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    Home > Active Ingredient News > Feed Industry News > Analysis on the concept of quality and safety of agricultural products

    Analysis on the concept of quality and safety of agricultural products

    • Last Update: 2008-11-03
    • Source: Internet
    • Author: User
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    Introduction: Date: April 30, 2004 source: Hunan Agricultural Information Network var I = ""; if (I! = ") {document Write (" & nbsp; Download File: & nbsp;);} var J = ""; if (J! = ") {document Write (" ");} agricultural product quality and safety publicity week: April 23-29, 2004, the first agricultural product quality and safety publicity week was held by the Ministry of agriculture The theme of the publicity week is safe production and consumption The purpose is to publicize the implementation effect of "pollution-free food action plan", enhance the confidence of consumers in safe consumption after the bird flu epidemic is put out, and promote the increase of farmers' income; play the role of consumption guiding production and public opinion supervision, enhance the quality and safety responsibility consciousness of agricultural product producers, promote the quality and safety control technology of agricultural products, highlight the safe production demonstration role of leading enterprises, and improve the agricultural production Product quality and safety management and production level The organizing principle of the publicity week is the combination of general publicity and key activities, the interaction between the central and local governments, and the combination of laws and regulations on quality and safety of agricultural products, management technology training and the publicity of high quality and safety of agricultural products This publicity week mainly includes press conference, online training, on-site consultation, quality monitoring and other activities ● why to carry out the agricultural product quality and safety publicity week: after the issuance of the opinions of the CPC Central Committee and the State Council on several policies to promote the increase of farmers' income, the relevant departments put forward that we should closely focus on the theme of increasing farmers' income, vigorously publicize the guidelines, policies and major deployment of increasing farmers' income determined by the central government, and strive to create a "three rural" problem and ensure food security To promote the public opinion atmosphere of increasing farmers' income The quality and safety of agricultural products is directly related to the increase of farmers' income and the effective supply of agricultural products According to this, the Ministry of agriculture has formulated the propaganda opinions on increasing farmers' income, and launched ten series of propaganda activities on increasing farmers' income in combination with the key work of the Ministry of agriculture The propaganda week on quality and safety of agricultural products is one of the ten activities ● pollution free food action plan: with the approval of the State Council, the Ministry of agriculture launched the "pollution free food action plan" in April 2001, taking the lead in pilot projects in Beijing, Tianjin, Shanghai and Shenzhen On the basis of the pilot project, in July 2002, the implementation of the "pollution-free food action plan" was comprehensively promoted nationwide The action plan of pollution-free food emphasizes the following three measures: first, strengthen the management of production process, namely, strengthen the construction of production base, purify the environment of producing area, strictly manage agricultural inputs, carry out standardized production, and improve the degree of production and operation organization; second, implement the market access system, namely, establish the detection system, promote the rapid detection technology, create the special selling network, and implement The third is to improve the guarantee system, that is, to strengthen the legal system, improve the standard system, improve the inspection and testing system, speed up the construction of the certification system, strengthen the technical research and promotion, establish the information network, and strengthen the publicity and training ● CAC standard: the food safety standard formulated by the international Codex Alimentarius Commission and generally accepted by all countries in the world Codex Alimentarius Commission was established jointly by FAO and who Its purpose is to protect the health of consumers, promote the fair development of food trade, and coordinate the formulation of all food standards At present, CAC has 165 member countries, and China is one of them Routine monitoring system: the routine monitoring system of agricultural product quality and safety is one of the important measures to promote the "action plan for pollution-free food" In 2001, the monitoring work of pesticide residues in vegetables and "lean meat concentrate" pollution in pigs was implemented in four pilot cities of Beijing, Tianjin, Shanghai and Shenzhen, and then gradually expanded to 37 cities in China, including 5 times of pesticide residues in vegetables and 16 times of pesticide residues in vegetables Fixed point monitoring of livestock products pollution and drug pollution in aquatic products in five cities Subsequently, we carried out the veterinary drug and veterinary drug residue monitoring plan, pesticide and pesticide residue monitoring plan, feed and breeding illegal drug monitoring plan, agricultural products origin environmental survey plan, agricultural inputs monitoring plan, agricultural products quality survey plan and agricultural materials anti-counterfeiting monitoring plan in line with international rules and practices 37 monitoring cities for pesticide residues in vegetables: Beijing, Tianjin, Shanghai, Shenzhen, Chongqing, Harbin, Changchun, Shenyang, Hohhot, Urumqi, Yinchuan, Xining, Lanzhou, Xi'an, Lhasa, Chengdu, Guiyang, Kunming, Taiyuan, Shijiazhuang, Jinan, Zhengzhou, Hefei, Nanjing, Wuhan, Changsha, Nanchang, Hangzhou, Fuzhou, Nanning, Haikou, Guangzhou State, Dalian, Qingdao, Ningbo, Xiamen, Shouguang ● 13 pesticides monitored for vegetables: methamidophos, phorate, parathion, parathion methyl, Omethoate, chlorpyrifos, acephate, Cypermethrin, fenvalerate, deltamethrin, fenpropathrin, fenpropathrin, cyhalothrin and bainqing ● 16 routine monitoring cities for livestock products: Beijing, Tianjin, Shanghai, Shenzhen, Zhengzhou, Shijiazhuang, Guangzhou, Fuzhou, Changsha, Wuhan, Hefei, Hangzhou, Shenyang, Nanjing, Qingdao and Dalian ● veterinary drugs to monitor animal products: clenbuterol, sulfamethazine (SMM), sulfamethazine (SM2 (2 as the subscript)), sulfamethoxazole (SMZ), sulfamethazine (SDM), Sulfaquinoxaline (SQ) Clenbuterol, also known as Clenbuterol hydrochloride, is a drug that can be used as a stimulant In the process of metabolism, pig can promote protein synthesis, accelerate the transformation and decomposition of fat, and improve the lean meat rate of pork Clenbuterol is mainly distributed in the liver of animals, and the content of muscle is much lower than that of liver When people eat pork containing a large amount of "lean meat essence", they will suffer from heart beat, panic, hand tremor, dizziness, headache and other central nervous system poisoning out of control, especially for patients with hypertension, heart disease, diabetes, hyperthyroidism and so on A healthy person who ingests more than 20 mg will have poisoning symptoms ● three special remediation: special remediation of agricultural product pollution is an important measure for the implementation of the "action plan for pollution-free food", which started in 2002 The focus of remediation is on pesticide and pesticide residues in planting products, illegal drug abuse in the production process of livestock products and drug residues in aquatic products ● non regulated animal epidemic areas: referring to the standards proposed by the world organization for animal health, in a certain area, more than ten kinds of animal epidemic diseases that are harmful to animal husbandry production and affect human health are specified to be controlled If the regulated animal epidemic diseases are controlled, the non regulated animal epidemic areas are realized In 1998, the State Planning Commission and the Ministry of Agriculture began to construct the project of "no specified animal epidemic areas" in all parts of the country So far, no specified animal epidemic areas have been established in Hainan Island, Jiaodong Peninsula, Liaodong Peninsula, Sichuan Basin and Jilin Songliao plain The project area has established a complete animal epidemic control system, animal epidemic prevention supervision system, animal epidemic monitoring system and animal epidemic prevention barrier system The means and level of epidemic prevention, quarantine, supervision and epidemic monitoring in the area have reached the national standards, and basically reached the standards and relevant rules of the world animal Health Organization ● the legislative process of the law on quality and safety of agricultural products: the drafting of the law on quality and safety of agricultural products, which is in the charge of the Ministry of agriculture, started in 2001 After more than two years of investigation, the draft of the law on quality and safety of agricultural products was drafted in 2003 After soliciting the opinions of the provincial (District, city) departments of agriculture and the relevant ministries and commissions of the State Council, and after several rounds of revision, it was revised at the beginning of 2004 The draft has been completed and submitted to the relevant departments for consideration ● pollution free agricultural products: the pollution-free agricultural products refer to the unprocessed or primary processed edible agricultural products whose production environment, production process and product quality meet the requirements of relevant national standards and specifications, which are certified to be qualified and allowed to use the pollution-free product standards ● green food: green food is a safe, high-quality and nutritious food without pollution, which is produced in accordance with the principle of sustainable development, in accordance with the specific production mode and recognized by the special agency and licensed to use the green food trademark "In accordance with the specific production mode" refers to the prohibition or restriction of the use of chemically synthesized pesticides, fertilizers, additives and other means of production and other substances harmful to human health and ecological environment in accordance with the standards of green food in the process of production and processing, and the implementation of the whole process quality control from land to dining table ● organic food: according to the production standards of organic agriculture, organic food does not use synthetic fertilizers, pesticides, growth regulators, animal feed additives and other substances in production, does not use organisms and their products obtained by genetic engineering, follows natural laws and ecological principles, adopts a series of sustainable agricultural technologies, and coordinates the relationship between planting and breeding industry To promote ecological balance, species diversity and sustainable utilization of resources.
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