.

     
       The problem of excessive use of food additives
      The problem of excessive use of food additives
     
      The spicy cabbage sauce sold by Ha Roulian Food Store, Qingbin Road, Nangang District, Harbin City, and named as Harbin Longhai Food .

    , L.

    , contains cyclamate (calculated as cyclamate) that does not meet the national food safety standar.

    regulatio.

     
      The problem of microbial contamination
     The problem of microbial contamination
     
      (1) Braised soy sauce (brewed soy sauce) and soybean soy sauce (brewed soy sauce), which are sold in a good impression and many supermarkets in Daoli District, Harbin City, and are named as Harbin Benyuan Agricultural Science and Technology Development .

    , L.

    entrusted by Shandong Xintai Xingtai Brewing .

    , L.

    , The total number of colonies did not meet the national food safety standar.

     
      (2) The plates provided and used by Haoyue Laolai Shabu Shabu Restaurant, Jianhua District, Qiqihar City, in which the coliform bacteria did not meet the national food safety standar.

     
      (3) The plates provided and used by old local restaurants in Nianzi Mountain Area, Qiqihar City, in which coliform bacteria do not meet the national food safety standar.

     
      (4) The plates provided and used by Niuzhuang Pie Shop, Longsha District, Qiqihar City, in which the coliform bacteria did not meet the provisions of the national food safety standar.

     
      (5) The plates provided and used by Hejiu Lu Chuan Barbecue Restaurant in Xiangfang District, Harbin City, in which the coliform bacteria do not meet the provisions of the national food safety standar.

     
      (6) The plates provided and used by Gaofu Shuangcheng Slaughtering Pig Restaurant in Xiangfang District, Harbin City, in which coliform bacteria do not meet the national food safety standar.

     
      Attachment:    Small knowledge of some unqualified projects
    Small knowledge of some unqualified projects
     
         Information on unqualified products in the supervision and sampling inspection of roasted seeds and nuts and nut products
    Information on unqualified products in the supervision and sampling inspection of roasted seeds and nuts and nut products
     
         Information on unqualified products in condiment supervision and sampling inspection
    Information on unqualified products in condiment supervision and sampling inspection
     
         Information on unqualified products in the supervision and sampling inspection of catering food and tableware
    Catering food and tableware supervision and sampling unqualified product information
     
         Information on products qualified for supervision and sampling inspection of roasted seeds and nuts and nut products
    Information on qualified products of roasted seeds and nuts and nut products in supervision and sampling inspection
     
         Information on qualified products of condiment supervision and sampling inspection
    Condiment supervision and sampling inspection qualified product information
     
         Catering food and tableware supervision and sampling inspection qualified product information
    Catering food and tableware supervision and sampling inspection qualified product information
     
         Information on qualified products of soy product supervision and sampling inspection
    Qualified product information for soy product supervision and sampling inspection
     
         Information on qualified products of dairy product supervision and sampling inspection
    Dairy product supervision and sampling inspection qualified product information
     
      1   Information on qualified products of vegetable product supervision and sampling inspection
    Information on Qualified Products for Supervision and Sampling Inspection of Vegetable Products
     
      Heilongjiang Provincial Administration for Market Regulation
     
      May 20, 2022
     
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