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Recently, the Guangdong Provincial Market Supervision and Administration Bureau organized sampling inspections of 1,184 batches of samples of 9 types of food , including condiments , meat products , beverages , biscuits , potatoes and puffed foods , cakes , candy products , tea and related products, and food additives .
According to the inspection and judgment of food safety standards , 1,175 batches of qualified samples and 9 batches of unqualified samples (see attachment) for sampling inspection items were detected, and microbial contamination, out-of-range use of food additives and other indicators were detected .
The specific situation is hereby announced as follows:
According to the inspection and judgment of food safety standards , 1,175 batches of qualified samples and 9 batches of unqualified samples (see attachment) for sampling inspection items were detected, and microbial contamination, out-of-range use of food additives and other indicators were detected .
The specific situation is hereby announced as follows:
The problem of microbial contamination
(1) Boneless Duck Feet (Pickled Pepper Flavor) and Boneless Pickled Chicken Feet (Pickled Pepper Flavor) sold by Ronggui Lehuijia Department Store, Shunde District, Foshan City, Fujian Province ), the total number of colonies did not meet the national food safety standards
.
The inspection agency is Guangdong Institute of Product Quality Supervision and Inspection
.
.
The inspection agency is Guangdong Institute of Product Quality Supervision and Inspection
.
(2) Old twenty-four (mulberry leaf and bamboo leaf solid drink) and honeysuckle (solid drink) sold by Yuelong Commercial Bank in Conghua suburb of Guangzhou City, which are nominally produced by Changning Chaolong Health Beverage Factory in Boluo County.
Standard regulations
.
The inspection agency is the Guangdong Provincial Food Inspection Institute (Guangdong Province Liquor Inspection Center)
.
Standard regulations
.
The inspection agency is the Guangdong Provincial Food Inspection Institute (Guangdong Province Liquor Inspection Center)
.
2.
The problem of over-use of food additives
The problem of over-use of food additives
The sesame crackers and Dingcai Liangwang biscuits sold by Liancheng Store, Xiongzhou Street, Nanxiong City, are nominally produced by Heyuan Hongda Cake Industry Co.
, Ltd.
, sorbic acid and its potassium salt (calculated as sorbic acid) are not in compliance with the food safety country Standard regulations
.
The inspection agency is the Institute of Biological and Medical Engineering of Guangdong Academy of Sciences
.
, Ltd.
, sorbic acid and its potassium salt (calculated as sorbic acid) are not in compliance with the food safety country Standard regulations
.
The inspection agency is the Institute of Biological and Medical Engineering of Guangdong Academy of Sciences
.
3.
Issues with other indicators
Issues with other indicators
(1) The vitality French fries (seaweed flavor) sold by the Shanwei Xinghe Store of Guangdong Yonghui Supermarket Co.
, Ltd.
nominally produced by Linyi Xinlai Food Co.
, Ltd.
, did not meet the national food safety standards
.
The initial inspection agency is the Guangzhou Institute of Quality Supervision and Inspection, and the re-inspection agency is the Shenzhen Institute of Metrology and Quality Inspection
.
, Ltd.
nominally produced by Linyi Xinlai Food Co.
, Ltd.
, did not meet the national food safety standards
.
The initial inspection agency is the Guangzhou Institute of Quality Supervision and Inspection, and the re-inspection agency is the Shenzhen Institute of Metrology and Quality Inspection
.
(2) The gold medal wife cake sold by Zhuji Yushangtong Food Management Department of Tianhe District, Guangzhou City, which is nominally produced by Dongguan Jinyou Food Co.
, Ltd.
, has an acid value (calculated by fat) that does not meet the national food safety standards
.
The inspection agency is the Guangdong Provincial Food Inspection Institute (Guangdong Province Liquor Inspection Center)
.
, Ltd.
, has an acid value (calculated by fat) that does not meet the national food safety standards
.
The inspection agency is the Guangdong Provincial Food Inspection Institute (Guangdong Province Liquor Inspection Center)
.
(3) The Hengfengwang sandwiches sold by the Hengxing Purchasing and Marketing Department in the suburbs of Conghua City, which are nominally produced by Dongguan Hengfengwang Food Co.
, Ltd.
, have an acid value (calculated by fat) that does not meet the national food safety standards
.
The inspection agency is the Guangdong Provincial Food Inspection Institute (Guangdong Province Liquor Inspection Center)
.
, Ltd.
, have an acid value (calculated by fat) that does not meet the national food safety standards
.
The inspection agency is the Guangdong Provincial Food Inspection Institute (Guangdong Province Liquor Inspection Center)
.
The Guangdong Provincial Market Supervision and Administration Bureau has required the market supervision department of its jurisdiction to investigate and deal with unqualified food and its producers and operators in a timely manner, ordering enterprises to find out the flow of products, take measures such as taking off shelves and recalling unqualified products to control risks, and analyze the reasons.
At the same time, the market supervision department of the jurisdiction is required to record the relevant situation in the food safety credit file of the producer and operator, and to disclose the relevant information on the website of the supervision department as required
.
At the same time, the market supervision department of the jurisdiction is required to record the relevant situation in the food safety credit file of the producer and operator, and to disclose the relevant information on the website of the supervision department as required
.
Food safety consumption tips: Consumers should buy the food they need from regular and reliable channels and keep the corresponding shopping vouchers.
They should see the relevant signs on the outer packaging, such as production date, shelf life, producer name and address, ingredient or ingredient list, food Whether the production license number and other identifications are complete and comply with laws and regulations
.
Do not buy products without factory name, factory address, production date and shelf life, do not buy products that exceed the shelf life, and do not buy published substandard products
.
Consumers are welcome to actively participate in food safety supervision and pay attention to the announcement of food safety sampling inspection information.
If you find any unqualified food involved in this announcement in the market, please call the local complaint and report hotline 12345 or 12315 in time
.
They should see the relevant signs on the outer packaging, such as production date, shelf life, producer name and address, ingredient or ingredient list, food Whether the production license number and other identifications are complete and comply with laws and regulations
.
Do not buy products without factory name, factory address, production date and shelf life, do not buy products that exceed the shelf life, and do not buy published substandard products
.
Consumers are welcome to actively participate in food safety supervision and pay attention to the announcement of food safety sampling inspection information.
If you find any unqualified food involved in this announcement in the market, please call the local complaint and report hotline 12345 or 12315 in time
.
hereby notified
.
.
Click to download: Attachment 1-16.
zip
zip
1.
The basis of this sampling and sampling items
The basis of this sampling and sampling items
2.
Information on unqualified products in meat products supervision and sampling inspection
Information on unqualified products in meat products supervision and sampling inspection
3.
Information on unqualified products in beverage supervision and sampling inspection
Information on unqualified products in beverage supervision and sampling inspection
4.
Biscuit supervision and sampling inspection of unqualified product information
Biscuit supervision and sampling inspection of unqualified product information
5.
Information on unqualified products of potato and puffed food supervision and sampling inspection
Information on unqualified products of potato and puffed food supervision and sampling inspection
6.
Information on unqualified products in pastry supervision and sampling inspection
Information on unqualified products in pastry supervision and sampling inspection
7.
Condiment supervision and sampling product qualification information
Condiment supervision and sampling product qualification information
8.
Meat product supervision and sampling inspection product qualification information
Meat product supervision and sampling inspection product qualification information
9.
Beverage supervision and sampling product qualification information
Beverage supervision and sampling product qualification information
10.
Biscuit supervision and sampling product qualification information
Biscuit supervision and sampling product qualification information
11.
Product Qualification Information for Supervision and Sampling Inspection of Potatoes and Puffed Foods
Product Qualification Information for Supervision and Sampling Inspection of Potatoes and Puffed Foods
12.
Qualification information of pastry supervision and sampling inspection products
Qualification information of pastry supervision and sampling inspection products
13.
Confectionary product supervision and sampling inspection product qualification information
Confectionary product supervision and sampling inspection product qualification information
14.
Product qualification information for supervision and sampling inspection of tea and related products
Product qualification information for supervision and sampling inspection of tea and related products
15.
Food additive supervision and sampling inspection product qualification information
Food additive supervision and sampling inspection product qualification information
16.
Description of some sampling items
Description of some sampling items
Guangdong Provincial Administration for Market Regulation
January 10, 2022